11,250 Coffeehouse jobs in the United States
Food Service - Food Service Cook
Posted 26 days ago
Job Viewed
Job Description
Museum of the Bible, Washington, District Of Columbia, United States of America
Job DescriptionPosted Thursday, March 27, 2025 at 4:00 AM | Expires Monday, April 28, 2025 at 3:59 AM
Food Service Cook
Who are we:
SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners across the United States. With 50 years in the business, SSA has refined the basics while pioneering better ways forward. With pillars of focus like sustainability, inclusivity, and innovation, SSA is transforming the cultural attraction industry.
SSA was built by families, for families, with a familys sense of love and dedication. We dont just rely on the best practices in our industry, we customize best practices for each partner to set the bar higher and higher, always. We do all we can to further the mission of our partners because their guests and the communities they serve deserve it.
Position Title: Food Service Cook
Reports to: Kitchen Manager(s), Sous Chef(s) and Executive Chef
Responsibilities- Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client.
- Supports restaurant prep (BOH and line) for daily operation.
- Meets daily quick service, food service, safety and quality, availability, merchandising and guest service standards.
- Ensures proper food quantities are set for daily and ongoing service.
- Participates in safety logs including food temperatures, rotation and waste as necessary.
- Ensures safe food handling is maintained.
- Ensures proper uniform, hygiene, hand-washing and glove use with self.
- Maintains a SSAfe work environment by abiding to all SSAFETY rules.
- Follows through daily prep and items lists, as assigned.
- Actively helps to support operation in assigned role, supporting holes as necessary.
- Actively and efficiently responds to guest and client feedback, with report to the supervisor to ensure that any potential complaints are mitigated against further occurrence.
- Communicates up to the Restaurant Supervisor and/or Food Operations Manager in regard to any issues seen with daily service or quality.
- Remains knowledgeable of all menu items, prices and specials for sharing with guests.
- Assists with dishwashing as necessary.
- Perform other tasks as deemed necessary.
- Maintains a clean, safe and organized work environment.
- Uphold and demonstrate a complete understanding of company policies and procedures.
- Strong interpersonal and communication skills.
- Exceptional problem solving/decision making skills combined with the ability to be organized.
- Demonstrates the ability to remain flexible in a fast-paced environment.
- Ideal candidate is a team player, personable, professional, upbeat and energetic, and takes initiative.
- Physical ability to stand for extended periods and to move and handle boxes (10-35lbs) as necessary to operation, which entails lifting, and perform all functions as set forth above.
- Ability to work varied hours/days, including nights, weekends and holidays, as needed.
- Promote an inclusive & supportive approach within the Brand team, with networking continuing at all units.
- Focuses on removing barriers and empowering growth and opportunity for team members at all levels.
- Leads by example through Sustainability/Conservation efforts; displays knowledge of efforts in business application as well as giving adequate opportunity for teaching to unit staff as necessary.
- Engages with SSA/Unit in driving community effort through engagement activities and focus on opportunities of giving back.
- 1-2 years food preparation.
This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with this job description. SSA Group reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments).
SSA Group, LLC. is an equal opportunity employer. We embrace diversity and equal opportunity through our commitment to building a team that represents a variety of backgrounds, perspectives, and skills. The more inclusive we are, the better our work will be.
Compensation and Benefits- Hourly, Non-Exempt. Pay is based on range in consideration of relevant job experience and certification/education.
- Employee Assistance Program.
- Get Paid Early.
- Tuition Discount through Partnership College.
- Meal Plan & employee Discounts.
All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").
San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" document for more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.
Museum of the Bible, Washington, District Of Columbia, United States of America
#J-18808-LjbffrFood Service
Posted 3 days ago
Job Viewed
Job Description
Responsibilities for this cook job include:
· Prepares food items using standardized recipes in a timely manner
· Determines food and supplies needed and coordinate meal production with serving hours.
· Prepares all special dietary need as directed by the menus.
· Monitors all food items to see that at least the minimum guidelines for temperature, taste, and quality are always upheld.
· Ensures the proper preparation, portioning, and serving of foods as indicated on the menu cycle and standardized recipes.
· Tastes and prepares food to determine quality.
· Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards.
· Assists with orientation and training of new kitchen employees.
· Practices all safety and loss prevention procedures.
· Attends all in-services as required.
· Follows all local, state, and federal policies regarding food handling.
· Assists with proper documentation of temperature logs, taste panel forms, and cleaning schedules.
· Other duties as assigned by the Supervisor.
Qualifications:
· High school diploma or equivalent preferred.
· Successful completion of recognized food safety course preferred.
· Adecco provides one of the most comprehensive benefits packages in the industry to contract workers.
Click on Apply Now to be considered for this cook job in Olive Hill, KY or you can visit our website to search for other opportunities that are currently available.
Equal Opportunity Employer/Veterans/Disabled. To read our Candidate Privacy Information Statement, which explains how we will use your information, please visit ** . The Company will consider qualified applicants with arrest and conviction records.
Equal Opportunity Employer/Veterans/Disabled
To read our Candidate Privacy Information Statement, which explains how we will use your information, please navigate to Company will consider qualified applicants with arrest and conviction records
**Pay Details:** $12.00 per hour
Benefit offerings available for our associates include medical, dental, vision, life insurance, short-term disability, additional voluntary benefits, EAP program, commuter benefits and a 401K plan. Our benefit offerings provide employees the flexibility to choose the type of coverage that meets their individual needs. In addition, our associates may be eligible for paid leave including Paid Sick Leave or any other paid leave required by Federal, State, or local law, as well as Holiday pay where applicable.
Equal Opportunity Employer/Veterans/Disabled
To read our Candidate Privacy Information Statement, which explains how we will use your information, please navigate to Company will consider qualified applicants with arrest and conviction records in accordance with federal, state, and local laws and/or security clearance requirements, including, as applicable:
+ The California Fair Chance Act
+ Los Angeles City Fair Chance Ordinance
+ Los Angeles County Fair Chance Ordinance for Employers
+ San Francisco Fair Chance Ordinance
Food Service
Posted 1 day ago
Job Viewed
Job Description
+ Comprehensive health, prescription, dental, vision, life, and disability plans
+ Competitive pay rates
+ Referral opportunities ? Refer a friend & Cash in!
+ Travel reimbursement and per diem allowances
+ Employee discounts
+ Educational opportunities
Health Advocates Network was founded based on a shared aspiration to improve the way healthcare staffing is done. We are a company founded by healthcare professionals and built for healthcare professionals. As your true advocates, we will always help you thrive and pave the path forward in your career. Our talented staffing team is committed to providing exceptional customer service, great opportunities with top pay and benefits.
From Per Diem to Travel Contracts, miles away or local to you, Health Advocates Network can find you just what you are looking for. Allow us to get you to you next adventure!
Health Advocates Network, Inc. is an equal opportunity employer. All qualified applicants shall receive consideration for employment without regard to any legally protected basis under applicable federal, state or local law, except where a bona fide occupational qualification applies. EOE including Veterans/Disability
Food Service

Posted 12 days ago
Job Viewed
Job Description
Why should you apply?
+ Free Meals during your shift
+ Flexible Scheduling
+ Fun Work Environment
+ Paid Training
+ Advancement Opportunities
+ Competitive Pay
+ GED/Scholarship Opportunities
+ Retail Discount Program to save $ at other retail establishments.
+ Referral Program available at Most Locations - ask for details.
+ Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
+ Greet and positively engage guests in the restaurant.
+ Accurately accept the guests' orders and process payments.
+ Address and resolve all guest inquiries and concerns in a timely manner.
+ Maintain a safe, secure, and comfortable area for guests and team members.
+ Work well with our Delivery Partners
+ Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
+ Answering questions about menu items and promotions
+ Prepare Ingredients and Menu Items
+ Restocking product and workstations
+ Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
+ Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
+ Must be at least 16 years of age. No previous experience required.
+ Must have reliable transportation.
+ Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
+ Must be able to stand for long periods of time.
+ Must be able to lift up to 50 lbs. with assistance.
+ Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
Food Service
Posted today
Job Viewed
Job Description
Job Description
Salary:
Our Mission At Amber Grove, our mission is to facilitate the highest practical quality of life and a sense of independence in a safe, loving, and comfortable home-like environment that promotes health, well-being, and a sense of belonging for all. Our Philosophy Our philosophy at Amber Grove is rooted in the belief that every individual deserves to live with dignity, respect, and purpose. We are committed to nurturing a community where residents feel valued and empowered to lead fulfilling lives. By fostering a culture of compassion, we aim to create a warm and supportive environment that honors each person's unique journey. We prioritize holistic care, ensuring that every aspect of our resident's physical, emotional, and social well-being is thoughtfully addressed. At Amber Grove, we don't just provide a place to live; we cultivate a place to thrive. Job description
Amber Grove - Immediate Cook Position
Are you passionate about creating delicious meals in a loving and supportive environment?
Join Amber Grove, where our mission is to promote health, well-being, and a sense of belonging for all individuals. As a Cook, you will play a vital role in facilitating the highest quality of life for our residents in a safe and comfortable home-like setting.
Responsibilities:
- Prepare and cook delicious and nutritious meals
- Ensure food safety and sanitation standards are met
- Collaborate with the team to create menus that cater to residents' preferences and dietary needs
Qualifications:
- Previous experience in a similar role is a plus
- Passion for cooking and creating delightful culinary experiences
- Ability to work in a dynamic and fast-paced environment
Benefits:
- Flexible schedule options
- Paid training to enhance your culinary skills
FOOD SERVICE
Posted today
Job Viewed
Job Description
Job Description
Currently seeking a full-time Cook for the Abingdon Jail Facility. The hours/shifts may be flexible to accommodate the needs of the jail. High School Diploma or GED and previous food service experience required, preferably commercial food preparation.
This position has excellent fringe benefits which include medical, dental, prescription and vision coverage, state retirement, paid holiday, personal and sick leave. Position is open until filled . Mail resume or application to Human Resources, Southwest Virginia Regional Jail Authority, P O Box 279, Meadowview, VA 24361 or fax to 276/739-3534. For more information, please call 276/739-3523.
EOE
Job Type: Full-time
Employees of Southwest Virginia Regional Jail Authority and external applicants for employment shall be afforded equal opportunity in all aspects of the employment relationship without regard to race, color, religion, political affiliation, national origin, disability, marital status, gender, or age. As a means of accommodation to persons with specific disabilities that prevent them from completing this application, confidential assistance in filling out this application may be obtained by contacting the Human Resources Office.
Food Service / Food Prep
Posted today
Job Viewed
Job Description
The Food Service / Food Prep is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
- Free Meals during your shift
- Flexible Scheduling
- Fun Work Environment
- Paid Training
- Advancement Opportunities
- Competitive Pay
- GED/Scholarship Opportunities
- Retail Discount Program to save $ at other retail establishments.
- Referral Program available at Most Locations - ask for details.
- Early Access to New Menu Items
- Greet and positively engage guests in the restaurant.
- Accurately accept the guests' orders and process payments.
- Address and resolve all guest inquiries and concerns in a timely manner.
- Maintain a safe, secure, and comfortable area for guests and team members.
- Work well with our Delivery Partners
- Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
- Answering questions about menu items and promotions
- Prepare Ingredients and Menu Items
- Restocking product and workstations
- Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
- Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
- Must be at least 16 years of age. No previous experience required.
- Must have reliable transportation.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
- Must be able to stand for long periods of time.
- Must be able to lift up to 50 lbs. with assistance.
- Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Be The First To Know
About the latest Coffeehouse Jobs in United States !
Food Service / Food Prep
Posted today
Job Viewed
Job Description
The Food Service / Food Prep is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
- Free Meals during your shift
- Flexible Scheduling
- Fun Work Environment
- Paid Training
- Advancement Opportunities
- Competitive Pay
- GED/Scholarship Opportunities
- Retail Discount Program to save $ at other retail establishments.
- Referral Program available at Most Locations - ask for details.
- Early Access to New Menu Items
- Greet and positively engage guests in the restaurant.
- Accurately accept the guests' orders and process payments.
- Address and resolve all guest inquiries and concerns in a timely manner.
- Maintain a safe, secure, and comfortable area for guests and team members.
- Work well with our Delivery Partners
- Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
- Answering questions about menu items and promotions
- Prepare Ingredients and Menu Items
- Restocking product and workstations
- Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
- Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
- Must be at least 16 years of age. No previous experience required.
- Must have reliable transportation.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
- Must be able to stand for long periods of time.
- Must be able to lift up to 50 lbs. with assistance.
- Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Food Service / Food Prep
Posted today
Job Viewed
Job Description
The Food Service / Food Prep is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
- Free Meals during your shift
- Flexible Scheduling
- Fun Work Environment
- Paid Training
- Advancement Opportunities
- Competitive Pay
- GED/Scholarship Opportunities
- Retail Discount Program to save $ at other retail establishments.
- Referral Program available at Most Locations - ask for details.
- Early Access to New Menu Items
- Greet and positively engage guests in the restaurant.
- Accurately accept the guests' orders and process payments.
- Address and resolve all guest inquiries and concerns in a timely manner.
- Maintain a safe, secure, and comfortable area for guests and team members.
- Work well with our Delivery Partners
- Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
- Answering questions about menu items and promotions
- Prepare Ingredients and Menu Items
- Restocking product and workstations
- Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
- Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
- Must be at least 16 years of age. No previous experience required.
- Must have reliable transportation.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
- Must be able to stand for long periods of time.
- Must be able to lift up to 50 lbs. with assistance.
- Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Food Service / Food Prep
Posted today
Job Viewed
Job Description
The Food Service / Food Prep is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
- Free Meals during your shift
- Flexible Scheduling
- Fun Work Environment
- Paid Training
- Advancement Opportunities
- Competitive Pay
- GED/Scholarship Opportunities
- Retail Discount Program to save $ at other retail establishments.
- Referral Program available at Most Locations - ask for details.
- Early Access to New Menu Items
- Greet and positively engage guests in the restaurant.
- Accurately accept the guests' orders and process payments.
- Address and resolve all guest inquiries and concerns in a timely manner.
- Maintain a safe, secure, and comfortable area for guests and team members.
- Work well with our Delivery Partners
- Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
- Answering questions about menu items and promotions
- Prepare Ingredients and Menu Items
- Restocking product and workstations
- Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
- Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
- Must be at least 16 years of age. No previous experience required.
- Must have reliable transportation.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
- Must be able to stand for long periods of time.
- Must be able to lift up to 50 lbs. with assistance.
- Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.