68 Food Service jobs in Girard

True North's mission is to be our communities' first choice for premier fuel and convenience retail. We are committed to continuously improving our guests' experience through growth, quality operations and development of people.

What you do

• Bring a fun, positive and enthusiastic attitude to work each day
• Treat every guest like they are the most important person in the store
• Take pride in the store's appearance by following our true north Ready standards
• Be the owner of the prepared food, coffee bar and fountain drink area of the store by maintaining our stock of products, keeping the area spotless, and getting to know what we sell and our regular customers
• Support Management with monitoring inventory, ordering, and training other staff on food and coffee products and equipment and safe handling of food

What you need

• Engage with guests, greet them with a smile and ensure they have an outstanding experience
• Ability to count products and make change, as well as read and write clearly
• Ability to access all areas of the store and handle merchandise weighing up to 50 pounds
• Multitask and balance duties while always making guests the number one priority

What we provide

• This role offers a standard schedule of 30 hours per week, approx. 6am-12pm Monday - Friday
• PAID Training programs to ensure you are successful and have what you need to be a star
• Advancement opportunities
• Ongoing training and development
• An exciting, fun, and stimulating work environment
• 401K with Company match *
• Paid vacation*
• Limited Medical and Dental plan available upon hire *
• Free minimum essential coverage as required by the Affordable Care Act, after 1 year of employment*

*Eligibility requirements must be met

All applicants must be 18 years of age or older (some locations may require 21 years of age or older due to tobacco or alcohol sales) and will be subject to a pre-employment background check.

True North considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. True North is a veteran-friendly and equal opportunity employer.

Our Core Values

• Operate with the highest level of integrity by being honest and fair.
• Incorporate excellence in all that we do.
• Embrace diversity by respecting the rights and dignity of all people.
• Provide for the health and safety of our guests, team and environment.
• Reinvest in the communities we serve.
• Recognize that profitability is essential to our future success.

True North's mission is to be our communities' first choice for premier fuel and convenience retail. We are committed to continuously improving our guests' experience through growth, quality operations and development of people.

Bring a fun, positive and enthusiastic attitude to work each day

Treat every guest like they are the most important person in the store

Take pride in the store's appearance by following our "true north Ready" standards

Be the owner of the prepared food, coffee bar and fountain drink area of the store by maintaining our stock of products, keeping the area spotless, and getting to know what we sell and our regular customers

Support Management with monitoring inventory, ordering, and training other staff on food and coffee products and equipment and safe handling of food

Engage with guests, greet them with a smile and ensure they have an outstanding experience

Ability to count products and make change, as well as read and write clearly

Ability to access all areas of the store and handle merchandise weighing up to 50 pounds

Multitask and balance duties while always making guests the number one priority

This role offers a standard schedule of 30 hours per week, approx. 6am-12pm Monday - Friday

PAID Training programs to ensure you are successful and have what you need to be a star

Advancement opportunities

Ongoing training and development

An exciting, fun, and stimulating work environment

401K with Company match *

Paid vacation*

Limited Medical and Dental plan available upon hire *

Free minimum essential coverage as required by the Affordable Care Act, after 1 year of employment*

Eligibility requirements must be met

All applicants must be 18 years of age or older (some locations may require 21 years of age or older due to tobacco or alcohol sales) and will be subject to a pre-employment background check.

True North, considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. True North is a veteran-friendly and equal opportunity employer.

Our Core Values

Operate with the highest level of integrity by being honest and fair.

Incorporate excellence in all that we do.

Embrace diversity by respecting the rights and dignity of all people.

Provide for the health and safety of our guests, team and environment.

Reinvest in the communities we serve.

Recognize that profitability is essential to our future success.

Wage Rate

$60,000/year
Overview

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We are proud to be a military and veteran friendly employer.

*Must be available to work some weekends and holidays*

Typically managers schedule is Monday through Friday but some weekends and holidays will be required.

The Food Service Director plans, directs and coordinates the activities associated with running a single site, stand-alone food service operation in a facility with only one kitchen and less than 1,000 inmates/beds. This position oversees the operational and financial responsibilities for the kitchen and supervises an Assistant Food Service Director and/or a team of Food Service Workers and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility.

Our ideal Food Service Director excels at the following:

• Passionate about food and service
• Has a solid understanding of food handling regulations
• Desire to always learn more
• Ability to work as a team member, as well as independently
• Ability to multi-task and adapt to changes quickly
• Dependable and flexible
• A strong leader and coach

Essential Functions/Core Responsibilities

• Responsible for the oversight of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities.
• Responsible for orientation and training of employees.
• Perform day-to-day assignments in addition to oversight duties.
• Ensure safety and sanitation standards in all operations.
• Plan, assign and inspect the work of the Food Service Staff.
• Maintain a sanitary work environment and conform to all local codes and policies regarding proper storage, handling and serving of food.
• Assist in the preparation of meals when necessary.
• Performs other duties consistent with the position as assigned.
• Knowledge of local, State, Federal regulations, and survey inspection process.
• This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
• Be able to stand and be on your feet for much of the scheduled shift.
• Perform other related duties as assigned.

• High School Diploma or Equivalent, and you must be at least 18 years of age.
• Five years of management or supervisory experience in a food service environment.
• ServSafe Certification.
• Knowledge and experience managing and applying kitchen sanitation and safety standards and methods.
• Knowledge of basic accounting and mathematical abilities to complete necessary reports.
• Prior institutional food service or restaurant experience is preferred.

Trinity Services Group (TSG) offers comprehensive benefits to all regular-full time employees:

• Medical w/prescription coverage

• Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs. Benefit Credit of $750 annually, will be divided evenly among your paychecks throughout the Plan Year.

TSG also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for:

• Paid Time Off
• Company Match for the 401(k) Retirement Savings Plan

• We now also offer DailyPay providing you immediate access to earned wages.

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here:

TKC Companies - JobID: 38429 (Restaurant Manager) As a Food Service Director @ TKC, you will: Plan, direct and coordinate the activities associated with running a single site, stand-alone food service operation in a facility with only one kitchen; Supervise, train, and instruct team members in general food service practices; Coordinate the work flow and assign work to team members.Immediate Hire >>.Immediate Hire >>

True North - JobID: 600-275560581 (Kitchen Staff / Grill Cook / Line Cook) As a Food Service Cook at True North, you'll: Prepare meals according to recipes and customer preferences; Manage kitchen inventory and order supplies as needed; Ensure food safety and sanitation standards are met; Prepare all food offerings and have them available for guest purchase at the assigned times; Follow all standard kitchen procedures and preparation methods as described by management; Develop new menu items to enhance customer satisfaction.Hiring Immediately >>