What Management Jobs are in Bakersfield?

Showing 112 Management jobs in Bakersfield

General Manager

Posted 6 days ago

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Job Description

To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development.

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Responsible for working the front counter to ensure quality service. Checks product quality and communicates with customers and assures availability. Effectively trains and coaches employees to show courtesy and handling of complaints.
  • Conduct meetings with team members and management team for the purpose of planning, training, and reviewing operations/management procedures and policies.
  • Develops and maintains an acceptable level of sales. Utilizes local store marketing.
  • Monitors utilities, supplies, and other cost categories to minimize impact. Analyzes Profits and Loss statements and takes appropriate corrective action. Follows proper procedures and specifications in preparation and serving of food products. Controls restaurant inventory through an established inventory system.
  • Use company approved labor guidelines. Develops and post labor schedules in advance of work week start. Adjusts labor to changes in sale volume.
  • Manages restaurant cash control by making bank deposits daily. Follows the Cash Handling Procedures outlined in the company’s employee handbook.
  • Ensures accidents and incidents are reported to Risk Management in a timely manner. Take necessary action to minimize workers and/or unemployment compensation. Maintains safe work environment. Achieve highest possible rating by the Health Department. Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards.
  • Keeps District Manager informed of hiring team members, approval for promotions and changes in employee status. Process payroll accordingly. Maintains applicant tracking as per federal requirements.
  • Conducts performance reviews with management team and team members. Documents in writing, corrective disciplinary action with employees or any incident involving customers. Maintain team member’s personnel files in accordance with federal, state and local law. Posts all Federal and State required posters.
  • Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed.
  • Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies.
  • Performs all administrative paperwork as required.
QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required.

RESOLVE

It is critical that the candidate possesses a strong desire to make a positive image in people’s lives to pursue excellence and have a passion for the QSR industry.

EDUCATION and/or EXPERIENCE

High School or GED; some college preferred; Previous restaurant experience desirable. Must be at least 18 years of age. Must be Serv Safe certified.

COMMUNICATION SKILLS

Ability to demonstrate excellent written and oral communication skills; Ability to listen to understand other points of view before responding; Ability to influence others to gain commitment; Ability to present information in a clear and concise manner.

MATHEMATICAL SKILLS

Understanding of P & L analysis, Cash Controls, Labor Analysis, Yields and calculating food costs (theoretical vs. actual).

REASONING ABILITY

To be able to solve problems and deal with a variety of complex issues that is common in the QSR business. Must be able to exercise sound judgment in considering course of action.

FLEXIBILITY

Handles day-to day work challenges confidently; is willing and able to adjust to multiple demands, shifting priorities, and rapid change; ability to work a variety of shifts and times of day. This position requires OPEN availability.

LEADERSHIP

Develops and grows others; solicits and applies customer feedback; improve processes, product and services; Gains support and commitment from others; mobilizes people to act; Uses delegated authority to meet specific responsibilities.

COMPUTER SKILLS

To perform this job successfully, an individual should have knowledge of Order processing systems and basic computer skills.

COMPENSATION

Based on appropriate pay band + commensurate with experience + incentive bonus plan based on performance and profitability of the company operations.

BACKGROUND CHECK

Candidates are required to pass background check and drug test criteria as a condition of promotion or hire to this position unless otherwise prohibited by state law.

WORK ENVIRONMENT

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EQUIPMENT

Fryers, broilers, flat top grills, walk in freezer, menu boards, computers, cash registers, warmer lights, filtering machines, oven, steam units, holding cabinets, slicers, storage units, soda fountain hook up station, microwave ovens, insulated oven mitts, toasters, cooking utensils, and drive thru communication systems.

ENVIRONMENTAL CONDITIONS
  • The employee is subject to inside environmental conditions, protection from weather conditions, but not necessarily from temperature changes.
  • The employee is subject to both environmental conditions; work activities occur both inside and outside.
  • The employee is subject to extreme cold temperatures below 32 degrees for periods of time.
  • The employee is exposed to hazards which includes a variety of physical conditions, such as moving mechanical parts, electrical current, exposure to high heat of chemicals.
  • The employee is subject to one or more of the following conditions: fumes, odors, dust, mist, gases or poor ventilation.
PHYSICAL DEMANDS:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand; use hands to handle or feel; reach with hands and arms and be able to communicate. The employee is frequently required to walk; stoop, kneel, crouch, and push. The employee is occasionally required to sit and climb or balance. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.

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Entrepreneurial Growth Leader: Build & Lead a Financial Team

93399 Bakersfield Modern Woodmen

Posted 6 days ago

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Job Description

Modern Woodmen in Bakersfield seeks a managing partner to lead and grow a team of financial representatives. You will motivate, coach, and assist your team in achieving their financial goals while participating in community activities. Enjoy a flexible schedule, comprehensive health insurance, and a retirement plan, as well as the chance to attend sales conferences in exciting destinations.

Become part of a mission-driven organization committed to professional growth and community support!

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Managing partner

93399 Bakersfield Modern Woodmen

Posted 6 days ago

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Job Description

Modern Woodmen of America as an organization

This is an amazing opportunity to join an outstanding organization dedicated to people. Since 1883, we've been focused on securing futures with financial guidance and products. As a fraternal organization, we aren't afraid to roll up our sleeves. We paint park benches, serve meals to those in need, play in dodgeball tournaments and more, all to raise funds and support our community. Our team supports personal and professional growth.

What you can expect to do as a managing partner
  • You will enjoy growing a team of financial representatives by attracting, motivating and coaching individuals.
  • You will attend networking events and career fairs to meet and recruit top talent to join your team.
  • You will coach and guide team members as they work to meet the financial needs of Modern Woodmen members in your district.
  • You will assist your team in achieving goals and be rewarded with expense-paid trips to world-class destinations.
  • In addition to leading your team, you will participate in fraternal activities such as trivia nights, food drives and raffle fundraisers to raise funds for local nonprofits, individuals and families in your community.
You as a managing partner

You are a leader with drive and an entrepreneurial spirit. You love leading a team and feel accomplished when you help team members reach their full potential and achieve their goals. Your leadership philosophy is to give more than you receive. You're passionate about sharing your career with others. You exemplify accountability through the success of your team. You love being inspired, and your integrity drives you to do the right thing. You strive to always have a positive attitude, and you have the mentality to accomplish anything you set your mind to.

What Modern Woodmen offers

Beyond a hands-on training program, a flexible schedule and joining the most amazing team, there's more! Your amazing benefits package includes health insurance (Modern Woodmen pays 100%) and an awesome retirement plan (so you can enjoy the best years of your life). Plus, opportunities for top producers to attend sales conferences in destinations such as Bermuda, Vancouver and New York await you. And finally, you're joining an organization on a mission to provide you with the best technology in our industry.

So, the real question is, what are you waiting for? Get in touch today.

Modern Woodmen is an equal opportunity employer (EOE).

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Pizza Store General Manager — Operations & Profitability

93399 Bakersfield Domino's

Posted 5 days ago

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Job Description

Domino's in Bakersfield, California is hiring a general manager responsible for overseeing daily operations, ensuring quality, profitability, and adherence to company standards. This includes staff management, inventory control, and compliance with policies.

Ideal candidates should possess strong communication skills, experience in customer service, and the ability to manage costs effectively while ensuring customer satisfaction and store efficiency.

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Executive Medical Leader | Deputy Chief Medical Officer

93399 Bakersfield Kern Family Health Care

Posted 5 days ago

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Job Description

Kern Family Health Care is seeking a Deputy Chief Medical Officer to lead clinical programs and ensure high-quality medical care delivery. The candidate must oversee the medical care system, managing strategies and providing leadership for compliance and outcomes.

The role requires a valid California Physician & Surgeon’s License and a Medical Doctor degree, alongside experience in managed care administration. Starting salary ranges from $308,461 to $408,710.50 annually.

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General Manager

93399 Bakersfield MTM, Inc

Posted 6 days ago

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Job Description

General Manager – Paratransit and Fixed Route Services

Location: Bakersfield, CA.

Responsibilities
  • Contract oversight and facilitation of client needs with anticipation of growth.
  • Identify potential risk and develop resolution processes.
  • Continually analyze program needs and productivity and adjust staffing and resources to ensure cost effectiveness.
  • Development of or oversight of documentation or work plans as required or needed.
  • Employee training and development.
  • Thorough understanding of the contract, MTM Transit policies and employee handbook guidelines.
  • Develop a working relationship with client to ensure exceptional customer service needs and problem resolution processes are in place.
  • Act as a liaison between MTM Transit and client to address any concerns or issues that may arise in a timely manner.
  • Act in a consultative manner, developing and presenting annual plan reviews.
  • Provide education and information to client regarding MTM Transit procedures, services available, and changes within the Para-Transit industry.
  • Maintain a “Safety First” attitude with client and personnel.
  • Good understanding of local climate needs and issues pertaining to the passenger transportation industry.
  • Thorough understanding of ridership policies to ensure smooth transportation services.
  • Capability of addressing any questions/concerns regarding site transit program.
  • Maintain all employee and vehicle files in accordance with FTA and DOT guidelines.
  • Develop and maintain thorough knowledge of MTM Transit departments and compliance programs within each.
  • Monitor performance of direct reports and provide coaching and guidance.
  • Oversight of Federally mandated Drug and Alcohol program.
  • Perform additional duties as assigned or required.
Qualifications
  • High school diploma or G.E.D.
  • 3‑5 years of management experience in Paratransit AND Fixed Route Transit industry.
  • Experience monitoring the delivery of contractual services.
  • Must possess a valid current driver’s license.
  • Excellent interpersonal skills and ability to work with a variety of people and job positions.
  • Ability to acquire in-depth knowledge of MTM Transit operations, company policies, and guidelines.
  • Ability to acquire in-depth knowledge of computerized transit routing systems.
  • Data analysis skills.
  • Exceptional interpretation and problem‑solving skills.
  • Ability to schedule, organize and prioritize multiple tasks.
  • Understanding of budget and cost analysis.
  • Moderate to advanced computer skills.
  • Ability to work with data reporting and analytics.
  • Knowledge of ADA, DOT, and FTA regulations.
  • Ability to establish key processes and procedures.
  • Ability to maintain a high level of confidentiality.
  • Prior contract and/or project management experience preferred.
  • Preferred experience managing a Union environment.
  • CDL Class B with Passenger Endorsements preferred.
Benefits
  • Health and Life Insurance Plans
  • Dental and Vision Plans
  • 401(k) with a company match
  • Paid Time Off and Holiday Pay
  • Maternity/Paternity Leave
  • Casual Dress Environment
  • Tuition Reimbursement
  • MTM Perks Discount Program
  • Leadership Mentoring Opportunities
Salary

Base salary range: $76,960 – $96,200 per year. Pay varies based on individual skills, experience, and other relevant factors.

Equal Opportunity Employer

MTM is an equal opportunity employer. MTM considers qualified candidates with a criminal history in a manner consistent with the requirements of applicable local, State, and Federal law. If you are in need of accommodations, please contact MTM’s People & Culture.

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Paratransit & Fixed Route Ops Leader - Client Success

93399 Bakersfield MTM, Inc

Posted 6 days ago

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Job Description

MTM, Inc is seeking a General Manager for Paratransit and Fixed Route Services in Bakersfield, CA. This role involves overseeing contracts, managing relationships with clients, and ensuring compliance with safety regulations.

Ideal candidates will have management experience in transit services and will be skilled in data analysis. Benefits include health and life insurance, 401(k) with company match, and paid time off.

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General Manager07770 2306 Brundage lane

93399 Bakersfield Domino's Franchise

Posted 5 days ago

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Job Description

Job Description

ABOUT THE JOB

You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically general managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask.

You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!

JOB REQUIREMENTS AND DUTIES

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

In addition:

  • Staffing
  • Paperwork
  • Cost Controls
  • Cash control
  • Food management
  • Work to a Schedule
  • Perfect Image and adherence to standards
  • Great Customer Service
  • Attendance & punctuality
  • Transportation to/from work
  • Store cleanliness
  • Marketing
  • Profitability
ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

SUMMARY STATEMENT

We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!

QUALIFICATIONS

General job duties for all store team members

Operate all equipment.

Stock ingredients from delivery area to storage, work area, walk-in cooler.

Prepare product.

Receive and process telephone orders.

Take inventory and complete associated paperwork.

Clean equipment and facility approximately daily.

TRAINING

Orientation and training provided on the job.

COMMUNICATION SKILLS

Ability to comprehend and give correct written instructions.

Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

ESSENTIAL FUNCTIONS/SKILLS

Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).

Must be able to make correct monetary change.

Verbal, writing, and telephone skills to take and process orders.

Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.

Ability to enter orders using a computer keyboard or touch screen.

WORK CONDITIONS

Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.

In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas.

Sudden changes in temperature in work area and while outside.

Fumes from food odors.

Exposure to cornmeal dust.

Cramped quarters including walk-in cooler.

Hot surfaces/tools from oven up to 500 degrees or higher.

Sharp edges and moving mechanical parts.

SENSING

Talking and hearing on telephone.

Near and mid-range vision for most in-store tasks.

Depth perception.

Ability to differentiate between hot and cold surfaces.

TEMPERAMENTS

The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

PHYSICAL REQUIREMENTS

Standing: Most tasks are performed from a standing position.

Walking: For short distances for short durations.

Sitting: Paperwork is normally completed in an office at a desk or table.

Lifting: Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.

Carrying: Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.

Pushing: To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24"- 30" and requires a force of up to 7.5 pounds to push.

Climbing: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

DRIVING SPECIFIC JOB DUTIES

Deliver product by car and then to door of customer.

Deliver flyers and door hangers.

REQUIRES

Valid driver's license with safe driving record meeting company standards.

Access to an insured vehicle which can be used for delivery.

ESSENTIAL SKILLS

Navigational skills to read a map, locate addresses within designated delivery area.

Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.

PHYSICAL DEMANDS

Carrying: During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties.

Driving: Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.

Walking: Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

Climbing: During delivery of product, navigation of five or more flights of stairs may be required.

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General Manager(07780) - 2651 Oswell Street

93399 Bakersfield Domino's

Posted 5 days ago

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Job Description

Job Summary

The position is a Domino’s Pizza store general manager responsible for the day‑to‑day operations of the store, ensuring quality, profitability, and adherence to company standards.

Responsibilities
  • Cost controls, inventory control, and cash control.
  • Customer relations and great customer service.
  • Staffing, scheduling, and attendance & punctuality.
  • Paperwork and compliance with all policy and procedures.
  • Food management, marketing, and store cleanliness.
  • Work to a schedule and maintain a perfect image and adherence to standards.
  • Transportation to/from work and driving duties as required.
  • Profitability management.
Qualifications
  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, and walk‑in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility approximately daily.
  • Training: orientation and training provided on the job.
  • Communication skills: written and verbal instructions, phone and in‑person interaction.
Essential Functions / Skills
  • Ability to add, subtract, multiply, and divide accurately and quickly.
  • Make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers for rapid and precise movements.
  • Enter orders using a computer keyboard or touch screen.
Physical Requirements
  • Standing and walking for extended periods.
  • Reach, push, carry, lift, and climb weights up to 50 pounds or larger.
  • Work environments range from 36°F to 90°F with occasional temperature changes.
  • Exposure to food odors, cornmeal dust, fumes, and hot surfaces up to 500°F.
Driving Requirements
  • Valid driver’s license with a safe driving record meeting company standards.
  • Access to an insured vehicle suitable for product delivery.
  • Navigate adverse terrain, multi‑story buildings, and private homes while carrying product.
  • Deliver pizzas within a designated area and perform couponing as needed.
Compliance Statement

Domino’s Pizza is an equal opportunity employer. We recognize, appreciate, value, and utilize the unique talents and contributions of all individuals.

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Area Director

93399 Bakersfield Sevita

Posted 5 days ago

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Job Description

Operations Management Area Director

$74K/yr

  • Provide direction, leadership, and supervision of professional and other staff at the program site to carry out operations and ensure quality services to individuals served.
  • Responsible for the financial performance of the area business unit, review financial statements, oversee purchasing, assure billing compliance, and documentation.
  • Implement area core growth strategy to increase census, maximize utilization and occupancy percentages, and assist with new start development.
  • Maintain and foster relations with case managers and referral agents; participate in building relationships with local legislators and government officials; lobby on behalf of individuals served.
  • Implement area strategies to maintain and foster relations with individuals served, mentors, families, and guardians.
Qualifications
  • Bachelor's degree and three to six years of related experience with significant management experience in the human services industry.
  • Master’s degree in Human Services, other education and experience as required by state.
  • One year experience working with IDD population.
  • Licensure as required by state.
  • Strong leadership qualities, attention to detail, and organizational skills.
  • Ability to multi-task and meet deadlines.
  • Effective communication skills to manage relationships.
  • A commitment to quality in everything you do.
Benefits
  • Full, Part-time, and As Needed schedules available.
  • Full compensation/benefits package for full-time employees.
  • 401(k) with company match.
  • Paid time off and holiday pay.
  • Rewarding work, impacting the lives of those you serve, working alongside a great team of coworkers.
  • Enjoy job security with nationwide career development and advancement opportunities.

As an equal opportunity employer, we do not discriminate on the basis of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, veteran status, citizenship, or any other characteristic protected by law.

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