877 Kraft Heinz jobs in the United States

• Define and execute TKHNC's end-to-end supply chain strategy across six plant-based categories and 28 SKUs (Mac & Cheese, Cream Cheese, Meat - Burger & Chicken, Mayo, Links, and Cheese).
• Serve as a key member of the TKHNC leadership team - shaping strategic decisions and translating them into scalable plans
• Manage and develop a high-performing team across planning, procurement and quality.

• Manage robust, multi-partner network of 10+ co-manufacturers , ensuring product availability, cost efficiency, quality and service-level excellence and development
• Own production and supply planning , balancing inventory levels (finished good and raw & pack), service, and working capital.
• Lead and continuously improve the S&OP process , targeting 95% forecast accuracy and best-in-class customer fill rates.
• Manage ~$8M/year in COGS spend and optimize cost through sourcing, value engineering, and supplier performance.
• Ensure logistics performance through close collaboration with Kraft Heinz and 3PL partners - delivering consistent OTIF results.
• Champion quality standards and food safety compliance across all categories and manufacturing sites.
• Support NPD commercialization by ensuring supply chain readiness and impeccable delivery
• Design and improve core supply chain processes, tools, and KPIs to unlock operational efficiency.
• Identify and close structural gaps in the operating model, working toward scalable solutions.

• Partner with Finance, Sales, and Marketing to align demand, supply, and financial goals.
• Navigate the hybrid operating model: manage interfaces with shared Kraft Heinz/NotCo supply chain resources while ensuring the JV receives dedicated support.
• Foster collaboration and accountability across all supply chain partners and internal teams.

• 10+ years of experience in CPG supply chain roles, with exposure to planning, production, procurement, and/or logistics, start-up experience is a plus
• Bachelor's degree in engineering, Operations Management, Food Science, Chemistry, or other related fields.

• Strong negotiation, presentation, communication (written/verbal) and relationship building skills.

• Ability to translate business expectations into supply chain solutions.

• Possess strong planning, project management, and execution skills. Experience with Marketing/Finance principles is a plus

• Experience working cross functionally in a matrixed environment.
• Proven ability to build from scratch - thrive in ambiguity, fast-paced environments, and unstructured systems.
• Strong analytical and decision-making skills - equally comfortable zooming into the detail or stepping back to set direction.
• Hands-on leader with an entrepreneurial mindset, grounded in ownership, bias for action and a desire to always improve.
• Deep knowledge of supply planning, inventory management, and S&OP best practices.
• Ability to travel at least 25% of the time.

• Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments
• Social - Paid Time Off, Company Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training
• Emotional - Employee Assistance Program , Wellbeing Programs, Family Support Programs
• Financial - 401k, Life, Accidental Death & Dismemberment, Disability

Job Description

JOB PURPOSE:

Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and procedures.

JOB ACCOUNTABILITIES:

• Prepare and cook menu items that meet our specifications, procedures, and quality standards.
• Ensure that all product holding times are strictly observed by using the Time Tag system.
• Filter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment).
• Maintain sufficient shortening to ensure proper shortening levels.
• Ensure dish sink is set up to wash, rinse, and sanitize.
• Maintain a safe and clean work area by following the guidelines/procedures of sanitation and safety.
• Verify all necessary products and supplies are stocked and available.
• Ensure floors remain free of obstacles, debris, and are kept dry.
• Receive orders, check invoices, and put deliveries away as needed.
• Perform any other duties as assigned by the Manager in charge of the shift.

• Effective communication, good organization skills
• Ability to act on and solve minor problems as they arise
• Time management
• Clear understanding of kitchen and food safety guidelines
• Ability to multi-task and work under pressure
• Cooperative and team oriented

Job Description

JOB PURPOSE:

Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and procedures.

JOB ACCOUNTABILITIES:

• Prepare and cook menu items that meet our specifications, procedures, and quality standards.
• Ensure that all product holding times are strictly observed by using the Time Tag system.
• Filter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment).
• Maintain sufficient shortening to ensure proper shortening levels.
• Ensure dish sink is set up to wash, rinse, and sanitize.
• Maintain a safe and clean work area by following the guidelines/procedures of sanitation and safety.
• Verify all necessary products and supplies are stocked and available.
• Ensure floors remain free of obstacles, debris, and are kept dry.
• Receive orders, check invoices, and put deliveries away as needed.
• Perform any other duties as assigned by the Manager in charge of the shift.

• Effective communication, good organization skills
• Ability to act on and solve minor problems as they arise
• Time management
• Clear understanding of kitchen and food safety guidelines
• Ability to multi-task and work under pressure
• Cooperative and team oriented

Job Description

JOB PURPOSE:

Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and procedures.

JOB ACCOUNTABILITIES:

• Prepare and cook menu items that meet our specifications, procedures, and quality standards.
• Ensure that all product holding times are strictly observed by using the Time Tag system.
• Filter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment).
• Maintain sufficient shortening to ensure proper shortening levels.
• Ensure dish sink is set up to wash, rinse, and sanitize.
• Maintain a safe and clean work area by following the guidelines/procedures of sanitation and safety.
• Verify all necessary products and supplies are stocked and available.
• Ensure floors remain free of obstacles, debris, and are kept dry.
• Receive orders, check invoices, and put deliveries away as needed.
• Perform any other duties as assigned by the Manager in charge of the shift.

• Effective communication, good organization skills
• Ability to act on and solve minor problems as they arise
• Time management
• Clear understanding of kitchen and food safety guidelines
• Ability to multi-task and work under pressure
• Cooperative and team oriented

Job Description

JOB PURPOSE:

Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and procedures.

JOB ACCOUNTABILITIES:

• Prepare and cook menu items that meet our specifications, procedures, and quality standards.
• Ensure that all product holding times are strictly observed by using the Time Tag system.
• Filter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment).
• Maintain sufficient shortening to ensure proper shortening levels.
• Ensure dish sink is set up to wash, rinse, and sanitize.
• Maintain a safe and clean work area by following the guidelines/procedures of sanitation and safety.
• Verify all necessary products and supplies are stocked and available.
• Ensure floors remain free of obstacles, debris, and are kept dry.
• Receive orders, check invoices, and put deliveries away as needed.
• Perform any other duties as assigned by the Manager in charge of the shift.

• Effective communication, good organization skills
• Ability to act on and solve minor problems as they arise
• Time management
• Clear understanding of kitchen and food safety guidelines
• Ability to multi-task and work under pressure
• Cooperative and team oriented

Job Description

JOB PURPOSE:

Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and procedures.

JOB ACCOUNTABILITIES:

• Prepare and cook menu items that meet our specifications, procedures, and quality standards.
• Ensure that all product holding times are strictly observed by using the Time Tag system.
• Filter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment).
• Maintain sufficient shortening to ensure proper shortening levels.
• Ensure dish sink is set up to wash, rinse, and sanitize.
• Maintain a safe and clean work area by following the guidelines/procedures of sanitation and safety.
• Verify all necessary products and supplies are stocked and available.
• Ensure floors remain free of obstacles, debris, and are kept dry.
• Receive orders, check invoices, and put deliveries away as needed.
• Perform any other duties as assigned by the Manager in charge of the shift.

• Effective communication, good organization skills
• Ability to act on and solve minor problems as they arise
• Time management
• Clear understanding of kitchen and food safety guidelines
• Ability to multi-task and work under pressure
• Cooperative and team oriented

Job Description

JOB PURPOSE:

Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and procedures.

JOB ACCOUNTABILITIES:

• Prepare and cook menu items that meet our specifications, procedures, and quality standards.
• Ensure that all product holding times are strictly observed by using the Time Tag system.
• Filter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment).
• Maintain sufficient shortening to ensure proper shortening levels.
• Ensure dish sink is set up to wash, rinse, and sanitize.
• Maintain a safe and clean work area by following the guidelines/procedures of sanitation and safety.
• Verify all necessary products and supplies are stocked and available.
• Ensure floors remain free of obstacles, debris, and are kept dry.
• Receive orders, check invoices, and put deliveries away as needed.
• Perform any other duties as assigned by the Manager in charge of the shift.

• Effective communication, good organization skills
• Ability to act on and solve minor problems as they arise
• Time management
• Clear understanding of kitchen and food safety guidelines
• Ability to multi-task and work under pressure
• Cooperative and team oriented

Job Description

JOB PURPOSE:

Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and procedures.

JOB ACCOUNTABILITIES:

• Prepare and cook menu items that meet our specifications, procedures, and quality standards.
• Ensure that all product holding times are strictly observed by using the Time Tag system.
• Filter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment).
• Maintain sufficient shortening to ensure proper shortening levels.
• Ensure dish sink is set up to wash, rinse, and sanitize.
• Maintain a safe and clean work area by following the guidelines/procedures of sanitation and safety.
• Verify all necessary products and supplies are stocked and available.
• Ensure floors remain free of obstacles, debris, and are kept dry.
• Receive orders, check invoices, and put deliveries away as needed.
• Perform any other duties as assigned by the Manager in charge of the shift.

• Effective communication, good organization skills
• Ability to act on and solve minor problems as they arise
• Time management
• Clear understanding of kitchen and food safety guidelines
• Ability to multi-task and work under pressure
• Cooperative and team oriented

Job Description

JOB PURPOSE:

Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and procedures.

JOB ACCOUNTABILITIES:

• Prepare and cook menu items that meet our specifications, procedures, and quality standards.
• Ensure that all product holding times are strictly observed by using the Time Tag system.
• Filter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment).
• Maintain sufficient shortening to ensure proper shortening levels.
• Ensure dish sink is set up to wash, rinse, and sanitize.
• Maintain a safe and clean work area by following the guidelines/procedures of sanitation and safety.
• Verify all necessary products and supplies are stocked and available.
• Ensure floors remain free of obstacles, debris, and are kept dry.
• Receive orders, check invoices, and put deliveries away as needed.
• Perform any other duties as assigned by the Manager in charge of the shift.

• Effective communication, good organization skills
• Ability to act on and solve minor problems as they arise
• Time management
• Clear understanding of kitchen and food safety guidelines
• Ability to multi-task and work under pressure
• Cooperative and team oriented