157 Retail Supervisors jobs in Canton

Red Robin - 370 Peachtree Parkway (30041) Avenue Forsyth (Restaurant Shift Supervisor) As a Shift Supervisor at Red Robin, you'll: Effectively and efficiently support restaurant operations by following the best practices of the Company and Brand Equity Standards; Ensure Guest satisfaction and profit maximization; Support and lead assigned day to day operations during scheduled shifts including guided decision making, Team Member support, Guest interactions, inspection of product quality and restaurant cleanliness.Hiring Immediately >>

Are you enthusiastic and good with people? Do you need a part time and flexible job? Would you like to be a part of a team and receive excellent meal discounts? How about a job you can be proud of? One that serves clean, fresh food? We are seeking high energy, positive individuals that like to make customers smile! If you are tired of looking for that perfect opportunity, LOOK NO FURTHER and JOIN the PANERA BREAD TEAM! As an Associate, you will work in a clean, fun, fast paced environment, with many opportunities for growth and advancement.

Flexible scheduling! (around school, extracurricular activities or other jobs)

General hours of operation from 6:00am - 9:00pm (some cafes and times vary)

You can work 15-40 hours a week!

Must be 16 years old

APPLY NOW! Isn't it time for you to love your job? PANERA BREAD IS A DRUG FREE WORK ENVIRONMENT

Pay: $16 - $0 / Hour + (Base Rate + Tips)

Large Franchise Group With Growth Opportunities

Assistant Managers At 45K+

GM'S At 75K+

Operating Partners At 100K+

No Late Nights

Summary

The Shift Leader is responsible for managing the daily operations of our Moe's Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of team members. In addition, they are responsible for optimizing profits by utilizing Sterling Systems.

• Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability.

• Ensure 100% guest satisfaction in areas of Quality, Service & Cleanliness. If that goal is not met, take any and all actions needed to ensure that the dissatisfied guest becomes a regular guest.

• Provide direction to team members regarding operational and procedural issues. We do it the Moe's Way!
• Develop all team members by providing ongoing feedback.
• Create a work environment that is known in the community to be "the place to work".

• Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas.
• Ensure compliance with Moe's/Sterling Operational Standards.
• Maintain a professional image including cleanliness, uniforms and appearance standards.
• Manage food flow from ordering, receiving, storing and serving to ensure high quality product, proper portioning and low waste.

• Ensure that proper security procedures are in place to protect guests, employees and Sterling assets.
• Ensure a safe guest and working environment to reduce the risk of injury and accidents. Complete all necessary reports in a timely manner in the event that a guest or employee is injured.
• Effective shift management.

• Previous restaurant experience recommended.
• Knowledge of computers (MS Word and Excel)
• Must possess a valid driver's license.
• Must be eligible to work in The United States.
• Must agree to a background check.

• Self-discipline, strong initiative, leadership ability and outgoing personality.
• Pleasant, polite manner with a neat, clean appearance.
• An effective motivator.
• Must be able to handle the pressures of simultaneously coordinating a wide range of activities and team members to ensure 100% guest satisfaction.
• Must possess good communication skills.
• Ability to effectively multi-task.
• Ability to effectively supervise 15-25 team members to achieve desired goals.

• Position requires prolonged standing, bending, stooping, twisting, lifting items and supplies weighing 50 pounds, and repetitive hand and wrist motion.
• Ability to perform all functions at the restaurant level as well as delivering caterings as needed.
• Work with hot, cold and hazardous restaurant equipment. Operation of phones, computers and other office equipment.

• Reports to General Manager/Operating Partner and Assistant Manager for his or her restaurant.
• Completes job responsibilities and performance objectives in a timely and effective manner and in accordance with Sterling policies and procedures.
• Maintains a harmonious working environment that will maximize team member morale, tenure, productivity and efficiency/effectiveness.
• Always be a positive representative of Sterling Restaurants to team members and the community.
• Perform other duties and responsibilities as required or requested.

Are you enthusiastic and good with people? Do you need a part time and flexible job? Would you like to be a part of a team and receive excellent meal discounts? How about a job you can be proud of? One that serves clean, fresh food? We are seeking high energy, positive individuals that like to make customers smile! If you are tired of looking for that perfect opportunity, LOOK NO FURTHER and JOIN the PANERA BREAD TEAM! As an Associate, you will work in a clean, fun, fast paced environment, with many opportunities for growth and advancement.

Flexible scheduling! (around school, extracurricular activities or other jobs)

General hours of operation from 6:00am - 9:00pm (some cafes and times vary)

You can work 15-40 hours a week!

Must be 16 years old

APPLY NOW! Isn't it time for you to LOVE your job? PANERA BREAD IS A DRUG FREE WORK ENVIRONMENT

Moe's Southwest Grill - 135 Reinhardt College Pkwy (Shift Manager / Shift Lead) As a Shift Lead with Moe's, you'll: Create and maintain a fun and friendly work environment that rewards team work; Maintain fast, accurate service, provide excellent customer service and meet; Accurate with money and accountable for register and cash procedures; Train, monitor, and reinforce food safety procedures; Monitor inventory levels that deliver fresh delicious food; Provide proper training for team members.Hiring Immediately >>

PAY: $16 - $0 / HOUR + (BASE RATE + TIPS)

LARGE FRANCHISE GROUP WITH GROWTH OPPORTUNITIES

ASSISTANT MANAGERS AT 45K+

GM'S AT 75K+

OPERATING PARTNERS AT 100K+

NO LATE NIGHTS

SUMMARY

The Shift Leader is responsible for managing the daily operations of our Moe's Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of team members. In addition, they are responsible for optimizing profits by utilizing Sterling Systems.

• Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability.

• Ensure 100% guest satisfaction in areas of Quality, Service & Cleanliness. If that goal is not met, take any and all actions needed to ensure that the dissatisfied guest becomes a regular guest.

• Provide direction to team members regarding operational and procedural issues. We do it the Moe's Way!
• Develop all team members by providing ongoing feedback.
• Create a work environment that is known in the community to be "the place to work".

• Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas.
• Ensure compliance with Moe's/Sterling Operational Standards.
• Maintain a professional image including cleanliness, uniforms and appearance standards.
• Manage food flow from ordering, receiving, storing and serving to ensure high quality product, proper portioning and low waste.

• Ensure that proper security procedures are in place to protect guests, employees and Sterling assets.
• Ensure a safe guest and working environment to reduce the risk of injury and accidents. Complete all necessary reports in a timely manner in the event that a guest or employee is injured.
• Effective shift management.

• Previous restaurant experience recommended.
• Knowledge of computers (MS Word and Excel)
• Must possess a valid driver's license.
• Must be eligible to work in The United States.
• Must agree to a background check.

• Self-discipline, strong initiative, leadership ability and outgoing personality.
• Pleasant, polite manner with a neat, clean appearance.
• An effective motivator.
• Must be able to handle the pressures of simultaneously coordinating a wide range of activities and team members to ensure 100% guest satisfaction.
• Must possess good communication skills.
• Ability to effectively multi-task.
• Ability to effectively supervise 15-25 team members to achieve desired goals.

• Position requires prolonged standing, bending, stooping, twisting, lifting items and supplies weighing 50 pounds, and repetitive hand and wrist motion.
• Ability to perform all functions at the restaurant level as well as delivering caterings as needed.
• Work with hot, cold and hazardous restaurant equipment. Operation of phones, computers and other office equipment.

• Reports to General Manager/Operating Partner and Assistant Manager for his or her restaurant.
• Completes job responsibilities and performance objectives in a timely and effective manner and in accordance with Sterling policies and procedures.
• Maintains a harmonious working environment that will maximize team member morale, tenure, productivity and efficiency/effectiveness.
• Always be a positive representative of Sterling Restaurants to team members and the community.
• Perform other duties and responsibilities as required or requested.

Pay: $16 - $0 / Hour + (Base Rate + Tips)

Large Franchise Group With Growth Opportunities

Assistant Managers At 45K+

GM's At 75K+

Operating Partners At 100K+

No Late Nights

Summary

The Shift Leader is responsible for managing the daily operations of our Moe's Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of team members. In addition, they are responsible for optimizing profits by utilizing Sterling Systems.

• Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability.

• Ensure 100% guest satisfaction in areas of quality, service & cleanliness. If that goal is not met, take any and all actions needed to ensure that the dissatisfied guest becomes a regular guest.

• Provide direction to team members regarding operational and procedural issues. We do it the Moe's Way!
• Develop all team members by providing ongoing feedback.
• Create a work environment that is known in the community to be "the place to work".

• Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas.
• Ensure compliance with Moe's/Sterling Operational Standards.
• Maintain a professional image including cleanliness, uniforms and appearance standards.
• Manage food flow from ordering, receiving, storing and serving to ensure high quality product, proper portioning and low waste.

• Ensure that proper security procedures are in place to protect guests, employees and Sterling assets.
• Ensure a safe guest and working environment to reduce the risk of injury and accidents. Complete all necessary reports in a timely manner in the event that a guest or employee is injured.
• Effective shift management.

• Previous restaurant experience recommended.
• Knowledge of computers (MS Word and Excel)
• Must possess a valid driver's license.
• Must be eligible to work in The United States.
• Must agree to a background check.

• Self-discipline, strong initiative, leadership ability and outgoing personality.
• Pleasant, polite manner with a neat, clean appearance.
• An effective motivator.
• Must be able to handle the pressures of simultaneously coordinating a wide range of activities and team members to ensure 100% guest satisfaction.
• Must possess good communication skills.
• Ability to effectively multi-task.
• Ability to effectively supervise 15-25 team members to achieve desired goals.

• Position requires prolonged standing, bending, stooping, twisting, lifting items and supplies weighing 50 pounds, and repetitive hand and wrist motion.
• Ability to perform all functions at the restaurant level as well as delivering caterings as needed.
• Work with hot, cold and hazardous restaurant equipment. Operation of phones, computers and other office equipment.

• Reports to General Manager/Operating Partner and Assistant Manager for his or her restaurant.
• Completes job responsibilities and performance objectives in a timely and effective manner and in accordance with Sterling policies and procedures.
• Maintains a harmonious working environment that will maximize team member morale, tenure, productivity and efficiency/effectiveness.
• Always be a positive representative of Sterling Restaurants to team members and the community.
• Perform other duties and responsibilities as required or requested.

Are you enthusiastic and good with people? Do you need a part time and flexible job? Would you like to be a part of a team and receive excellent meal discounts? How about a job you can be proud of? One that serves clean, fresh food? We are seeking high energy, positive individuals that like to make customers smile! If you are tired of looking for that perfect opportunity, LOOK NO FURTHER and JOIN the PANERA BREAD TEAM! As an associate, you will work in a clean, fun, fast paced environment, with many opportunities for growth and advancement.

Flexible scheduling! (around school, extracurricular activities or other jobs)

General hours of operation from 6:00am - 9:00pm (some cafes and times vary)

You can work 15-40 hours a week!

Must be 16 years old

Panera Bread is a drug free work environment