14 Food Preparation jobs in Pleasantville
Food Service Aide
Posted today
Job Viewed
Job Description
The Food Service Aide performs a variety of food service assignments to provide meals and service to customers. Duties may include the preparation of food items, cashiering, cleaning and sanitizing according to department procedures.
This position maintains a clean and sanitary work environment and stocks assigned areas with supplies.
This position supports organizational goals by providing quality customer service, participating in performance improvement efforts and demonstrating a commitment to team work and cooperation.
QUALIFICATIONS
EDUCATION: High School diploma or equivalent preferred. Ability to read, write, and speak English is required.
LICENSE/CERTIFICATION: None required
EXPERIENCE: Prior related experience preferred but not required.
PERFORMANCE EXPECTATIONS
Demonstrates the competencies as established on the Assessment and Evaluation Tool.
WORK ENVIRONMENT
Potential for exposure to the hazards and risk of the hospital environment, including exposure to infectious disease, hazardous substances, and potential injury. Requires the ability to walk, stand and reach for long periods of time. The employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move more than 50 pounds. Good hand/eye coordination also required. Requires working in adverse conditions, such as: wet floors, extreme change of temperature, sharp/dangerous equipment, and hot foods and liquids. The essential functions for this position are listed on the Assessment and Evaluation Tool.
The above statement reflects the general details considered necessary to describe the principle functions of the job as identified and shall not be considered as a detailed description of all work requirements that may be inherent in the position.
Total Rewards at AtlantiCare
At AtlantiCare, we believe in supporting the whole person. Our market-competitive Total Rewards package is designed to promote the physical, emotional, social, and financial well-being of our team members. We offer a comprehensive suite of benefits and resources, including:
Generous Paid Time Off (PTO)
Medical, Prescription Drug, Dental & Vision Insurance
Retirement Plans with employer contributions
Short-Term & Long-Term Disability Coverage
Life & Accidental Death & Dismemberment Insurance
Tuition Reimbursement to support your educational goals
Flexible Spending Accounts (FSAs) for healthcare and dependent care
Wellness Programs to help you thrive
Voluntary Benefits , including Pet Insurance and more
Benefits offerings may vary based on position and are subject to eligibility requirements.
Join a team that values your well-being and invests in your future.
Food Service Aide
Posted 5 days ago
Job Viewed
Job Description
POSITION SUMMARY
The Food Service Aide performs a variety of food service assignments to provide meals and service to customers. Duties may include the preparation of food items, cashiering, cleaning and sanitizing according to department procedures.
This position maintains a clean and sanitary work environment and stocks assigned areas with supplies.
This position supports organizational goals by providing quality customer service, participating in performance improvement efforts and demonstrating a commitment to team work and cooperation.
QUALIFICATIONS
EDUCATION: High School diploma or equivalent preferred. Ability to read, write, and speak English is required.
LICENSE/CERTIFICATION:
EXPERIENCE: Prior related experience preferred, but not required.
PERFORMANCE EXPECTATIONS
Demonstrates the competencies as established on the Assessment and Evaluation Tool.
WORK ENVIRONMENT
Potential for exposure to the hazards and risk of the hospital environment, including exposure to infectious disease, hazardous substances, and potential injury. Requires the ability to walk, stand and reach for long periods of time. The employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move more than 50 pounds. Good hand/eye coordination also required. Requires working in adverse conditions, such as: wet floors, extreme change of temperature, sharp/dangerous equipment, and hot foods and liquids. The essential functions for this position are listed on the Assessment and Evaluation Tool.
Total Rewards at AtlantiCare
At AtlantiCare, we believe in supporting the whole person. Our market-competitive Total Rewards package is designed to promote the physical, emotional, social, and financial well-being of our team members. We offer a comprehensive suite of benefits and resources, including:
Generous Paid Time Off (PTO)
Medical, Prescription Drug, Dental & Vision Insurance
Retirement Plans with employer contributions
Short-Term & Long-Term Disability Coverage
Life & Accidental Death & Dismemberment Insurance
Tuition Reimbursement to support your educational goals
Flexible Spending Accounts (FSAs) for healthcare and dependent care
Wellness Programs to help you thrive
Voluntary Benefits , including Pet Insurance and more
Benefits offerings may vary based on position and are subject to eligibility requirements.
Join a team that values your well-being and invests in your future.
Food Service Director
Posted today
Job Viewed
Job Description
Bishop McCarthy Center, is an exceptional team-oriented facility Looking to hire for the Food Service Director Position . We thrive on making our residents and staff as comfortable and happy as possible. We provide our team with everything necessary to help you succeed and grow! Come join us and turn your work dreams into reality.
Salary: $85,000/yr Must have Food Service Supervisor experience in LTC
Whats in it for you as a Food Service Director
- Excellent Health Benefits
- Great Work Environment
- Competitive Rates
- Referral Program
Food Service Director Responsibilities:
- Manage the day-to-day function of the dining services and Dietary departments in the facility
- Oversee Dietary staff in providing excellent food services
- Develops effective procedure in providing food services for the facility
- Consult with Administration and Nursing staff on all matters related to food services in the facility
- Supervise Dietary and dining employees in maintaining excellent service at all times
- Ensure that all food services perform in accordance with all State, Federal and Company regulations
- Attend to concerns and dietary needs of individual residents and family members
- Spearhead projects and programs for improvement in food services
- Perform other related job duties as required
Food Service Director Qualifications:
- Current food service sanitation license required
- Experience in food services in the Healthcare Industry
- At least one-year supervisory experience in nursing home
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Driver - Food Service/Vending Product Delivery (PepsiCo)
Posted today
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Job Description
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