111,815 Food Delivery Services jobs in the United States

Waikiki Beachside Bistro, Honolulu, Hawaii, United States of America

Posted Friday, August 22, 2025 at 10:00 AM

Food Service Cook $17/hr.

Be a part of our team on Waikiki Beach!

Who are we :

SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners across the United States. With 50 years in the business, SSA has refined the basics while pioneering better ways forward. With pillars of focus like sustainability, inclusivity, and innovation, SSA is transforming the cultural attraction industry.

SSA was built by families, for families, with a familys sense of love anddedication. We dont just rely on the best practices in our industry, we customize best practices for each partner to set the bar higher and higher, always. We do all we can to further the mission of our partners because their guests and the communities they serve,deserve it.

Position Title: Food Service Cook

Reports to: Kitchen Manager(s), Sous Chef(s) andExecutive Chef

Responsibilities

• Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client.
• Supports restaurant prep (BOH and line) for daily operation.
• Meets daily quickservice, food service, safety and quality, availability, merchandising and guest service standards.
• Ensures proper food quantities are set for daily and ongoing service.
• Participates in safety logs including food temperatures, rotation and waste as necessary.
• Ensures safe food handling is maintained.
• Ensures proper uniform, hygiene, hand-washing and glove use with self.
• Maintains a SSAfe work environment by abiding to all SSAFETY rules.
• Follows through daily prep and items lists, as assigned.
• Actively helps to support operation in assigned role, supporting holes as necessary.
• Actively and efficiently responds to guest and client feedback, with report to the supervisor to ensure that any potential complaints are mitigate against further occurrence.
• Communicates up to the Restaurant Supervisor and/or Food Operations Manager in regard to any issues seen with daily service or quality.
• Remains knowledgeable of all menu items, prices and specials for sharing with guests.
• Assists with dishwashing as necessary.
• Perform other tasks as deemed necessary.
• Maintains a clean, safe and organized work environment.
• Uphold and demonstrate a complete understanding of company policies and procedures.

Job Requirements

• Strong interpersonal and communication skills.
• Exceptional problem solving/decision making skills combined with the ability to be organized.
• Demonstrates the ability to remain flexible in a fast-paced environment.
• Ideal candidate is a team player, personable, professional, upbeat and energetic, and takes initiative.
• Physical ability to stand for extended periods and to move and handle boxes (10-35lbs) as necessary to operation, which entails lifting, and perform all functions as set forth above.
• Ability to work varied hours/days, including nights, weekends and holidays, as needed.

IDEA + Belonging

• Promote an inclusive & supportive approach within the Brand team, with networking continuing at all units .
• Focuses on removing barriers and empowering growth and opportunity for team members at all levels .
• Leads by example through Sustainability/Conservation efforts; displays knowledge of efforts in business application as well as giving adequate opportunity for teaching to unit staff as necessary.
• Engages with SSA/Unit in driving community effort through engagement activities and focus. On opportunities of giving back .

Previous Experience

• 1-2 years food preparation

This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with this job description. SSA Group reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments)

SSA Group, LLC. is an equal opportunity employer. We embrace diversity and equal opportunity through our commitment to building a team that represents a variety of backgrounds, perspectives, and skills. The more inclusive we are, the better our work will be.

Compensation and Benefits

• Hourly, Non-Exempt. Pay is based on range in consideration of relevant job experience and certification/education
• Employee Assistance Program
• Get Paid Early
• Tuition Discount through Partnership College
• Meal Plan & employee Discounts

All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").

San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" document for more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.

OFFICE USE ONLY:

#LI-DNI

Pay Type Hourly

Hiring Rate 17 USD

Waikiki Beachside Bistro, Honolulu, Hawaii, United States of America

Museum of the Bible, Washington, District Of Columbia, United States of America

Posted Thursday, March 27, 2025 at 4:00 AM | Expires Monday, April 28, 2025 at 3:59 AM

Food Service Cook

Who are we:

SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners across the United States. With 50 years in the business, SSA has refined the basics while pioneering better ways forward. With pillars of focus like sustainability, inclusivity, and innovation, SSA is transforming the cultural attraction industry.

SSA was built by families, for families, with a familys sense of love and dedication. We dont just rely on the best practices in our industry, we customize best practices for each partner to set the bar higher and higher, always. We do all we can to further the mission of our partners because their guests and the communities they serve deserve it.

Position Title: Food Service Cook

Reports to: Kitchen Manager(s), Sous Chef(s) and Executive Chef

• Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client.
• Supports restaurant prep (BOH and line) for daily operation.
• Meets daily quick service, food service, safety and quality, availability, merchandising and guest service standards.
• Ensures proper food quantities are set for daily and ongoing service.
• Participates in safety logs including food temperatures, rotation and waste as necessary.
• Ensures safe food handling is maintained.
• Ensures proper uniform, hygiene, hand-washing and glove use with self.
• Maintains a SSAfe work environment by abiding to all SSAFETY rules.
• Follows through daily prep and items lists, as assigned.
• Actively helps to support operation in assigned role, supporting holes as necessary.
• Actively and efficiently responds to guest and client feedback, with report to the supervisor to ensure that any potential complaints are mitigated against further occurrence.
• Communicates up to the Restaurant Supervisor and/or Food Operations Manager in regard to any issues seen with daily service or quality.
• Remains knowledgeable of all menu items, prices and specials for sharing with guests.
• Assists with dishwashing as necessary.
• Perform other tasks as deemed necessary.
• Maintains a clean, safe and organized work environment.
• Uphold and demonstrate a complete understanding of company policies and procedures.

• Strong interpersonal and communication skills.
• Exceptional problem solving/decision making skills combined with the ability to be organized.
• Demonstrates the ability to remain flexible in a fast-paced environment.
• Ideal candidate is a team player, personable, professional, upbeat and energetic, and takes initiative.
• Physical ability to stand for extended periods and to move and handle boxes (10-35lbs) as necessary to operation, which entails lifting, and perform all functions as set forth above.
• Ability to work varied hours/days, including nights, weekends and holidays, as needed.

• Promote an inclusive & supportive approach within the Brand team, with networking continuing at all units.
• Focuses on removing barriers and empowering growth and opportunity for team members at all levels.
• Leads by example through Sustainability/Conservation efforts; displays knowledge of efforts in business application as well as giving adequate opportunity for teaching to unit staff as necessary.
• Engages with SSA/Unit in driving community effort through engagement activities and focus on opportunities of giving back.

• 1-2 years food preparation.

This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with this job description. SSA Group reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments).

SSA Group, LLC. is an equal opportunity employer. We embrace diversity and equal opportunity through our commitment to building a team that represents a variety of backgrounds, perspectives, and skills. The more inclusive we are, the better our work will be.

• Hourly, Non-Exempt. Pay is based on range in consideration of relevant job experience and certification/education.
• Employee Assistance Program.
• Get Paid Early.
• Tuition Discount through Partnership College.
• Meal Plan & employee Discounts.

All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").

San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" document for more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.

Museum of the Bible, Washington, District Of Columbia, United States of America

Wage Rate

$19.75/hour
Overview

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We also offer a $50 bonus for completing our Rookie's Fast Track Program within the first 60 days!

We now also offer DailyPay providing you immediate access to earned wages. Work Today, Get Paid Today!

We are proud to be a military and veteran friendly employer.

This position is working inside a jail/correctional facility at the Craven County Jail and transporting meals to the Beaufort County Jail.

The Food Service Worker/Delivery Driver will be responsible for driving a company vehicle for an established route/territory. They will assist in the loading, unloading, and delivering goods to customer locations. They will also be responsible for assisting with the food service operation in a correctional facility. This position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food.

Our ideal Food Service Worker/Deliver Driver excels at the following:

• Passionate about food, service and driving
• Has a solid understanding of food handling regulations
• Desire to always learn more
• Ability to work as a team member, as well as independently
• Ability to multi-task and adapt to changes quickly
• Dependable and flexible

Essential Functions/Core Responsibilities

• Learning the delivery area.
• Checking orders for quality and accuracy.
• Following proper delivery procedures.
• Assist with food preparation, serving, and kitchen maintenance, cleaning, and sanitizing as needed.
• Assist with receiving food and supply deliveries from vendors and restocking.
• Transfer supplies and equipment by hand or with cart as identified by supervisor to the proper location.
• Gather supplies required for each site as detailed on production sheets and order guides.
• Load, Unload, and deliver products and orders in a timely manner.
• Report any necessary maintenance or repairs needed on the company vehicle to the manager.
• Responsible for maintaining and keeping the vehicle clean
• This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
• Be able to stand and be on your feet for much of the scheduled shift when not driving.
• Perform other related duties as assigned.

• High school diploma or Equivalent, and you must be at least 18 years of age.
• One (1) years' experience in delivering products/inventory preferred.
• A valid state driver's license for assigned vehicles is required.
• Excellent organizational skills.
• Ability to transport and set up food and food service items.
• Knowledge of safe driving procedures and traffic rules.
• Strong team orientation.

Trinity Services Group (TSG) offers comprehensive benefits to all regular-full time employees:

• Medical w/prescription coverage

• Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs. Benefit Credit of 750 annually, will be divided evenly among your paychecks throughout the Plan Year.
• Dental
• Vision
• Basic Life and Basic Accidental Death and Dismemberment Insurance
• Voluntary benefits (i.e. short term, long term disability and many more) options may be selected to create the right package for you

TSG also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for:

• Paid Time Off
• Company Match for the 401(k) Retirement Savings Plan

• We now also offer DailyPay providing you immediate access to earned wages.

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here:

• Proof of HS Graduation

Location:

Department:

Shift:

Standard Weekly Hours:

Summary:

The Lead/Driver Grab and Go is responsible for the performing lead duties by assisting the store supervisor with the daily operating procedures such as opening and closing of shift and leading employees during times of the supervisor's absence. This role assists the Chef and Sous Chef Supervisor with general operations that contribute to the achievement of the store's goals, customer service, and quality improvement activities. This job ensures service standards are met and surpassed by providing customers with prompt service, and quality products, all while maintaining a clean, sanitized and comfortable store environment including prepping ingredients for next day's production needs as assigned. Responsibilities also include processing transactions through the cash register and accurately maintaining daily cash drawer. This position is also responsible for maintaining the prep area to include setting up the equipment in the store for service. Responsibilities also include consistency in excellent customer service to ensure optimal customer satisfaction. This position's responsibilities also include delivering food items and supplies using the department catering van as needed to designated locations.

Education & Experience:

• Must have a High School Diploma or equivalent certificate.

• Four years' experience in food preparation, handling, and presentation of foods in hotel, restaurant, institutional or retail cafeteria setting.

• Demonstrated knowledge of weights and measures, perform mathematical calculations used in recipe conversions.

• Must be able to follow and relay oral and detailed written instructions, effective verbal and written communication skills.

• Ability to perform duties throughout shift that require standing, walking, pushing up to 400# rolling carts, pulling, stooping, lifting up to 50# containers, and withstand extreme temperatures of hot and cold for periods of time

• Twelve semester hours of food production courses preferred.

• Must have acceptable driving record to obtain driving privileges at CCHCS.

Certification/Licensure:

• Must have City of Ft. Worth Food Handlers Card prior to employment.

• Card must be current at all times during employment.

• Must have CCHCS approved Driving Status and take annual defensive driving course via Chex.

About Us:

Cook Children's Medical Center is the cornerstone of Cook Children's, and offers advanced technologies, research and treatments, surgery, rehabilitation and ancillary services all designed to meet children's needs.

Cook Children's is an EOE/AA, Minority/Female/Disability/Veteran employer.

Wage Rate

$19.75/hour
Overview

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We also offer a $50 bonus for completing our Rookie's Fast Track Program within the first 60 days!

We now also offer DailyPay providing you immediate access to earned wages. Work Today, Get Paid Today!

We are proud to be a military and veteran friendly employer.

This position is working inside a jail/correctional facility at the Craven County Jail and transporting meals to the Beaufort County Jail.

The Food Service Worker/Delivery Driver will be responsible for driving a company vehicle for an established route/territory. They will assist in the loading, unloading, and delivering goods to customer locations. They will also be responsible for assisting with the food service operation in a correctional facility. This position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food.

Our ideal Food Service Worker/Deliver Driver excels at the following:

• Passionate about food, service and driving
• Has a solid understanding of food handling regulations
• Desire to always learn more
• Ability to work as a team member, as well as independently
• Ability to multi-task and adapt to changes quickly
• Dependable and flexible

Essential Functions/Core Responsibilities

• Learning the delivery area.
• Checking orders for quality and accuracy.
• Following proper delivery procedures.
• Assist with food preparation, serving, and kitchen maintenance, cleaning, and sanitizing as needed.
• Assist with receiving food and supply deliveries from vendors and restocking.
• Transfer supplies and equipment by hand or with cart as identified by supervisor to the proper location.
• Gather supplies required for each site as detailed on production sheets and order guides.
• Load, Unload, and deliver products and orders in a timely manner.
• Report any necessary maintenance or repairs needed on the company vehicle to the manager.
• Responsible for maintaining and keeping the vehicle clean
• This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
• Be able to stand and be on your feet for much of the scheduled shift when not driving.
• Perform other related duties as assigned.

• High school diploma or Equivalent, and you must be at least 18 years of age.
• One (1) years' experience in delivering products/inventory preferred.
• A valid state driver's license for assigned vehicles is required.
• Excellent organizational skills.
• Ability to transport and set up food and food service items.
• Knowledge of safe driving procedures and traffic rules.
• Strong team orientation.

Trinity Services Group (TSG) offers comprehensive benefits to all regular-full time employees:

• Medical w/prescription coverage

• Benefit Credit received when enrolled in a TKC medical plan, to help offset your benefit costs. Benefit Credit of 750 annually, will be divided evenly among your paychecks throughout the Plan Year.
• Dental
• Vision
• Basic Life and Basic Accidental Death and Dismemberment Insurance
• Voluntary benefits (i.e. short term, long term disability and many more) options may be selected to create the right package for you

TSG also understands the importance of work life balance and planning for the future. To help with both of these, employees are eligible for:

• Paid Time Off
• Company Match for the 401(k) Retirement Savings Plan

• We now also offer DailyPay providing you immediate access to earned wages.

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: