1,404 Food Processing Professionals jobs in the United States

• Manage all onsite construction activities with a strong focus on schedule, safety, and quality
• Lead and coordinate subcontractors and vendors across all phases of construction
• Interpret and enforce construction documents, specifications, and technical standards
• Collaborate closely with project managers, engineers, and clients to ensure alignment
• Ensure compliance with all jobsite safety regulations (OSHA and internal standards)
• Maintain detailed daily field reports and project documentation
• Act as the face of the company onsite, representing our commitment to excellence

• 5+ years as a Superintendent in commercial or industrial construction
• Direct experience with cold storage , refrigerated warehouses , or food processing facilities is required
• Strong understanding of MEP coordination, refrigeration systems, and insulated metal panel installation
• OSHA 30 Certification preferred
• Strong leadership and organizational skills with the ability to manage multiple trades onsite
• Willingness and ability to travel to project sites
• Excellent communication skills and the ability to build strong working relationships onsite

• Competitive salary and bonus
• Per diem and full travel expense paid
• Comprehensive health, dental, and vision benefits
• 401(k) with company match
• Opportunities to work on high-profile, technically demanding projects across the U.S.
• A supportive team culture and clear path for career advancement

• Manage all onsite construction activities with a strong focus on schedule, safety, and quality
• Lead and coordinate subcontractors and vendors across all phases of construction
• Interpret and enforce construction documents, specifications, and technical standards
• Collaborate closely with project managers, engineers, and clients to ensure alignment
• Ensure compliance with all jobsite safety regulations (OSHA and internal standards)
• Maintain detailed daily field reports and project documentation
• Act as the face of the company onsite, representing our commitment to excellence

• 5+ years as a Superintendent in commercial or industrial construction
• Direct experience with cold storage , refrigerated warehouses , or food processing facilities is required
• Strong understanding of MEP coordination, refrigeration systems, and insulated metal panel installation
• OSHA 30 Certification preferred
• Strong leadership and organizational skills with the ability to manage multiple trades onsite
• Willingness and ability to travel to project sites
• Excellent communication skills and the ability to build strong working relationships onsite

• Competitive salary and bonus
• Per diem and full travel expense paid
• Comprehensive health, dental, and vision benefits
• 401(k) with company match
• Opportunities to work on high-profile, technically demanding projects across the U.S.
• A supportive team culture and clear path for career advancement

• Manage all onsite construction activities with a strong focus on schedule, safety, and quality
• Lead and coordinate subcontractors and vendors across all phases of construction
• Interpret and enforce construction documents, specifications, and technical standards
• Collaborate closely with project managers, engineers, and clients to ensure alignment
• Ensure compliance with all jobsite safety regulations (OSHA and internal standards)
• Maintain detailed daily field reports and project documentation
• Act as the face of the company onsite, representing our commitment to excellence

• 5+ years as a Superintendent in commercial or industrial construction
• Direct experience with cold storage , refrigerated warehouses , or food processing facilities is required
• Strong understanding of MEP coordination, refrigeration systems, and insulated metal panel installation
• OSHA 30 Certification preferred
• Strong leadership and organizational skills with the ability to manage multiple trades onsite
• Willingness and ability to travel to project sites
• Excellent communication skills and the ability to build strong working relationships onsite

• Competitive salary and bonus
• Per diem and full travel expense paid
• Comprehensive health, dental, and vision benefits
• 401(k) with company match
• Opportunities to work on high-profile, technically demanding projects across the U.S.
• A supportive team culture and clear path for career advancement

• Manage all onsite construction activities with a strong focus on schedule, safety, and quality
• Lead and coordinate subcontractors and vendors across all phases of construction
• Interpret and enforce construction documents, specifications, and technical standards
• Collaborate closely with project managers, engineers, and clients to ensure alignment
• Ensure compliance with all jobsite safety regulations (OSHA and internal standards)
• Maintain detailed daily field reports and project documentation
• Act as the face of the company onsite, representing our commitment to excellence

• 5+ years as a Superintendent in commercial or industrial construction
• Direct experience with cold storage , refrigerated warehouses , or food processing facilities is required
• Strong understanding of MEP coordination, refrigeration systems, and insulated metal panel installation
• OSHA 30 Certification preferred
• Strong leadership and organizational skills with the ability to manage multiple trades onsite
• Willingness and ability to travel to project sites
• Excellent communication skills and the ability to build strong working relationships onsite

• Competitive salary and bonus
• Per diem and full travel expense paid
• Comprehensive health, dental, and vision benefits
• 401(k) with company match
• Opportunities to work on high-profile, technically demanding projects across the U.S.
• A supportive team culture and clear path for career advancement

• Manage all onsite construction activities with a strong focus on schedule, safety, and quality
• Lead and coordinate subcontractors and vendors across all phases of construction
• Interpret and enforce construction documents, specifications, and technical standards
• Collaborate closely with project managers, engineers, and clients to ensure alignment
• Ensure compliance with all jobsite safety regulations (OSHA and internal standards)
• Maintain detailed daily field reports and project documentation
• Act as the face of the company onsite, representing our commitment to excellence

• 5+ years as a Superintendent in commercial or industrial construction
• Direct experience with cold storage , refrigerated warehouses , or food processing facilities is required
• Strong understanding of MEP coordination, refrigeration systems, and insulated metal panel installation
• OSHA 30 Certification preferred
• Strong leadership and organizational skills with the ability to manage multiple trades onsite
• Willingness and ability to travel to project sites
• Excellent communication skills and the ability to build strong working relationships onsite

• Competitive salary and bonus
• Per diem and full travel expense paid
• Comprehensive health, dental, and vision benefits
• 401(k) with company match
• Opportunities to work on high-profile, technically demanding projects across the U.S.
• A supportive team culture and clear path for career advancement

Description

The Application Sales Specialist will serve as subject matter expert for the assigned product line(s).  They will assist with the development of product line strategies, market research and competitor differentiation. The position will coordinate regularly with sales administration, engineering and manufacturing functions on design and product specification changes as needed. The Application Sales Specialist will provide processing segment application support to the sales team and customers to further the sales process to ensure timely and effective achievement of product line sales budgets. 

Time Utilization:   This position will travel up to 80% of the time.  Schedule needs to be flexible to accommodate internal and external customers’ schedules. Must be willing to work outside normal business hours including some weekends as required.  Provide after-hours support as needed.  Must be able to travel with little notice as customer demands require.

Essential Duties and Responsibilities  include the following.  Other duties may be assigned:

1. Assist in the development of short and long term strategies for assigned product line(s) in line with annual sales budget
2. Proactively research product line dynamics (competition, pricing, regulations, customer needs, business trends, etc.); develop detailed knowledge and insight about each market segment; and apply this knowledge to drive short and long term strategies for product success
3. Develop and execute tools and programs to assist sales in effective selling of product line(s) to reach new customers and differentiate from competition
4. Frequently travel with the Sales organization and assist by providing expert technical guidance, application expertise, and help facilitate customer opportunity development.
5. Identify and recommend equipment and associated design changes to suit customer application needs
6. Plan, organize and perform equipment demonstrations and testing within MUUS and at client sites as required.
7. Develop close working relationships and collaboration across the organization, both domestic and international, with key functional groups, demonstrating product line leadership
8. Partner with global headquarters on product line to resolve issues, share market intelligence, and champion improvements/innovation needed for the U.S. market demands
9. Create new product launch plan(s) including, technical specs, training guidelines, sales communication and assist with presentation and selling materials.
10. Attend trade shows and events as required to support the Sales organization.
11. Perform other tasks as needed in support of internal and external customers

Education/Experience: 

Bachelor’s degree in related meat science or technical discipline and four years’ experience in food packaging, processing, portioning, slicing or related technology; or equivalent combination of education and experience.

Language Ability:
Ability to read and interpret documents such as technical documentation, safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to interpret and communicate mechanical, electrical, and physics concepts and principles to a variety of audiences.

Math Ability:
Ability to work with mathematical concepts such as probability and statistical inference, and fundamentals of plane and solid geometry and trigonometry. Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations.

Reasoning Ability:
Ability to define problems, collect data, establish facts, and draw valid conclusions. Ability to interpret general technical instructions in mathematical or diagram form and deal with abstract and concrete variables.

Computer Skills:
To perform this job successfully, an individual should be proficient in Microsoft Office, particularly Word and Excel; and should have working knowledge of ERP systems, database applications, contact management software, manufacturing software, and project management software.

Certificates and Licenses:
Current valid driver’s license and the ability to obtain a passport for travel as required by position.

• High School Diploma or GED required; Associate's or Bachelor's degree in a related field is a plus.
• Minimum of 3-5 years of experience in sanitation within the food processing industry.
• Proven experience in a supervisory or leadership role within a sanitation department.
• Thorough understanding of food safety regulations, GMPs, and HACCP principles.
• Knowledge of cleaning chemicals, equipment, and sanitation methodologies.
• Experience with developing and implementing sanitation SOPs and cleaning schedules.
• Strong leadership, team management, and training skills.
• Excellent problem-solving and decision-making abilities.
• Good communication and interpersonal skills.
• Ability to work flexible hours, including weekends and holidays, as needed.

• Develop, implement, and manage comprehensive sanitation programs to ensure compliance with all food safety regulations (FDA, USDA) and industry standards (HACCP, GMP, SQF).
• Lead, train, and supervise a team of sanitation technicians, ensuring efficient and effective execution of cleaning tasks.
• Establish and maintain cleaning schedules for all production equipment, processing areas, and facility infrastructure.
• Develop and validate Standard Operating Procedures (SOPs) for all cleaning and sanitation processes, including chemical handling and safety protocols.
• Conduct regular audits and inspections of sanitation procedures and outcomes, identifying areas for improvement and implementing corrective actions.
• Manage the inventory and procurement of cleaning chemicals, supplies, and equipment, ensuring cost-effectiveness and proper usage.
• Collaborate with the Quality Assurance and Production departments to address any sanitation-related non-conformances or customer complaints.
• Investigate sanitation failures and implement preventative measures to avoid recurrence.
• Ensure proper maintenance and calibration of sanitation equipment.
• Stay up-to-date with the latest advancements in sanitation technologies, chemicals, and best practices in the food industry.
• Maintain accurate records of all sanitation activities, training, and audits.
• Promote a strong safety culture within the sanitation team and ensure adherence to all safety protocols.

• Bachelor's degree in Food Science, Microbiology, Chemical Engineering, or a related field.
• 5+ years of experience in sanitation management within the food processing industry.
• In-depth knowledge of HACCP, GMP, SQF, and other food safety principles and regulations.
• Proven experience in developing and implementing effective sanitation programs.
• Strong understanding of cleaning chemicals, their application, and safety protocols.
• Experience leading and motivating a team.
• Excellent analytical and problem-solving skills, with attention to detail.
• Strong communication and interpersonal skills, with the ability to work effectively with cross-functional teams.
• Proficiency in Microsoft Office Suite.
• Knowledge of pest control practices is a plus.
• Ability to work flexible hours as needed to accommodate production schedules.