6 jobs in Protein Bar

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At Protein Bar & Kitchen we believe in people. We’re dedicated to the pursuit of powerful food and personal fulfillment. We’re passionately supportive of our guests and their lifestyles. We’re influencers, but we come by it honestly.

It’s simple: we serve the food we’d always wanted. We believe that good-for-you isn’t good enough when it doesn’t taste great. We believe you can be a knowledgeable, passionate foodie and still approachable. We like to laugh, and why not?

We believe in the power of protein, and its importance to growth. Above all, we work hard and believe in each other - in our collective passion and potential. We aim to support each other on individual journeys and strive not just to feed, but to nourish.

Responsibilities

As the Team Leader at Protein Bar & Kitchen, you are responsible for the daily operations at your store. In the absence of the General Manager or Assistant General Manager, the Team Leader duties include ensuring effective restaurant operations, providing top-quality food and beverages while maintaining strong cleanliness standards, running great shifts by following standards, controlling labor and COGS, and ensuring guest satisfaction. The goal of Protein Bar & Kitchen is to identify and exceed objectives in driving sales, maintaining food and labor costs, developing your team, running a great restaurant, and serving our customers.

Providing the highest possible level of hospitality, quality, and value to the customer

Engaging customers and developing relationships, contacts, and networking

Maintaining a positive morale among the team members, providing direction, and delegating effectively

Foreseeing, identifying, and resolving any potential issues or problems throughout the shift

Work the line/different positions as needed throughout the shift

Preparing high-quality products consistently adhering to set standards and recipes

Invested in you. Training programs to help you hone your skills and grow within PBK

We've got your back. Tips included (pay rate could be up to $20), Full health, vision, and dental insurance after one year

All about balance. Work/life balance, with paid vacation and sick days

Deals & discounts. Free meals and discounts on all your favorite snacks

Four-Legged Friends. Protect your furry family members with pet insurance after one year

Culture. Awesome new friends, engaging and supportive environment

Competitive hourly wage

Great working conditions -- no late nights and no liquor, steam tables, or deep fryers

Requirements

At least 18 years of age

At least 1 or 2 years of Shift Manager experience

Clear and professional demeanor

Ability to communicate clearly and effectively

Ability to multi-task, organize and prioritize with efficiency

The initiative, drive, and a self-starting work ethic

Detail-orientated, efficient, and organized

Strong guest service and hospitality skills

Passion for nutrition and active lifestyle a major plus

Essential Physical Functions

Ability to work up to 40 hours per week

Ability to stand/walk 5-8 hours per shift

Must be able to lift up to 50 pounds frequently

Required to frequently reach, bend, stoop, and carry

Must be able to work in both warm and cool environments; indoors and outdoors

Must be able to tolerate potential exposure to allergens: peanut products, egg, dairy, gluten, soy, seafood, and shellfish

In 2009, we opened our doors at a very small Chicago storefront with a very big idea. Instead of fast food, we’d serve fast fuel: shakes that were delicious, nutritious, and protein-packed. It was a success from the start but quickly became something even bigger. a game-changer. We saw what was happening and got excited. Let’s keep going. So we discovered quinoa and expanded the menu to serve a full selection of high-protein salads, wraps, and bowls customizable for all diets. Everybody loved it. The all-day power of protein grew in popularity. We all started eating, feeling, and moving better. It’s all good.

Current job opportunities are posted here as they become available.

Subscribe to our RSS feeds to receive instant updates as new positions become available.

At Protein Bar & Kitchen we believe in people. We’re dedicated to the pursuit of powerful food and personal fulfillment. We’re passionately supportive of our guests and their lifestyles. We’re influencers, but we come by it honestly.

It’s simple: we serve the food we’d always wanted. We believe that good-for-you isn’t good enough when it doesn’t taste great. We believe you can be a knowledgeable, passionate foodie and still approachable. We like to laugh, and why not?

We believe in the power of protein, and its importance to growth. Above all, we work hard and believe in each other - in our collective passion and potential. We aim to support each other on individual journeys and strive not just to feed, but to nourish.

• Providing the highest possible level of hospitality, quality and value to the customer
• Engaging customers and developing relationships, contacts, and networking
• Maintaining a positive attitude
• Foreseeing, identifying, and resolving any potential issues or problems throughout the shift
• Work the line/different positions as needed throughout the shift
• Preparing high quality products consistently adhering to set standards and recipes
• Cleaning and organizing work stations and other assigned areas of the restaurant
• Invested in you. Training programs to help you hone your skills and grow within PBK

• We've got your back. Full health, vision and dental insurance after one year
• All about balance. Work/life balance, with paid vacation and sick days
• Deals & discounts. Free meals and discounts on all your favorite snacks
• Four Legged Friends. Protect your furry family members with pet insurance after one year
• Culture. Awesome new friends, engaging and supportive environment
• Competitive hourly wage
• Great working conditions -- no late nights and no liquor, steam tables or deep fryers

• At least 16 years of age
• Clear and professional demeanor
• Ability to communicate clearly and effectively
• Ability to multi-task, organize and prioritize with efficiency
• Initiative, drive and a self-starting work ethic
• Detail orientated, efficient, and organized
• Strong guest service and hospitality skills
• Passion for nutrition and active lifestyle a major plus

• Ability to work up to 40 hours per week
• Ability to stand/walk 5-8 hours per shift
• Must be able to lift up to 50 pounds frequently
• Required to frequently reach, bend, stoop, and carry
• Must be able to work in both warm and cool environments; indoors and outdoors
• Must be able to tolerate potential exposure to allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish

In 2009, we opened our doors at a very small Chicago storefront with a very big idea. Instead of fast food, we’d serve fast fuel: shakes that were delicious, nutritious, and protein-packed. It was a success from the start but quickly became something even bigger. a game changer. We saw what was happening and got excited. Let’s keep going. So we discovered quinoa and expanded the menu to serve a full selection of high-protein salads, wraps, and bowls customizable for all diets. Every body loved it. The all-day power of protein grew in popularity. We all started eating, feeling and moving better. It’s all good.

Current job opportunities are posted here as they become available.

Subscribe to our RSS feeds to receive instant updates as new positions become available.

At Protein Bar & Kitchen we believe in people. We’re dedicated to the pursuit of powerful food and personal fulfillment. We’re passionately supportive of our guests and their lifestyles. We’re influencers, but we come by it honestly.

It’s simple: we serve the food we’d always wanted. We believe that good-for-you isn’t good enough when it doesn’t taste great. We believe you can be a knowledgeable, passionate foodie and still approachable. We like to laugh, and why not?

We believe in the power of protein, and its importance to growth. Above all, we work hard and believe in each other - in our collective passion and potential. We aim to support each other on individual journeys and strive not just to feed, but to nourish.

Responsibilities

As the General Manager at Protein Bar & Kitchen, you are responsible for the daily operations at your store. The General Manager’s duties include ensuring effective restaurant operations, providing top quality food and beverages while maintaining strong cleanliness standards, building and training your team, reviewing financial information and ensuring guest satisfaction. The goal of Protein Bar & Kitchen is to identify and exceed objectives in driving sales, maintaining food and labor costs, developing your team, running a great restaurant and serving our customers.

• Providing the highest possible level of hospitality, quality and value to the customer
• Engaging customers and developing relationships, contacts, and networking
• Training and development of management and staff
• Maintaining a positive morale among the team members, providing direction, and delegating effectively
• Foreseeing, identifying, and resolving any potential issues or problems throughout the shift
• Hiring, supervision, development and termination of hourly employees
• Invested in you. Training programs to help you hone your skills and grow within PBK
• We've got your back. Full health, vision and dental insurance after one year
• All about balance. Work/life balance, with paid vacation and sick days
• Deals & discounts. Free meals and discounts on all your favorite snacks
• Four Legged Friends. Protect your furry family members with pet insurance after one year
• Culture. Awesome new friends, engaging and supportive environment
• Competitive salary and quarterly bonus program
• Great working conditions -- no late nights and no liquor, steam tables or deep fryers

Requirements

• A High School diploma; college degree is a plus
• At least 2 years of experience in restaurant supervision or management; fast casual restaurant experience is ideal
• Basic computer skills and knowledge of Microsoft Office (Outlook, Word, Excel)
• Clear and professional demeanor
• Ability to communicate clearly and effectively
• Ability to multi-task, organize and prioritize with efficiency
• Initiative, drive and a self-starting work ethic
• Detail oriented, efficient, and organized
• Strong guest service and hospitality skills
• Experience with POS systems, Compeat accounting platform preferred
• Experience ordering food and beverage
• Passion for nutrition and active lifestyle a major plus
• Essential Physical Functions
• Ability to work up to 50 hours per week
• Ability to stand/walk 8-10 hours per shift
• Must be able to lift up to 50 pounds frequently
• Required to frequently reach, bend, stoop, and carry
• Must be able to work in both warm and cool environments; indoors and outdoors
• Must be able to tolerate potential exposure to allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish