14 Universal Studios jobs in Kissimmee
Locker Specialist - Universal Studios, Orlando, FL - Part-Time
32801 Orlando, Florida
$18 hour
Smarte Carte
Posted 17 days ago
Job Viewed
Job Description
Locker Specialist - Universal Studios, Orlando, FL - Part-Time
$17.50 / hour
In addition, this position is eligible for $5 a month paid for monthly cellular phone allowance.
Approximately 12 - 20 hours per week, Sunday, Monday, Friday and Saturday
Must be able to work nights, weekends and holidays when scheduled
COMPANY BACKGROUND
Smarte Carte, Inc. is the leading concessionaire of self-serve vended luggage carts, electronic lockers, commercial strollers and massage chairs, as well as other passenger and guest services.
Smarte Carte is headquartered in St. Paul, MN and has operations in the United States, Australia, Canada, Ireland, New Zealand, Norway, Singapore, Sweden, and United Kingdom.
Are you looking for a job with a flexible schedule, great pay, and a fantastic work environment? Are you looking for a place to develop and build your career? Do you like to have your voice heard and be involved in process improvements? Then Smarte Carte is the place for you! A positive attitude and willingness to learn are the top qualities for our ideal candidate. Smarte Carte prides itself on having a diverse and inclusive workforce. All genders, ethnicities, and backgrounds are encouraged to apply. Smarte Carte is focused on being environmentally responsible by owning/operating recyclable equipment and reducing our carbon footprint.
BASIC FUNCTION
This position offers a theme park career with flexibility, great pay, and a fantastic work environment! - Smarte Carte is the place for you! A positive attitude and willingness to learn are the top qualities for our ideal candidate.
Smarte Carte Inc. is seeking a self-motivated individual for a part-time Locker Specialist. This position will maintain Smarte Carte lockers and interact with theme park Guests.
KEY RESPONSIBILITIES
- Repair out-of-order lockers.
- Perform regular maintenance on locker units and accurately record all tests and repairs on appropriate forms.
- Maintain the appearance of locker units, cleaning on a regular basis and removing spills and debris immediately.
- Comply with maintenance instructions in the Smarte Carte operations manual.
- Follow all safety rules and guidelines.
- Provide courteous assistance to theme park Guests.
- Maintain a good appearance and relationship with theme park partners and Guests.
- Additional duties as assigned.
EXPERIENCE
- Minimum of 1 year of customer service experience required
- Minimum of 2 years work experience preferred
- Theme Park operations experience preferred
- Basic understanding of electro/mechanical assembly, troubleshooting and repair
EDUCATION
- High School Diploma or GED
LICENSES & CERTIFICATIONS
- Valid Drivers license required
PHYSICAL REQUIREMENTS
- Lift 40 lbs. to waist height
- Push/Pull 75-100 lbs.
- Bend and stoop, walk and stand for long periods of time
- Visual acuity/manual dexterity to perform mechanical and electrical repairs
- Basic understanding of electro/mechanical assembly, troubleshooting and repair
- 1 year(s): Customer Service
- Two years prior work experience
- Theme park operations experience
- High School or better
- Drivers License
- Driving
- Troubleshooting
- Attention to detail
- Communication
- Cleaning
- Customer Service
- Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
- Team Player: Works well as a member of a group
- Enthusiastic: Shows intense and eager enjoyment and interest
- Self-Starter: Inspired to perform without outside help
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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0
Lead Tech I, Lighting (Universal Studios & Islands of Adventure)
32806 Orlando, Florida
NBC Universal
Posted today
Job Viewed
Job Description
JOB SUMMARY:
Supports management in directing and coordinating activities of department and employees by performing the following duties.
MAJOR RESPONSIBILITIES:
+ Plans and delegates work tasks. Delegates work assignments among qualified crewmembers. Communicates performance expectations in an effort to ensure proper completion of tasks; provides feedback for recognition and performance improvement.
+ Interpret lighting plots.
+ Program complex lighting controllers, with the ability to trouble shoot large lighting systems.
+ Advanced knowledge of electrical theory and calculation.
+ Actively reinforces company safety guidelines and programs; reports non-compliance. Monitors employee's productivity, work habits. Actively lead large crews as well a manage breaks. Monitors care, condition, use and storage of tools, equipment and other UO property. Maintains material inventories. Monitors compliance with wardrobe/grooming standards, driving policy, radio usage and other UO policies.
+ Ability to design, draft and implement complex lighting systems.
+ Communicates and coordinates with other departments or crafts as needed. Communicates resource needs and work plans to Supervision. Provides two-way communications between work team, supervisor and other management and HR personnel.
+ Ensures proper completion of documentation. Captures written behaviors using the Lead Observation Report to support managerial and supervisory documentation.
+ Performs job duties as described in non-lead job description. Maintains and shares job knowledge, assists in developing employees. Assists with training new and current employees. Assigns who will provide daily training.
+ Understands and actively participates in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member involvement activities.
+ Performs other duties as assigned.
EDUCATION:
+ High school degree or GED is required.
EXPERIENCE:
+ One to three years' experience within the assigned technical discipline required.
+ Prior experience within the professional theme park/theater industry in a technical capacity (electrical, mechanical, special effects, pyrotechnics) preferred.
+ Six months to one year experience providing work direction preferred.
+ Or equivalent combination of education and experience.
CERTIFICATIONS, LICENSES, REGISTRATIONS:
+ Valid Florida Driver's License required to operate company vehicles.
ADDITIONAL INFORMATION:
+ Is skilled in various lighting control and dimming systems.
+ Emergency Repair, Parts Assembly, and Forklift Operations experience preferred.
Your talent, skills and experience will be rewarded with a competitive compensation package.
Universal is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at Universal Orlando via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Orlando HR/Recruitment will be deemed the sole property of Universal Orlando. No fee will be paid in the event the candidate is hired by Universal Orlando as a result of the referral or through other means.
Universal Orlando Resort. Here you can.
Universal Orlando is an equal opportunity employer. Universal elements and all related indicia TM & © 2025 Universal Studios. All rights reserved. EOE
Supports management in directing and coordinating activities of department and employees by performing the following duties.
MAJOR RESPONSIBILITIES:
+ Plans and delegates work tasks. Delegates work assignments among qualified crewmembers. Communicates performance expectations in an effort to ensure proper completion of tasks; provides feedback for recognition and performance improvement.
+ Interpret lighting plots.
+ Program complex lighting controllers, with the ability to trouble shoot large lighting systems.
+ Advanced knowledge of electrical theory and calculation.
+ Actively reinforces company safety guidelines and programs; reports non-compliance. Monitors employee's productivity, work habits. Actively lead large crews as well a manage breaks. Monitors care, condition, use and storage of tools, equipment and other UO property. Maintains material inventories. Monitors compliance with wardrobe/grooming standards, driving policy, radio usage and other UO policies.
+ Ability to design, draft and implement complex lighting systems.
+ Communicates and coordinates with other departments or crafts as needed. Communicates resource needs and work plans to Supervision. Provides two-way communications between work team, supervisor and other management and HR personnel.
+ Ensures proper completion of documentation. Captures written behaviors using the Lead Observation Report to support managerial and supervisory documentation.
+ Performs job duties as described in non-lead job description. Maintains and shares job knowledge, assists in developing employees. Assists with training new and current employees. Assigns who will provide daily training.
+ Understands and actively participates in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member involvement activities.
+ Performs other duties as assigned.
EDUCATION:
+ High school degree or GED is required.
EXPERIENCE:
+ One to three years' experience within the assigned technical discipline required.
+ Prior experience within the professional theme park/theater industry in a technical capacity (electrical, mechanical, special effects, pyrotechnics) preferred.
+ Six months to one year experience providing work direction preferred.
+ Or equivalent combination of education and experience.
CERTIFICATIONS, LICENSES, REGISTRATIONS:
+ Valid Florida Driver's License required to operate company vehicles.
ADDITIONAL INFORMATION:
+ Is skilled in various lighting control and dimming systems.
+ Emergency Repair, Parts Assembly, and Forklift Operations experience preferred.
Your talent, skills and experience will be rewarded with a competitive compensation package.
Universal is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at Universal Orlando via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Orlando HR/Recruitment will be deemed the sole property of Universal Orlando. No fee will be paid in the event the candidate is hired by Universal Orlando as a result of the referral or through other means.
Universal Orlando Resort. Here you can.
Universal Orlando is an equal opportunity employer. Universal elements and all related indicia TM & © 2025 Universal Studios. All rights reserved. EOE
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1
Entertainment Operations Costume Specialist Opportunities (Universal Studios & Islands of Adventure)
32806 Orlando, Florida
NBC Universal
Posted today
Job Viewed
Job Description
JOB SUMMARY:
Responsible for issuing costumes and maintaining the quality and inventory of Universal Orlando's costumes by cleaning the costumes.
MAJOR RESPONSIBILITIES:
+ Clean and maintain all costume pieces through hand washing, machine washing, spot cleaning and sending out dry cleaning. Monitor inventory for wear and tear and request replacements as needed
+ Preset costumes daily by grouping all costume pieces for each performer. Issue costumes to performers. Deliver and pick-up costumes as needed to/from various locations(both on property entertainment venues and off site storage locations).
+ Communicate in a friendly, respectful and understandable manner while politely giving consistent, timely and accurate information to our Team Members. Maintain cleanliness and organization of the costuming work area.
+ Monitor dry cleaning and repair orders to include: checking orders in upon return from vendor and notifying management of discrepancies.
+ Observe character sets or shows for costume appearance notes and relay those observations to management.
+ Accurate completion of daily paperwork, including hours documentation(DSR), seamstress and tech repairs.
+ Understands and actively participates in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member involvement activities.
+ Performs other duties as assigned.
EDUCATION:
+ High school degree or GED: Preferred
+ Technical school: Preferred
+ Associate's degree (AA): Preferred
EXPERIENCE:
+ 1 year experience with basic costume repairs preferred.
CERTIFICATIONS, LICENSES, REGISTRATIONS:
+ Valid Florida Driver's License preferred.
Your talent, skills and experience will be rewarded with a competitive compensation package.
Universal is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at Universal Orlando via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Orlando HR/Recruitment will be deemed the sole property of Universal Orlando. No fee will be paid in the event the candidate is hired by Universal Orlando as a result of the referral or through other means.
Universal Orlando Resort. Here you can.
Universal Orlando is an equal opportunity employer. Universal elements and all related indicia TM & © 2025 Universal Studios. All rights reserved. EOE
Responsible for issuing costumes and maintaining the quality and inventory of Universal Orlando's costumes by cleaning the costumes.
MAJOR RESPONSIBILITIES:
+ Clean and maintain all costume pieces through hand washing, machine washing, spot cleaning and sending out dry cleaning. Monitor inventory for wear and tear and request replacements as needed
+ Preset costumes daily by grouping all costume pieces for each performer. Issue costumes to performers. Deliver and pick-up costumes as needed to/from various locations(both on property entertainment venues and off site storage locations).
+ Communicate in a friendly, respectful and understandable manner while politely giving consistent, timely and accurate information to our Team Members. Maintain cleanliness and organization of the costuming work area.
+ Monitor dry cleaning and repair orders to include: checking orders in upon return from vendor and notifying management of discrepancies.
+ Observe character sets or shows for costume appearance notes and relay those observations to management.
+ Accurate completion of daily paperwork, including hours documentation(DSR), seamstress and tech repairs.
+ Understands and actively participates in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member involvement activities.
+ Performs other duties as assigned.
EDUCATION:
+ High school degree or GED: Preferred
+ Technical school: Preferred
+ Associate's degree (AA): Preferred
EXPERIENCE:
+ 1 year experience with basic costume repairs preferred.
CERTIFICATIONS, LICENSES, REGISTRATIONS:
+ Valid Florida Driver's License preferred.
Your talent, skills and experience will be rewarded with a competitive compensation package.
Universal is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at Universal Orlando via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Orlando HR/Recruitment will be deemed the sole property of Universal Orlando. No fee will be paid in the event the candidate is hired by Universal Orlando as a result of the referral or through other means.
Universal Orlando Resort. Here you can.
Universal Orlando is an equal opportunity employer. Universal elements and all related indicia TM & © 2025 Universal Studios. All rights reserved. EOE
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2
Planet Hollywood Host - Theme Park
32885 Orlando, Florida
Earl Enterprises
Posted 3 days ago
Job Viewed
Job Description
Description:
The Host/ess contributes to the success of Planet Hollywood by controlling the flow of Guests within the restaurant. The Host/ess responsibility is to create a positive first and last professional image to our Guests and to support all family members.
Requirements:
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions Statement(s)
•Answer the phones in a friendly and timely manner and take messages.
•Greet Guests when they arrive and thank them as they depart in a sincere and friendly manner.
•Take, package, and tender To-Go orders.
•Present accurate bills, collect proper payment and secure payments. Follow all cash handling procedures and policies. Balance cash receipts.
•Maintain accurate account of coupons, cash, promos, vouchers and credits.
•Provide our Guests with accurate and detailed information regarding our restaurant.
•Maintain the arrival area throughout the shift and make sure it is always clean and organized.
•Monitor the flow of the restaurant including table turnover, Guest arrival, Guest departure and pace of the restaurant.
•Work with the service staff to reset tables in a quick and efficient manner.
•Clean up accidental spillage or breakage.
•Pre-set flatware.
•Clean and maintain menus, menu inserts, drink menus, etc.
•Communicate the needs of the Guests to management and service staff as needed.
•Page and seat Guests in an efficient and comfortable manner.
•Make sure our Guests are comfortable as they wait, including the passing of "crowd pizzas".
•Assist with the sale of gift cards.
•Monitor and maintain the cleanliness of the rest rooms.
•Monitor and maintain and lobby area, including wiping down surfaces.
•Welcome and assist job applicants.
•Maintain all walkways inside and outside.
•Assist with locating Guests for phone calls or messages.
•Thank Guests for joining us as they leave and invite them to return.
•Follow the Ten Points of Difference and Guest Standards of Execution as described in the Host Workbook.
Additional Info:
Theme Park
The Host/ess contributes to the success of Planet Hollywood by controlling the flow of Guests within the restaurant. The Host/ess responsibility is to create a positive first and last professional image to our Guests and to support all family members.
Requirements:
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions Statement(s)
•Answer the phones in a friendly and timely manner and take messages.
•Greet Guests when they arrive and thank them as they depart in a sincere and friendly manner.
•Take, package, and tender To-Go orders.
•Present accurate bills, collect proper payment and secure payments. Follow all cash handling procedures and policies. Balance cash receipts.
•Maintain accurate account of coupons, cash, promos, vouchers and credits.
•Provide our Guests with accurate and detailed information regarding our restaurant.
•Maintain the arrival area throughout the shift and make sure it is always clean and organized.
•Monitor the flow of the restaurant including table turnover, Guest arrival, Guest departure and pace of the restaurant.
•Work with the service staff to reset tables in a quick and efficient manner.
•Clean up accidental spillage or breakage.
•Pre-set flatware.
•Clean and maintain menus, menu inserts, drink menus, etc.
•Communicate the needs of the Guests to management and service staff as needed.
•Page and seat Guests in an efficient and comfortable manner.
•Make sure our Guests are comfortable as they wait, including the passing of "crowd pizzas".
•Assist with the sale of gift cards.
•Monitor and maintain the cleanliness of the rest rooms.
•Monitor and maintain and lobby area, including wiping down surfaces.
•Welcome and assist job applicants.
•Maintain all walkways inside and outside.
•Assist with locating Guests for phone calls or messages.
•Thank Guests for joining us as they leave and invite them to return.
•Follow the Ten Points of Difference and Guest Standards of Execution as described in the Host Workbook.
Additional Info:
Theme Park
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3
Planet Hollywood Barback - Theme Park
32885 Orlando, Florida
Earl Enterprises
Posted 10 days ago
Job Viewed
Job Description
Description:
Facilitate food service. Clean tables, carry dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes.
Requirements:
ESSENTIAL FUNCTIONS
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions Statement(s)
The following list is not inclusive of additional responsibilities that may be requested by the Bar Manager
•Wipe tables and seats with dampened cloths, and replace dirty tablecloths.
•Set tables with clean linens, condiments, and other supplies.
•Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning.
•Clean up spilled food, drink and broken dishes, and remove empty bottles and trash.
•Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays.
•Fill beverage and ice dispensers.
•Stock cabinets and serving areas with condiments, and refill condiment containers as necessary.
•Locate items requested by customers.
•Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters.
•Serve food to customers when waiters and waitresses need assistance.
•Clean and polish counters, shelves, walls, furniture, and equipment in food service areas and other areas of restaurants, and mop and vacuum floors.
•Replenish supplies of food and equipment at steam tables and service bars.
•Wash glasses and other serving equipment at bars.
•Stock refrigerating units with wines and bottled beer, and replace empty beer kegs.
•Slice and pit fruit used to garnish drinks.
Additional Info:
QUALIFICATIONS
Competency Statement(s)
•Working Under Pressure - Ability to complete assigned tasks under stressful situations.
•Resource Management (People & Equipment) - Ability to obtain and appropriate the proper usage of equipment, facilities, materials, as well as personnel.
•Friendly - Ability to exhibit a cheerful demeanor toward others.
•Customer Oriented - Ability to take care of the customers' needs while following company procedures.
SKILLS, ABILITIES & EXPERIENCE
•Education: None
•Experience: None
•Computer Skills:
•Certificates & Licenses:
Theme Park
Facilitate food service. Clean tables, carry dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes.
Requirements:
ESSENTIAL FUNCTIONS
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions Statement(s)
The following list is not inclusive of additional responsibilities that may be requested by the Bar Manager
•Wipe tables and seats with dampened cloths, and replace dirty tablecloths.
•Set tables with clean linens, condiments, and other supplies.
•Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning.
•Clean up spilled food, drink and broken dishes, and remove empty bottles and trash.
•Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays.
•Fill beverage and ice dispensers.
•Stock cabinets and serving areas with condiments, and refill condiment containers as necessary.
•Locate items requested by customers.
•Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters.
•Serve food to customers when waiters and waitresses need assistance.
•Clean and polish counters, shelves, walls, furniture, and equipment in food service areas and other areas of restaurants, and mop and vacuum floors.
•Replenish supplies of food and equipment at steam tables and service bars.
•Wash glasses and other serving equipment at bars.
•Stock refrigerating units with wines and bottled beer, and replace empty beer kegs.
•Slice and pit fruit used to garnish drinks.
Additional Info:
QUALIFICATIONS
Competency Statement(s)
•Working Under Pressure - Ability to complete assigned tasks under stressful situations.
•Resource Management (People & Equipment) - Ability to obtain and appropriate the proper usage of equipment, facilities, materials, as well as personnel.
•Friendly - Ability to exhibit a cheerful demeanor toward others.
•Customer Oriented - Ability to take care of the customers' needs while following company procedures.
SKILLS, ABILITIES & EXPERIENCE
•Education: None
•Experience: None
•Computer Skills:
•Certificates & Licenses:
Theme Park
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4
Planet Hollywood Busser -Theme Park
32885 Orlando, Florida
Earl Enterprises
Posted 10 days ago
Job Viewed
Job Description
Description:
Facilitate food service. Clean tables, carry dirty dishes, set tables; silverware, glassware, and dishes.
Requirements:
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Additional Info:
Essential Functions Statement(s)
The following list is not inclusive of additional responsibilities that may be requested by the Floor Manager.
•Wipe tables and seats with dampened cloths, and replace dirty tablecloths.
•Set tables with clean linens, condiments, and other supplies.
•Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning.
•Clean up spilled food, drink and broken dishes, and remove empty bottles and trash.
•Perform serving, cleaning, and stocking duties in establishments such as cafeterias or dining rooms in order to facilitate customer service.
•Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays.
•Stock cabinets and serving areas with condiments, and refill condiment containers as necessary.
•Locate items requested by customers.
•Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters.
•Serve food to customers when waiters and waitresses need assistance.
•Clean and polish counters, shelves, walls, furniture, and equipment in food service areas and other areas of restaurants, and mop and vacuum floors.
•Bus and set tables with speed and efficiency.
Competency Statement(s)
•Working Under Pressure - Ability to complete assigned tasks under stressful situations.
•Organized - Possessing the trait of being organized or following a systematic method of performing a task.
•Customer Oriented - Ability to take care of the customers' needs while following company procedures.
SKILLS, ABILITIES & EXPERIENCE
•Education: None
•Experience: None
•Computer Skills:
•Certificates & Licenses:
Theme Park
Facilitate food service. Clean tables, carry dirty dishes, set tables; silverware, glassware, and dishes.
Requirements:
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Additional Info:
Essential Functions Statement(s)
The following list is not inclusive of additional responsibilities that may be requested by the Floor Manager.
•Wipe tables and seats with dampened cloths, and replace dirty tablecloths.
•Set tables with clean linens, condiments, and other supplies.
•Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning.
•Clean up spilled food, drink and broken dishes, and remove empty bottles and trash.
•Perform serving, cleaning, and stocking duties in establishments such as cafeterias or dining rooms in order to facilitate customer service.
•Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays.
•Stock cabinets and serving areas with condiments, and refill condiment containers as necessary.
•Locate items requested by customers.
•Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters.
•Serve food to customers when waiters and waitresses need assistance.
•Clean and polish counters, shelves, walls, furniture, and equipment in food service areas and other areas of restaurants, and mop and vacuum floors.
•Bus and set tables with speed and efficiency.
Competency Statement(s)
•Working Under Pressure - Ability to complete assigned tasks under stressful situations.
•Organized - Possessing the trait of being organized or following a systematic method of performing a task.
•Customer Oriented - Ability to take care of the customers' needs while following company procedures.
SKILLS, ABILITIES & EXPERIENCE
•Education: None
•Experience: None
•Computer Skills:
•Certificates & Licenses:
Theme Park
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5
Mechanical Engineer (Theme Park industry)
32885 Orlando, Florida
head-huntress.com
Posted 24 days ago
Job Viewed
Job Description
Job Description
• Design and implement mechanical systems for large-scale projects. • Conduct structural calculations, acceleration forces, load calculations, material stress design, and failure analysis. • Lead installation, system integration, and commissioning of systems. • Analyze mechanical designs for hazard mitigation and compliance with safety standards. • Produce design documents, drawings, and procedures using AutoCAD and SolidWorks. • Troubleshoot pneumatic and hydraulic control systems. • Conduct system analysis, including stress, fatigue, and reliability testing. • Evaluate amusement ride safety standards, especially for emergency scenarios. • Work closely with engineers and contractors, guiding lower-level staff and managing smaller projects from $50k to $250k. • Manage project costs, schedules, and client requirements.
• Design and implement mechanical systems for large-scale projects. • Conduct structural calculations, acceleration forces, load calculations, material stress design, and failure analysis. • Lead installation, system integration, and commissioning of systems. • Analyze mechanical designs for hazard mitigation and compliance with safety standards. • Produce design documents, drawings, and procedures using AutoCAD and SolidWorks. • Troubleshoot pneumatic and hydraulic control systems. • Conduct system analysis, including stress, fatigue, and reliability testing. • Evaluate amusement ride safety standards, especially for emergency scenarios. • Work closely with engineers and contractors, guiding lower-level staff and managing smaller projects from $50k to $250k. • Manage project costs, schedules, and client requirements.
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6
Planet Hollywood Cashier - Theme Park
32885 Orlando, Florida
Earl Enterprises
Posted 24 days ago
Job Viewed
Job Description
Description:
Answer all calls in a prompt and friendly manner and answer all questions that relate to the Company. Perform cash check-outs for all servers at the end of the shift.
Requirements:
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions:
The following list is not inclusive of additional responsibilities that may be requested by the General Manager
•Answer all calls within three rings in a prompt, friendly and personalized manner.
•Perform cash check-outs for all servers at the end of their shift.
•Verify hotel charges against reports.
•Receive all incoming mail and distribute accordingly.
•Keep phone extension list and employee phone lists up to date and accurate.
•Take accurate, legible messages and relay them in a timely fashion.
•Keep all forms used by the department stocked.
•Make sure PX sheet is copied and given to the MOD at the beginning of each shift.
•Make out cheat sheet for the following day and copy and distribute to managers each day while keeping track of on-call shifts.
•Log all lost and found items accurately and properly store all valuables in designated areas.
•Fill out the "staff guest list" after you get approval from the managers.
QUALIFICATIONS:
•Working Under Pressure - Ability to complete assigned tasks under stressful situations.
•Organized - Possessing the trait of being organized or following a systematic method of performing a task.
•Friendly - Ability to exhibit a cheerful demeanor toward others.
•Customer Oriented - Ability to take care of the customers' needs while following company procedures.
•Communication, Written - Ability to communicate in writing clearly and concisely.
•Communication, Oral - Ability to communicate effectively with others using the spoken word.
Additional Info:
Theme Park
Answer all calls in a prompt and friendly manner and answer all questions that relate to the Company. Perform cash check-outs for all servers at the end of the shift.
Requirements:
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions:
The following list is not inclusive of additional responsibilities that may be requested by the General Manager
•Answer all calls within three rings in a prompt, friendly and personalized manner.
•Perform cash check-outs for all servers at the end of their shift.
•Verify hotel charges against reports.
•Receive all incoming mail and distribute accordingly.
•Keep phone extension list and employee phone lists up to date and accurate.
•Take accurate, legible messages and relay them in a timely fashion.
•Keep all forms used by the department stocked.
•Make sure PX sheet is copied and given to the MOD at the beginning of each shift.
•Make out cheat sheet for the following day and copy and distribute to managers each day while keeping track of on-call shifts.
•Log all lost and found items accurately and properly store all valuables in designated areas.
•Fill out the "staff guest list" after you get approval from the managers.
QUALIFICATIONS:
•Working Under Pressure - Ability to complete assigned tasks under stressful situations.
•Organized - Possessing the trait of being organized or following a systematic method of performing a task.
•Friendly - Ability to exhibit a cheerful demeanor toward others.
•Customer Oriented - Ability to take care of the customers' needs while following company procedures.
•Communication, Written - Ability to communicate in writing clearly and concisely.
•Communication, Oral - Ability to communicate effectively with others using the spoken word.
Additional Info:
Theme Park
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7
Planet Hollywood Server - Theme Park
32885 Orlando, Florida
Earl Enterprises
Posted today
Job Viewed
Job Description
Description:
With iconic destinations across the globe, each Planet Hollywood restaurant surrounds guests with a unique experience of the magic of Hollywood and provides each guest with a taste of American Pop Culture and cuisine. It's an exciting world of movie and television costumes, set pieces, props and more from your favorite blockbusters. Come join us for great food, big fun and good times.
The Server contributes to the success of Planet Hollywood by serving the Guests within the restaurant. The Server's responsibility is to serve Guests in a friendly, sincere manner and to do "whatever it takes" to insure a vital, vibrant, and powerfully flavored Guest dining experience.
Essential Functions Statement(s)
•Run food - any food that is up whether it is yours or another family member.
•Warmly greet and pitch your Guests in a friendly and sincere manner.
•Effectively merchandise food and beverages in an informative, friendly and enthusiastic manner.
•Record orders, place accurate orders and monitor the timing of the dining experience.
•Insure quality food and beverages for your Guests.
•Upsell and suggestive sell at every opportunity.
•Present accurate bills, collect proper payment and secure payment until you cashout.
•Pre-bus and reset tables.
•Follow the Ten Points of Difference and Guest Standards of Execution as described in the Server Workbook.
•Anticipate and exceed your Guest's expectations
•Work as a team and use positive communication skills at every opportunity.
•Clean, stock, and maintain workstation throughout shift.
•Follow all safety and sanitation policies.
•Education: High School Degree or equivalent is preferred, but not required.
•Experience: Prior experience as a server in a full service high volume restaurant preferred but not required.
•Will be required to use all sensory capabilities such as: vision, hearing, tasting, smelling, touching, and speaking.
With iconic destinations across the globe, each Planet Hollywood restaurant surrounds guests with a unique experience of the magic of Hollywood and provides each guest with a taste of American Pop Culture and cuisine. It's an exciting world of movie and television costumes, set pieces, props and more from your favorite blockbusters. Come join us for great food, big fun and good times.
The Server contributes to the success of Planet Hollywood by serving the Guests within the restaurant. The Server's responsibility is to serve Guests in a friendly, sincere manner and to do "whatever it takes" to insure a vital, vibrant, and powerfully flavored Guest dining experience.
Essential Functions Statement(s)
•Run food - any food that is up whether it is yours or another family member.
•Warmly greet and pitch your Guests in a friendly and sincere manner.
•Effectively merchandise food and beverages in an informative, friendly and enthusiastic manner.
•Record orders, place accurate orders and monitor the timing of the dining experience.
•Insure quality food and beverages for your Guests.
•Upsell and suggestive sell at every opportunity.
•Present accurate bills, collect proper payment and secure payment until you cashout.
•Pre-bus and reset tables.
•Follow the Ten Points of Difference and Guest Standards of Execution as described in the Server Workbook.
•Anticipate and exceed your Guest's expectations
•Work as a team and use positive communication skills at every opportunity.
•Clean, stock, and maintain workstation throughout shift.
•Follow all safety and sanitation policies.
•Education: High School Degree or equivalent is preferred, but not required.
•Experience: Prior experience as a server in a full service high volume restaurant preferred but not required.
•Will be required to use all sensory capabilities such as: vision, hearing, tasting, smelling, touching, and speaking.
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8
Earl of Sandwich Busser - Theme Park
32885 Orlando, Florida
Earl Enterprises
Posted 10 days ago
Job Viewed
Job Description
Description:
In 1762, John Montagu, the 4th Earl of Sandwich®, invented the meal that changed dining forever. As the story goes, he was playing cards and did not want to leave the gaming table to eat. He asked for a serving of roast beef to be placed between two slices of bread so he could eat with his hands. Thus, the Sandwich was born.
The Busser/Dining Room contributes to the success of the Restaurant by assisting and attending to the Guest's needs. The Busser/Dining Room's responsibility is to support the Restaurant in servicing the Guest by cleaning and resetting tables in an efficient and timely manner with a positive demeanor.
Our family knows about great sandwiches. We Invented Sandwich® and have been eating sandwiches since 1762. Using 250 years of experience, we bring you Earl of Sandwich ®. Our secret is our famous artisan bread baked when you order, and traditional family recipes prepared with fresh ingredients. We are a family who loves making sandwiches and sincerely hope you enjoy eating them.
Requirements:
ESSENTIAL FUNCTIONS
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions Statement(s)
The following list is not inclusive of additional responsibilities that may be requested by the Floor Manager.
•Wipe tables and seats with dampened cloths, and replace dirty tablecloths.
•Set tables with clean linens, condiments, and other supplies.
•Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning.
•Clean up spilled food, drink, and broken dishes, and remove empty bottles and trash.
•Perform serving, cleaning, and stocking duties in establishments such as cafeterias or dining rooms in order to facilitate guest service.
•Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays.
•Stock cabinets and serving areas with condiments, and refill condiment containers as necessary.
•Locate items requested by guests.
•Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters.
•Serve food to guests when waiters and waitresses need assistance.
•Clean and polish counters, shelves, walls, furniture, and equipment in food service areas and other areas of restaurants, and mop and vacuum floors.
•Bus and set tables with speed and efficiency.
Additional Info:
Theme Park
QUALIFICATIONS
Competency Statement
•Communication - Conveys ideas and facts orally using language the audience will best understand.
•Ethics & Integrity - Earns others' trust and respect through consistent honesty and professionalism in all interactions.
•Teamwork - Promotes cooperation and commitment within a team to achieve goals and deliverables.
•Customer Focus - Builds and maintains customer satisfaction with the products and services offered by the organization.
•Relationship Building - Builds constructive working relationships characterized by a high level of acceptance, cooperation, and mutual respect.
•Interpersonal - Gets along well with a variety of personalities and individuals.
•Listening - Understands and learns from what others say.
•Adaptability & Flexibility - Adapts to changing business needs, conditions, and work responsibilities.
•Working Under Pressure - Ability to complete assigned tasks under stressful situations.
•Organized - Possessing the trait of being organized or following a systematic method of performing a task.
•Guest Oriented - Ability to take care of the guests' needs while following company procedures.
SKILLS, ABILITIES & EXPERIENCE
•Education: None
•Experience: Mid to high volume restaurant experience preferred
•Computer Skills:
•Certificates & Licenses:
In 1762, John Montagu, the 4th Earl of Sandwich®, invented the meal that changed dining forever. As the story goes, he was playing cards and did not want to leave the gaming table to eat. He asked for a serving of roast beef to be placed between two slices of bread so he could eat with his hands. Thus, the Sandwich was born.
The Busser/Dining Room contributes to the success of the Restaurant by assisting and attending to the Guest's needs. The Busser/Dining Room's responsibility is to support the Restaurant in servicing the Guest by cleaning and resetting tables in an efficient and timely manner with a positive demeanor.
Our family knows about great sandwiches. We Invented Sandwich® and have been eating sandwiches since 1762. Using 250 years of experience, we bring you Earl of Sandwich ®. Our secret is our famous artisan bread baked when you order, and traditional family recipes prepared with fresh ingredients. We are a family who loves making sandwiches and sincerely hope you enjoy eating them.
Requirements:
ESSENTIAL FUNCTIONS
Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions Statement(s)
The following list is not inclusive of additional responsibilities that may be requested by the Floor Manager.
•Wipe tables and seats with dampened cloths, and replace dirty tablecloths.
•Set tables with clean linens, condiments, and other supplies.
•Scrape and stack dirty dishes, and carry dishes and other tableware to kitchens for cleaning.
•Clean up spilled food, drink, and broken dishes, and remove empty bottles and trash.
•Perform serving, cleaning, and stocking duties in establishments such as cafeterias or dining rooms in order to facilitate guest service.
•Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays.
•Stock cabinets and serving areas with condiments, and refill condiment containers as necessary.
•Locate items requested by guests.
•Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters.
•Serve food to guests when waiters and waitresses need assistance.
•Clean and polish counters, shelves, walls, furniture, and equipment in food service areas and other areas of restaurants, and mop and vacuum floors.
•Bus and set tables with speed and efficiency.
Additional Info:
Theme Park
QUALIFICATIONS
Competency Statement
•Communication - Conveys ideas and facts orally using language the audience will best understand.
•Ethics & Integrity - Earns others' trust and respect through consistent honesty and professionalism in all interactions.
•Teamwork - Promotes cooperation and commitment within a team to achieve goals and deliverables.
•Customer Focus - Builds and maintains customer satisfaction with the products and services offered by the organization.
•Relationship Building - Builds constructive working relationships characterized by a high level of acceptance, cooperation, and mutual respect.
•Interpersonal - Gets along well with a variety of personalities and individuals.
•Listening - Understands and learns from what others say.
•Adaptability & Flexibility - Adapts to changing business needs, conditions, and work responsibilities.
•Working Under Pressure - Ability to complete assigned tasks under stressful situations.
•Organized - Possessing the trait of being organized or following a systematic method of performing a task.
•Guest Oriented - Ability to take care of the guests' needs while following company procedures.
SKILLS, ABILITIES & EXPERIENCE
•Education: None
•Experience: Mid to high volume restaurant experience preferred
•Computer Skills:
•Certificates & Licenses:
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