13,963 Chick Fil A jobs in the United States
Food Service Worker - Chick Fil A
Posted 4 days ago
Job Viewed
Job Description
Job Reference Number: 33768
Employment Type: Full-Time, Onsite
Segment: Education
Brand: Aladdin-Campus-Dining
State: Maryland (US-MD)
We are looking to add a motivated food service worker to our higher education team in Frostburg, MD. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:Must-haves:
- Must possess strong interpersonal and customer skills.
- Have excellent attention to details and service knowledge.
- Have excellent communication and organization skills.
Nice-to-haves:
- Prior food service experience is preferred.
Frostburg State University - Chick Fil A
Compensation Range$15-16 per hour
Our Benefits:- Medical (FT Employees)
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement (FT Employees)
- Paid Time Off
About Aladdin:
As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience youve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Worker - Chick Fil A

Posted 2 days ago
Job Viewed
Job Description
**Job Reference Number:** 33768
**Employment Type:** Full-Time **,** Onsite
**Segment:** Education
**Brand:** Aladdin-Campus-Dining
**State:** Maryland (US-MD)
**The Role at a glance:**
We are looking to add a motivated food service worker to our higher education team in Frostburg, MD. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
**What you'll be doing:**
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
**What we're looking for:**
_Must-haves:_
+ Must possess strong interpersonal and customer skills.
+ Have excellent attention to details and service knowledge.
+ Have excellent communication and organization skills.
_Nice-to-haves:_
+ Prior food service experience is preferred.
**Where you'll be working:**
Frostburg State University - Chick Fil A
**Compensation Range**
$15-16 per hour
**Our Benefits:**
+ Medical (FT Employees)
+ Dental
+ Vision
+ Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
+ Discount Program
+ Commuter Benefits (Parking and Transit)
+ EAP
+ 401k
+ Sick Time
+ Holiday Pay (9 paid holidays)
+ Tuition Reimbursement (FT Employees)
+ Paid Time Off
**About Aladdin:**
As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.
**About Elior-North America:**
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
**Disclaimer:** This job description can be revised by management as needed.
Food Service Worker - Chick-Fil-A

Posted 16 days ago
Job Viewed
Job Description
**Job Reference Number:** 33633
**Employment Type:** Part-Time **,** Onsite
**Segment:** Education
**Brand:** Aladdin-Campus-Dining
**State:** West Virginia (US-WV)
**The Role at a glance:**
We are looking to add a motivated food service worker to our Education team in Fairmont. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
**What you'll be doing:**
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
**What we're looking for:**
_Must-haves:_
+ Must possess strong interpersonal and customer skills.
+ Have excellent attention to details and service knowledge.
+ Have excellent communication and organization skills.
_Nice-to-haves:_
+ Prior food service experience is preferred.
**Where you'll be working:**
Fairmont State University
**Compensation Range**
$10.00
**Our Benefits:**
+ Medical (FT Employees)
+ Dental
+ Vision
+ Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
+ Discount Program
+ Commuter Benefits (Parking and Transit)
+ EAP
+ 401k
+ Sick Time
+ Holiday Pay (9 paid holidays)
+ Tuition Reimbursement (FT Employees)
+ Paid Time Off
**About Aladdin:**
As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.
**About Elior-North America:**
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
**Disclaimer:** This job description can be revised by management as needed.
Cashier Chick-fil-A
Posted today
Job Viewed
Job Description
Chick-fil-A Cashier Opportunity!
Are you a motivated individual seeking an immediate opportunity with a vibrant team? Do you excel in providing exceptional customer service and thrive in a friendly, supportive environment? If so, we have the ideal role for you!
At Chick-fil-A, our Team Members are our greatest asset. We're looking for dedicated individuals who align with our core values: passion for our product, respect for resources, relationship-building, and shared success. Join our innovative team and enjoy the benefits of working with a company that values integrity and teamwork.
Responsibilities:
- Greet guests warmly upon entry and exit
- Manage transactions with a cash register
- Balance the cash register
- Accurately price and sell goods
- Process payments (cash and credit) and provide change and receipts
- Bag and wrap purchased items securely
- Upsell products when appropriate
Requirements:
- Experience with POS systems and cash registers
- Basic computer skills
- Excellent communication skills
- Capability to resolve complaints effectively
Benefits (for full-time Team Members):
- 401(k)
- Dental insurance
- Team Member discount
- Flexible schedule
- Health insurance
- Vision insurance
Don't miss this exciting chance to join our fantastic team. Apply now and begin your journey with Chick-fil-A!
Location: CVG Airport
Join us today and make a difference!
Cashier - Chick-fil-A
Posted today
Job Viewed
Job Description
Overview:
Cashier
Ensure that all food safety procedures are followed and Guests receive a REMARKable experience to Chic Fil A standards. Work with your fellow team members to ensure that guests are satisfied as well as maintain cleanliness throughout the restaurant.
Responsibilities:- Front Counter/Cashier - Responsible for the guest experience by: taking orders quickly and efficiently, managing their cash drawers, creating a positive and engaging guest experience by creating eye contact, sharing a smile, speaking enthusiastically, and staying connected to the guest. Use upgraded hospitality such as: May I serve the next guest? and My Pleasure, serving guests drinks, and ensuring the front of the house is clean. Can assist in stocking products and paper ware in the front of the house during off peak times.
- Utilities - Responsible for assisting in breaks for team members, ensuring clean storefront, taking out garbage, retrieving needed items and products from dry storage, or coolers/freezers.
- Expediter - Responsible for bagging orders with speed and accuracy. During off peak hours this person may also be stocking products and paper ware in the front of the house.
- Server - Responsible for getting the food, once bagged, to the guests by using guests names. This person can help bag orders as well and should be focused on getting the orders to the guests quickly.
- Perform other duties and responsibilities as requested.
- Must have good people skills and a well-groomed appearance.
- Must read, write, speak and understand English.
- Valid Nevada Health card required.
- Must have knowledge in Aloha POS system experience preferred.
- Minimum age requirement is 18.
What we offer you:
Multiple benefit plans to suit your needs
-
Paid Time Off
-
401K
Opportunities for advancement
- Positive and respectful work environment where diversity is valued
- Generous employee discounts on dining, retail, amusements, and hotels
- Community volunteer opportunities
Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.
Posted Salary Range:USD $13.00 - USD $13.00 /Hr.
Cashier - Chick-fil-A
Posted today
Job Viewed
Job Description
Overview: Cashier Ensure that all food safety procedures are followed and guests receive a "REMARK"able experience to Chic Fil A standards. Work with your fellow team members to ensure that guests are satisfied as well as maintain cleanliness throughout the restaurant.
ResponsibilitiesFront Counter/Cashier:
- Responsible for the guest experience by taking orders quickly and efficiently, managing their cash drawers, creating a positive and engaging guest experience by creating eye contact, sharing a smile, speaking enthusiastically, and staying connected to the guest.
- Use upgraded hospitality such as "May I serve the next guest?" and "My Pleasure", serving guest's drinks, and ensuring the front of the house is clean.
- Can assist in stocking products and paper ware in the front of the house during off peak times.
Utilities:
- Responsible for assisting in breaks for team members, ensuring clean storefront, taking out garbage, retrieving needed items and products from dry storage, or coolers/freezers.
Expediter:
- Responsible for bagging orders with speed and accuracy. During off peak hours this person may also be stocking products and paper ware in the front of the house.
Server:
- Responsible for getting the food, once bagged, to the guests by using guests' names. This person can help bag orders as well and should be focused on getting the orders to the guests quickly.
Perform other duties and responsibilities as requested.
QualificationsMust have good people skills and a well-groomed appearance. Must read, write, speak and understand English. Valid Nevada Health card required. Must have knowledge in Aloha POS system experience preferred. Minimum age requirement is 18.
What We Offer YouMultiple benefit plans to suit your needs Paid Time Off 401K Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities
Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying. Pay Range USD $13.00 - USD $13.00 /Hr.
Cashier - Chick-fil-A
Posted 4 days ago
Job Viewed
Job Description
Overview:
We are currently seeking a friendly, efficient, and customer-focused Cashier to join our team at Chick-fil-A . You will be the first point of contact for our valued customers, providing outstanding service and ensuring smooth transactions. Your exceptional interpersonal skills and attention to detail will be essential in processing payments accurately and efficiently. If you thrive in a fast-paced environment and have a passion for delivering excellent customer experiences, we invite you to become an integral part of our team and contribute to our mission of providing top-notch service to every individual who walks through our doors.
Responsibilities:- Greet guests warmly, provide menu information, and assist with any questions they may have.
- Accurately process orders and handle transactions, ensuring all payments are completed smoothly.
- Maintain a clean and organized cashier station, including stocking supplies and keeping the area tidy.
- Collaborate with the kitchen and service team to ensure timely and accurate order delivery. Uphold food safety and quality standards, following all procedures to guarantee guest satisfaction.
- Consistency and reliability
- Cheerful and positive attitude
- Loves serving and helping others
- Customer service oriented
- Strong interpersonal skills
- Detail-oriented
- Able to multi-task
- Works well independently and in a team environment
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry 25 lbs on a regular basis
- Have the ability to stand for long periods of time
Who We Are:
Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more.
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
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Chick-fil-A Manager

Posted 2 days ago
Job Viewed
Job Description
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
**Job Responsibilities**
Leadership
+ Use Aramark's coaching model to engage and develop team members to their fullest potential
+ Reward and recognize employees
+ Ensure individual and team performance meets objectives and client expectations
+ Plan and lead daily team briefings
+ Ensure safety and sanitation standards in all operations
Client Relationship
+ Identify client needs and communicate operational progress
Financial Performance
+ Ensure the completion and maintenance of P&L statements
+ Deliver client and company financial targets
+ Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins
Productivity
+ Bring value through efficient operations, appropriate cost controls, and profit management
+ Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
+ Ensure entire team is trained and able to implement
+ Supervise team regarding production, quality and control
Compliance
+ Maintain a safe and healthy environment for clients, customers and employees
+ Follow all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour
Additional Responsibilities
+ Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director
+ Plans, directs, and coordinates food service activities in order to deliver a finished product to the customer
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
**Qualifications**
+ Requires at least 1 year of experience
+ Requires at least 1 year of experience in a management role
+ Bachelor's degree or equivalent experience preferred
+ Strong interpersonal skills
+ Ability to maintain effective client and customer rapport for mutually beneficial business relationships
+ Ability to demonstrate excellent customer service using Aramark's standard service model
+ Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers
+ Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
+ Must be able to stand for extended periods of time.
**Education**
**About Aramark**
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark**
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Chick-Fil-A Manager

Posted 2 days ago
Job Viewed
Job Description
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
**Job Responsibilities**
Leadership
+ Use Aramark's coaching model to engage and develop team members to their fullest potential
+ Reward and recognize employees
+ Ensure individual and team performance meets objectives and client expectations
+ Plan and lead daily team briefings
+ Ensure safety and sanitation standards in all operations
Client Relationship
+ Identify client needs and communicate operational progress
Financial Performance
+ Ensure the completion and maintenance of P&L statements
+ Deliver client and company financial targets
+ Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins
Productivity
+ Bring value through efficient operations, appropriate cost controls, and profit management
+ Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
+ Ensure entire team is trained and able to implement
+ Supervise team regarding production, quality and control
Compliance
+ Maintain a safe and healthy environment for clients, customers and employees
+ Follow all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour
Additional Responsibilities
+ Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director
+ Plans, directs, and coordinates food service activities in order to deliver a finished product to the customer
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
**Qualifications**
+ Requires at least 1 year of experience
+ Requires at least 1 year of experience in a management role
+ Bachelor's degree or equivalent experience preferred
+ Strong interpersonal skills
+ Ability to maintain effective client and customer rapport for mutually beneficial business relationships
+ Ability to demonstrate excellent customer service using Aramark's standard service model
+ Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers
+ Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
+ Must be able to stand for extended periods of time.
**Education**
**About Aramark**
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark**
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Chick-fil-A Driver
Posted 3 days ago
Job Viewed
Job Description
Objective:
The OLD (Operator Led Delivery) Driver’s primary objective is to serve every guest as quickly and efficiently as possible. This position requires the driver to multitask and ensure every order is delivered on time and complete.
Vision: To be Atlanta’s best quick service restaurant by offering “REMARK”able food and “REMARK”able service.
Core Values: Contribute. Care. Be Proactive.
Deliverables:
- Possess a valid driver’s license and a clean driving record.
- Possess a comprehensive knowledge of the OLD business.
- Manage and maintain delivery vehicles and delivery equipment.
- Be a team player.
- Be able to multitask.
Summary of Expectations:
- Possess a valid driver’s license and a clean driving record.
- All team members are subject to a driving record (background check) screening.
- Drivers must maintain state and local laws (no speeding, holding cell phone, etc)
- Possess a comprehensive knowledge of the OLD business.
- Understand how the Bringg Driver App works and how it communicates with the guest.
- Understand how to dispatch orders and when batching is appropriate.
- Understand how to prioritize OLD orders, catering orders and standard deliveries.
- Manage and maintain delivery vehicles and delivery equipment.
- Treat all delivery vehicles as they were your own.
- Remove all trash and bags from vehicles at the end of the day.
- Ensure vehicle is filled up prior to getting below ¼ of a tank.
- Wipe out and store all OLD equipment, bags and carts at the end of the day.
- Be a team player
- Understand that our business is very fluid and constantly changing.
- Be willing to accept other responsibilities (front counter, catering delivery, etc) when needed.
- Assist others when no orders are assigned.
- Be able to multitask.
- Drivers are often responsible for taking multiple orders at a time.
- Orders should be delivered in the order told by the dispatcher.
- All orders (not sealed) should be double checked prior to leaving store. Sealed orders have been double checked.
- Ensure full orders are delivered (drinks, cold product, additional bags)
Compensation:
OLD Drivers for Chick-fil-A are scheduled team members. This means they are required to report to work at a given time and required to leave at a given time. For this, there is hourly compensation. OLD Drivers also have the benefit of receiving tips for their deliveries (credit tips are put on your pay check). If you chose to drive your own car, you will be compensated $1 per drive delivery in your personal vehicle to help offset cost associated with fuel and maintenance.