3,061 Host Hostess jobs in the United States
RESTAURANT HOST/HOSTESS
Posted 2 days ago
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About our Company
Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working winery, growing and producing over 20 estate grown varietals within certified sustainable facilities.
We are located right next to our Four Diamond, 90 room, boutique hotel Ponte Vineyard Inn. We are surrounded by 300 acres of mature vineyards and views of rolling hills. We are a short drive from most of Southern California and enjoy hosting folks who want a break from city life. Our guests visit us seeking a relaxing day or overnight stay in the country.
We have become the benchmark for great service among Temecula wineries. Our associates are dedicated to delighting guests by providing excellent hospitality and serving great wine and food in a beautiful environment.
Summary:
The Host/Hostess will provide a positive warm welcome and a friendly and professional report with guests. To seat guests efficiently by following all restaurant standards of service and protocols to exceed guests' expectations.
Compensation: $18.00 hourly
Schedule:
- 9:30am - 6:00pm
- Weekends + Holidays are a must
- Hours/Days vary by restaurant needs
- Greet guests in a friendly, courteous manner and respond to guests requests promptly.
- Inquire and verify wine club members, provide clean menus and print accordingly.
- Record guest information in Open Table including special requests and notations.
- Seat guests in a timely manner, maintaining a steady pace for servers and kitchen.
- Assign reservations through Open Table with any special accommodations requested.
- Anticipate wait times and communicate according to availability and business levels.
- Answer phones, log voice mails and return voice messages promptly.
- Process orders and payments in micros for associate lunches, beverages and to go orders.
- Thank guests for dining with us and invite departing guests to return.
- Be willing to support fellow associates in a team environment.
- Complete closing side work in preparation for the next business day.
- Execute any tasks as requested by management.
- Follow all Restaurant standards of service to achieve consistent customer satisfaction.
- Maintain a safe work area and ensure the safety of guests and associates.
- Must have excellent communication and organization skills.
- Must be able to work varying schedules, includes weekends and holidays.
- Must have exceptional grooming standards consistent with company guidelines.
- Must be able to work in a standing position for long periods of time.
- Must be able to work outdoors in all weather conditions.
- Must have the ability to obtain a Riverside County food handler's card.
- Understand the Ponte Values, and Service Standards.
- Ensure the safety of guests and associates.
- Follow the environmental standards set by the Company
- Treat all associates and guests in a respectful manner.
- Exhibit integrity (honesty and truthfulness).
- Perform any other duties as required by your Manager.
RESTAURANT HOST - HOSTESS
Posted 3 days ago
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Job Description
Compensation: Up to $15/HR
Be the Host with the Most! You already have the dazzling smile and award-winning personality!
At On The Border Mexican Grill & Cantina we celebrate bringing people together! It's our mission to have fun, work smart, be the best, and make money. We're looking for energetic people who are passionate about delivering great hospitality while having fun at work! For over 40 years we've provided a vibrant, unique environment where people want to work, grow, and stay!
What makes On The Border more than just bueno? But, muy bueno!
Highly competitive earning opportunities.
Flexible scheduling for families, second jobs, and life in general
Health benefits
Career advancement growth opportunities
Team member dining program
Referral bonuses
As a Host your job includes:
- Greeting and seating guests in a timely manner
- Managing restaurant waiting list during high volume times to accurately set guest expectations
- Assisting in cleaning, clearing, and resetting tables for our next guests
- Performing opening and closing duties
Are you qualified for the job? We are hiring now for full time or part time!
You must be 16 years of age.
Can you see yourself having fun and hustling every shift? Do you strive to be the best every day? If you have a competitive spirit and want to win, we want to meet you!
On The Border is an Equal Opportunity Employer.
Restaurant Host - Hostess
Posted 3 days ago
Job Viewed
Job Description
Compensation: Up to $15/HR Be the host with the most! You already have the dazzling smile and award-winning personality! At On The Border Mexican Grill & Cantina we celebrate bringing people together! It's our mission to have fun, work smart, be the best, and make money. We're looking for energetic people who are passionate about delivering great hospitality while having fun at work! For over 40 years we've provided a vibrant, unique environment where people want to work, grow, and stay! What makes On The Border more than just bueno? But, muy bueno! Highly competitive earning opportunities. Flexible scheduling for families, second jobs, and life in general. Health benefits. Career advancement. Growth opportunities. Team member dining program. Referral bonuses. As a host your job includes: Greeting and seating guests in a timely manner. Managing restaurant waiting list during high volume times to accurately set guest expectations. Assisting in cleaning, clearing, and resetting tables for our next guests. Performing opening and closing duties. Are you qualified for the job? We are hiring now for full time or part time! You must be 16 years of age. Can you see yourself having fun and hustling every shift? Do you strive to be the best every day? If you have a competitive spirit and want to win, we want to meet you! On The Border is an equal opportunity employer.
Restaurant Host/Hostess
Posted 1 day ago
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Job Description
**Job Number**
**Job Category** Food and Beverage & Culinary
**Location** Miami Marriott Biscayne Bay, 1633 North Bayshore Drive, Miami, Florida, United States, 33132VIEW ON MAP ( Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Monitor dining rooms for seating availability, service, safety, and well being of guests.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
Restaurant Host/Hostess
Posted today
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Job Description
Job Description
Description:
ABOUT CHETOLA RESORT
For over 175 years, Chetola Resort has offered guests a timeless mountain escape in the heart of the Blue Ridge Mountains. Serving as the gateway to beautiful Blowing Rock, North Carolina as a luxury haven where adventure meets tranquility, Chetola blends refined hospitality with immersive outdoor experiences—from Orvis®-endorsed fly fishing to award-winning dining, spa indulgence, and family-friendly recreation. Under new ownership, we are embracing an exciting new chapter rooted in thoughtful renewal, authentic elegance, and exceptional guest service. Blowing Rock boasts many of the most luxurious residences in all of the Carolinas, with an affluent clientele in a year-round destination.
THE ROLE
Chetola Resort is seeking a warm, welcoming, and service-oriented Greeter/Host/Hostess to be the first point of contact for guests dining at Timberlake’s Restaurant. This role plays a key part in setting the tone for a positive and memorable guest experience. You’ll greet guests with genuine hospitality, manage reservations and seating flow, and ensure smooth communication with the front-of-house team.
WHAT YOU’LL DO
Guest Reception & Seating
- Greet all guests warmly and professionally upon arrival
- Manage reservations, waitlists, and seating assignments using a digital reservation system
- Escort guests to their tables and provide menus with a friendly and informative attitude
- Answer basic questions about the menu, hours, and resort amenities
Front-of-House Support
- Maintain the cleanliness and organization of the host stand and entrance area
- Communicate effectively with servers, managers, and kitchen staff to coordinate table turns
- Monitor dining room flow and assist with pacing the seating to optimize guest satisfaction
- Handle guest inquiries, special requests, and concerns with grace and professionalism
Team Collaboration & Guest Experience
- Assist with to-go orders and provide support during high-volume times
- Stay informed about daily specials, resort happenings, and event updates
- Help create a welcoming and polished front-of-house atmosphere reflective of Chetola’s standard of excellence
ABOUT YOU
- Energetic and approachable with a naturally warm and polished demeanor
- Enjoy making people feel welcome and well taken care of
- Calm under pressure and able to multitask with efficiency and accuracy
- Strong verbal communicator with excellent organizational skills
- Professional appearance and a passion for guest service
REQUIREMENTS
- Prior customer service or hospitality experience preferred (restaurant or resort experience a plus)
- Familiarity with restaurant reservation or POS systems is helpful, but not required
- Availability to work evenings, weekends, and holidays
- Ability to stand for long periods and occasionally lift up to 20 lbs
- Punctual, reliable, and committed to maintaining a high standard of service
WHY CHETOLA
- One of the largest private employers in the county with a dynamic work setting and strong potential for career growth
- Join a dedicated and growing team shaping the next era of a beloved mountain resort
- Contribute meaningfully to a culture rooted in connection, craftsmanship, and care
- Competitive hourly wage and resort-wide employee discounts
Chetola Resort is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, genetic information, veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by applicable law.
Restaurant Host-Hostess
Posted today
Job Viewed
Job Description
Job Description
If you’re enthusiastic and motivated with a friendly demeanor and have the ability to work well in a team environment, you’ll fit right into this host/hostess role! Excellent communication skills and a warm, courteous manner are needed for speaking with guests, answering phone inquiries, and making accurate reservations. One of your key duties will be to meet and greet guests warmly as they enter the restaurant and walk them to their seats. If you are considered a team player who is always willing to help out coworkers and perform other duties as needed, we’d like to meet with you. Show us you're the right person for this exciting role by filling out an application today.Compensation:
$18 - $22 hourly
Responsibilities:- Welcome all diners with a friendly attitude to create an excellent first impression
- Make sure dining room tables and chairs are neatly organized at all times and that condiments on the table are restocked if low
- Respond to questions about the menu and memorize the daily specials whenever needed
- Direct customers to their seats, ensuring tables are set properly with enough tableware for each diner, water glasses are filled, and menus are sanitized
- Make reservations, plan out the seating chart, and troubleshoot customer phone inquiries
- Thrive in a fast-moving environment while working in a team situation with extended hours of standing to be expected
- Some restaurant, hospitality, and/or food services industry experience is preferred
- For this position, a high school diploma or the equivalent GED is needed, as well as a good understanding of how to speak and read English
- Must have excellent communication, customer service, and organization skills, as well as the ability to deal with customer requests in a courteous, efficient, and timely manner
Creating a modern meeting place between the city and the suburbs, Stefani Prime is a comfortable restaurant offering prime cuts, the freshest seafood, signature Italian dishes, and more. More than just a steakhouse, the name Stefani Prime is a nod to offering the best of everything from premium fare to top-notch service.
Host/Hostess
Posted 1 day ago
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Job Description
Pay: $17.00 per hour
At Great Wolf, the Host/Hostess is the first impression for guests in their dining experience and is critical to ensuring all feel welcomed. The Host/Hostess is responsible for greeting guests, escorting them to tables, and monitoring their needs throughout service.
Essential Duties & Responsibilities
- Welcomes patrons and escorts them to their assigned dining area; tracking table availability via floor plan board
- Informs customers of promotions and notifies them of assigned server
- Manages patron wait list as needed
- Protects establishment and patrons by adhering to sanitation, safety, and alcohol control policies.
- Helps dining room staff by setting and clearing tables; replenishing water; and serving beverages as needed
Basic Qualifications & Skills
- Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed
- Successful completion of criminal background check and drug screen
Desired Qualifications & Traits
- Previous host and/or restaurant front of house experience
- Strong communication skills
- Proven teamwork
- Projects professional image that inspires trust and confidence
- Enthusiastic and positive energy
Physical Requirements
- Able to lift up to 30 lbs.
- Able to bend, stretch, and twist
- Able to stand for long periods of time
Application Instructions:
Click on “Apply Now” or chat with a recruiter (bottom of your screen on Great Wolf’s website). After a brief application, all qualified applicants will be immediately invited to setup an interview or attend an upcoming hiring event.
Position Close Date:
This contractor and subcontractor shall abide by the requirements of 41 CFR 60-1.4(a), 60-300.5(a) and 60-741.5(a). These regulations prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities, and prohibit discrimination against all individuals based on their race, color, religion, sex, sexual orientation, gender identity, national origin, and for inquiring about, discussing or disclosing compensation. Moreover, these regulations require that covered prime contractors and subcontractors take affirmative action to employ and advance in employment individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
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Host/Hostess
Posted 1 day ago
Job Viewed
Job Description
Pay: $17.00 per hour
At Great Wolf, the Host/Hostess is the first impression for guests in their dining experience and is critical to ensuring all feel welcomed. The Host/Hostess is responsible for greeting guests, escorting them to tables, and monitoring their needs throughout service.
Essential Duties & Responsibilities
- Welcomes patrons and escorts them to their assigned dining area; tracking table availability via floor plan board
- Informs customers of promotions and notifies them of assigned server
- Manages patron wait list as needed
- Protects establishment and patrons by adhering to sanitation, safety, and alcohol control policies.
- Helps dining room staff by setting and clearing tables; replenishing water; and serving beverages as needed
Basic Qualifications & Skills
- Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed
- Successful completion of criminal background check and drug screen
Desired Qualifications & Traits
- Previous host and/or restaurant front of house experience
- Strong communication skills
- Proven teamwork
- Projects professional image that inspires trust and confidence
- Enthusiastic and positive energy
Physical Requirements
- Able to lift up to 30 lbs.
- Able to bend, stretch, and twist
- Able to stand for long periods of time
Application Instructions:
Click on “Apply Now” or chat with a recruiter (bottom of your screen on Great Wolf’s website). After a brief application, all qualified applicants will be immediately invited to setup an interview or attend an upcoming hiring event.
Position Close Date:
This contractor and subcontractor shall abide by the requirements of 41 CFR 60-1.4(a), 60-300.5(a) and 60-741.5(a). These regulations prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities, and prohibit discrimination against all individuals based on their race, color, religion, sex, sexual orientation, gender identity, national origin, and for inquiring about, discussing or disclosing compensation. Moreover, these regulations require that covered prime contractors and subcontractors take affirmative action to employ and advance in employment individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
Host/Hostess
Posted today
Job Viewed
Job Description
Pay: $17.00 per hour
At Great Wolf, the Host/Hostess is the first impression for guests in their dining experience and is critical to ensuring all feel welcomed. The Host/Hostess is responsible for greeting guests, escorting them to tables, and monitoring their needs throughout service.
Essential Duties & Responsibilities
- Welcomes patrons and escorts them to their assigned dining area; tracking table availability via floor plan board
- Informs customers of promotions and notifies them of assigned server
- Manages patron wait list as needed
- Protects establishment and patrons by adhering to sanitation, safety, and alcohol control policies.
- Helps dining room staff by setting and clearing tables; replenishing water; and serving beverages as needed
Basic Qualifications & Skills
- Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed
- Successful completion of criminal background check and drug screen
Desired Qualifications & Traits
- Previous host and/or restaurant front of house experience
- Strong communication skills
- Proven teamwork
- Projects professional image that inspires trust and confidence
- Enthusiastic and positive energy
Physical Requirements
- Able to lift up to 30 lbs.
- Able to bend, stretch, and twist
- Able to stand for long periods of time
Application Instructions:
Click on “Apply Now” or chat with a recruiter (bottom of your screen on Great Wolf’s website). After a brief application, all qualified applicants will be immediately invited to setup an interview or attend an upcoming hiring event.
Position Close Date:
This contractor and subcontractor shall abide by the requirements of 41 CFR 60-1.4(a), 60-300.5(a) and 60-741.5(a). These regulations prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities, and prohibit discrimination against all individuals based on their race, color, religion, sex, sexual orientation, gender identity, national origin, and for inquiring about, discussing or disclosing compensation. Moreover, these regulations require that covered prime contractors and subcontractors take affirmative action to employ and advance in employment individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
Host/Hostess
Posted 1 day ago
Job Viewed
Job Description
**Location:** FRANCISCAN HEALTH OLYMPIA FIELDS -
**Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
**Employment Type:** Full-Time or Part-Time
**Pay Range:** $19.00 per hour - $19.00 per hour
Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.
**What You'll Do:** As a Host/Hostess at Sodexo, you are a warm-welcomer and experience ambassador. Your dedication to customer service brings a smile and makes a meaningful impact on others.
**Responsibilities include:**
+ Greet and seat guests in a friendly and courteous manner
+ May receive payments and assist other service personnel as needed to provide total guest satisfaction.
+ Respond to and addresses guests' concerns and/or requests
+ Attends work and shows for scheduled shift on time with satisfactory regularity
+ Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
**What You Bring:**
+ Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
+ 0 - 1 year of related experience
Link to full Job description ( We Offer:**
+ Flexible and supportive work environment, so you can be home for life's important moments.
+ Access to ongoing training/development and advancement opportunities to turn your job into a career
+ Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
+ In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
Link to benefits summary ( Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process._
**Who we are:**
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form ( .