What Jobs are available for Hospitality in Minneapolis?
Showing 224 Hospitality jobs in Minneapolis
Senior Hospitality Operations Manager
Posted today
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Job Description
Key Responsibilities:
- Manage daily operations of the hospitality establishment, ensuring high standards of service and guest satisfaction.
- Oversee departmental managers (e.g., Food & Beverage Director, Front Office Manager, Events Coordinator) to ensure smooth coordination and execution.
- Develop and implement operational strategies to enhance profitability and guest loyalty.
- Monitor financial performance, manage budgets, and control costs effectively.
- Ensure compliance with all health, safety, and hygiene regulations.
- Recruit, train, and mentor staff to maintain a high level of service quality.
- Develop and execute marketing and sales strategies to drive revenue.
- Manage vendor relationships and procurement processes.
- Address guest feedback and resolve issues promptly and professionally.
- Implement and maintain quality control standards across all operations.
Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field. Master's degree or relevant certifications are a plus.
- Minimum of 7 years of progressive experience in hospitality management, with at least 3 years in a senior operational role.
- Demonstrated success in managing multiple departments within a hospitality setting.
- Strong knowledge of front-of-house and back-of-house operations.
- Excellent leadership, communication, and interpersonal skills.
- Proven ability to manage budgets and financial reports.
- Proficiency in property management systems (PMS) and other hospitality software.
- Strong problem-solving and decision-making abilities.
- Passion for delivering outstanding guest experiences.
This is an outstanding opportunity to lead operations at a prestigious hospitality venue. Our client offers a competitive salary, attractive benefits, and a dynamic work environment.
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Senior Hospitality Operations Director
Posted 1 day ago
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Job Description
Qualifications:
- Master's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 8 years of progressive experience in hospitality operations management, with significant leadership responsibilities.
- Demonstrated success in improving operational efficiency and financial performance in hotels, restaurants, or tourism-related businesses.
- Extensive knowledge of F&B, lodging, event management, and guest services.
- Strong financial management skills, including budgeting, forecasting, and P&L analysis.
- Excellent leadership, team-building, and communication abilities.
- Proficiency with property management systems (PMS) and other relevant hospitality software.
- Proven ability to manage multiple complex projects and meet deadlines.
- Strong understanding of marketing and sales strategies within the hospitality industry.
- Commitment to upholding the highest standards of service and quality.
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Senior Hospitality Operations Director
Posted 2 days ago
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Job Description
Responsibilities:
- Develop and implement comprehensive operational strategies to enhance service delivery, guest satisfaction, and profitability.
- Oversee the day-to-day operations of various hospitality departments, ensuring seamless coordination and high performance.
- Manage P&L statements, develop annual budgets, and implement cost-control measures to maximize financial performance.
- Establish and maintain high standards of service, quality, and presentation across all operational touchpoints.
- Lead, mentor, and develop a team of operational managers and staff, fostering a culture of excellence and continuous improvement.
- Ensure compliance with all relevant regulations, health and safety standards, and company policies.
- Identify and implement operational improvements and efficiencies through the adoption of new technologies and best practices.
- Collaborate with marketing, sales, and F&B departments to develop and execute strategic initiatives.
- Conduct regular operational audits and performance reviews, providing feedback and action plans.
- Build and maintain strong relationships with key stakeholders, including vendors, partners, and regulatory bodies.
- Stay abreast of industry trends and competitive landscape to identify new opportunities and challenges.
- Develop and execute strategic plans for expansion or new venture integration.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field. Master's degree preferred.
- Minimum of 10 years of progressive experience in hospitality operations management, with a significant portion in a senior leadership role overseeing multiple units or departments.
- Proven success in driving operational efficiency, profitability, and exceptional guest experiences.
- Strong financial acumen, including P&L management, budgeting, and forecasting.
- Excellent leadership, communication, and interpersonal skills.
- In-depth knowledge of hospitality industry best practices, trends, and technologies.
- Experience managing diverse teams and fostering a positive work culture.
- Ability to analyze data, identify trends, and make strategic recommendations.
- Proficiency in hospitality management software and systems.
- This is a fully remote role, ideal for a strategic leader looking for flexibility and impact, ideally based in or able to effectively manage operations related to Minneapolis, Minnesota, US .
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Senior Event Manager - Hospitality
Posted 2 days ago
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Job Description
Key Responsibilities:
- Plan, organize, and manage all aspects of events, including venue selection, catering, AV, entertainment, and staffing.
- Develop detailed event budgets and ensure strict adherence to financial targets.
- Source, negotiate with, and manage relationships with a wide range of vendors and suppliers.
- Create comprehensive event timelines and project plans, ensuring all deadlines are met.
- Coordinate with clients to understand their event objectives and deliver tailored experiences.
- Oversee on-site event execution, managing logistics, troubleshooting issues, and ensuring seamless operations.
- Conduct post-event analysis, gather feedback, and prepare comprehensive reports on event success.
- Stay current with industry trends, best practices, and innovative event solutions.
- Maintain a strong network within the hospitality and event planning industries.
- Ensure all events comply with relevant health, safety, and legal regulations.
- Lead and mentor junior event staff.
Qualifications:
- Bachelor's degree in Hospitality Management, Tourism, Marketing, Business Administration, or a related field.
- Minimum of 7 years of progressive experience in event planning and management, preferably within the hospitality or tourism sectors.
- Proven track record of successfully managing large-scale and complex events.
- Excellent budgeting, negotiation, and vendor management skills.
- Strong understanding of event technology and AV requirements.
- Exceptional organizational, time-management, and multitasking abilities.
- Outstanding communication, interpersonal, and client-facing skills.
- Ability to work under pressure and adapt to changing circumstances.
- Proficiency in event management software and Microsoft Office Suite.
- Willingness to travel as needed for event planning and execution.
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Remote Hospitality Operations Strategist
Posted 2 days ago
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Job Description
Key Responsibilities:
- Analyze operational performance data (e.g., occupancy rates, guest feedback, financial metrics) to identify trends and opportunities.
- Develop and implement strategic plans to optimize operational efficiency, service delivery, and guest experiences.
- Create and refine standard operating procedures (SOPs) for various hospitality functions.
- Collaborate with property-level management teams to drive the adoption of best practices and new initiatives.
- Conduct market research to identify emerging trends and competitive strategies within the hospitality sector.
- Develop training materials and programs to support staff development and operational consistency.
- Prepare comprehensive reports and presentations for senior leadership on operational performance and strategic recommendations.
- Utilize technology and data analytics tools to monitor key performance indicators (KPIs) and drive data-informed decision-making.
- Manage cross-functional projects aimed at improving operational effectiveness and sustainability.
- Foster a culture of continuous improvement and innovation across the organization.
- Bachelor's degree in Hospitality Management, Business Administration, Operations Management, or a related field. MBA or advanced degree preferred.
- Minimum of 7 years of progressive experience in hospitality operations management, preferably with multi-property oversight.
- Demonstrated success in developing and implementing operational strategies that yield measurable results.
- Strong analytical skills with the ability to interpret complex data and translate it into actionable insights.
- Excellent understanding of hotel operations, guest services, and revenue management principles.
- Proficiency in using hospitality management software and data analysis tools.
- Exceptional communication, presentation, and interpersonal skills, with the ability to influence stakeholders at all levels.
- Proven project management skills and experience managing remote teams or initiatives.
- Ability to work independently, prioritize effectively, and manage multiple projects in a remote environment.
- A passion for delivering exceptional guest experiences and driving operational excellence.
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Senior Hospitality Operations Manager
Posted 2 days ago
Job Viewed
Job Description
Responsibilities:
- Develop, implement, and monitor operational strategies to enhance efficiency, service quality, and profitability across multiple hospitality properties or divisions.
- Oversee daily operations, ensuring adherence to brand standards, safety regulations, and guest experience expectations.
- Manage budgets, control costs, and optimize resource allocation to achieve financial targets.
- Lead, mentor, and develop a diverse team of hospitality professionals, fostering a culture of collaboration and high performance.
- Implement and refine standard operating procedures (SOPs) for all departments, including front desk, housekeeping, food & beverage, and events.
- Conduct regular operational audits and performance reviews, identifying areas for improvement and implementing corrective actions.
- Collaborate with marketing and sales teams to develop and execute strategies that drive business growth and customer loyalty.
- Manage vendor relationships and ensure the procurement of high-quality goods and services at competitive prices.
- Stay current with industry trends, best practices, and emerging technologies to maintain a competitive edge.
- Handle escalated guest issues and ensure timely and satisfactory resolution.
- Analyze operational data and key performance indicators (KPIs) to identify trends and make data-driven decisions.
- Contribute to the development and execution of strategic initiatives for the expansion and enhancement of the company's hospitality portfolio.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field; a Master's degree is a plus.
- Minimum of 7 years of progressive experience in hospitality operations management, with a strong focus on hotels, resorts, or related tourism sectors.
- Demonstrated success in managing large-scale operations and diverse teams.
- Proven ability to develop and execute effective operational strategies and achieve financial goals.
- In-depth knowledge of hospitality software systems (PMS, POS, CRM) and operational tools.
- Excellent leadership, communication, and interpersonal skills, with the ability to inspire and motivate teams.
- Strong analytical and problem-solving abilities, with a data-driven approach to decision-making.
- Passion for delivering exceptional guest experiences and a commitment to service excellence.
- Ability to manage multiple priorities in a fast-paced, dynamic environment.
- Experience with budget management and cost control.
- Familiarity with event planning and management is beneficial.
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Senior Hospitality Operations Manager - Remote
Posted today
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Job Description
This role involves consulting with various hospitality establishments, from boutique hotels to large resort complexes, providing expert guidance on operational best practices. You will be tasked with conducting comprehensive operational audits, assessing everything from staffing levels and workflow efficiency to inventory management and guest feedback mechanisms. The development of customized action plans to enhance service delivery, streamline processes, and maximize revenue will be a core function. The ability to train and mentor on-site management teams virtually, imparting knowledge and best practices, is vital. You will also play a key role in evaluating new technologies and systems that can improve operational efficiency and guest experiences within the hospitality industry. Strong financial acumen is required, including experience with P&L statements, budget forecasting, and financial analysis. The successful candidate will be adept at identifying opportunities for cost savings without compromising on service quality. This is an exciting opportunity for a seasoned hospitality professional to leverage their expertise in a challenging and rewarding remote role, making a significant impact on client success.
Key Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or related field; Master's preferred.
- Minimum of 8 years of progressive experience in hotel or restaurant management.
- Proven expertise in operations management, financial analysis, and service improvement.
- Strong understanding of front office, F&B, housekeeping, and event operations.
- Excellent leadership, problem-solving, and strategic planning skills.
- Demonstrated ability to conduct operational audits and implement corrective actions.
- Proficiency in hospitality management software and virtual collaboration tools.
- Experience with budgeting, P&L management, and cost control.
- Exceptional communication and client-facing skills, adaptable to a remote environment.
- Passion for delivering outstanding guest experiences and driving operational excellence.
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Senior Experience Designer - Hospitality Technology
Posted 1 day ago
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Job Description
Key Responsibilities:
- Lead the design process from concept to execution, creating wireframes, user flows, mockups, and interactive prototypes for digital products.
- Conduct user research, usability testing, and heuristic evaluations to gather insights and validate design decisions.
- Translate complex user needs and business requirements into elegant and intuitive design solutions.
- Develop and maintain design systems, style guides, and component libraries to ensure consistency across products.
- Collaborate closely with product management, engineering, and marketing teams to define product strategy and user experience.
- Advocate for the user throughout the product development lifecycle, ensuring a human-centered approach.
- Present design concepts and rationale to stakeholders, effectively communicating design decisions and their impact.
- Stay current with industry trends, best practices, and emerging technologies in UX/UI design and hospitality tech.
- Mentor junior designers and contribute to the growth of the design team.
- Ensure accessibility standards are met in all design outputs.
Qualifications:
- Bachelor's or Master's degree in Design, Human-Computer Interaction (HCI), or a related field.
- Minimum of 7 years of professional experience in UX/UI design, with a significant focus on digital product design.
- A strong portfolio showcasing expertise in user-centered design, interaction design, and visual design for web and mobile applications.
- Proficiency in industry-standard design and prototyping tools (e.g., Figma, Sketch, Adobe Creative Suite, InVision).
- Experience conducting user research and usability testing.
- Understanding of front-end development principles and constraints.
- Excellent communication, presentation, and interpersonal skills.
- Ability to work effectively in a fully remote, collaborative team environment.
- Experience in the hospitality or tourism industry is highly desirable.
- Knowledge of accessibility guidelines (WCAG).
This remote position offers a competitive salary, excellent benefits, and the opportunity to shape the digital future of the hospitality industry.
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Senior Event Operations Manager - Hospitality
Posted 2 days ago
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Job Description
Responsibilities:
- Oversee the planning, execution, and wrap-up of all assigned events.
- Manage event budgets, ensuring cost control and profitability.
- Coordinate with vendors, including catering, AV, decor, and entertainment, to ensure seamless event delivery.
- Supervise and manage on-site event staff, including banquet servers, bartenders, and setup crews.
- Conduct pre-event meetings with clients to confirm details and expectations.
- Ensure all health, safety, and security protocols are adhered to during events.
- Troubleshoot and resolve any issues that arise during event execution.
- Conduct post-event evaluations and gather client feedback for continuous improvement.
- Maintain strong relationships with clients, vendors, and internal stakeholders.
- Bachelor's degree in Hospitality Management, Event Management, Business, or a related field.
- Minimum of 5 years of progressive experience in event operations, preferably within the luxury hospitality sector.
- Demonstrated experience managing a variety of event types and scales.
- Strong knowledge of event planning principles, budgeting, and vendor management.
- Excellent leadership, team management, and problem-solving skills.
- Proficiency in event management software and tools.
- Exceptional communication, negotiation, and interpersonal skills.
- Ability to work flexible hours, including evenings and weekends, as required by event schedules.
- Strong understanding of food and beverage operations is a plus.
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Remote Senior Hospitality Operations Manager
Posted 2 days ago
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Job Description
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