391 Preparation jobs in the United States
Plate Preparation
Posted 21 days ago
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Job Description
Job Location
Hutto Location - Hutto, TX
Position Type
Full Time
Job Category
Restaurant - Food Service
Description
As our business grows, we are interested in adding folks to our team that are as authentic as our food. We're cultivating an environment of servant leadership. Southside leaders add value by serving others. We're looking to offer the right opportunity to those interested in realizing their full potential with a focus on our top 3 - Consistent premium quality food, excellent customer service, and Texas friendly hospitality. If this sounds like you, we'd love your help writing the next chapter in our historic BBQ legacy.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Communicate well with the Line, respond quickly to orders called
- Prepare and package all sandwiches, potatoes and additional items to order
- Prepare plates to order
- Maintain cleanliness, stocking and organization of plate prep area
- Assists other stations when able
- Demonstrate proper rotation of product
Education and/or Experience
Food Handler Certificate (Required prior to day 1)
Previous restaurant experience required. For example fast food team member, restaurant kitchen or expo experience.
Ability to read and speak fluently in English for all job related circumstances.
Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.
While performing the duties of this job, he/she is frequently required to stand; walk; use hands to finger, handle, or feel; and talk or hear. He/she is regularly required to reach with hands and arms. He/she must occasionally lift and/or move up to 40 pounds.
The noise level in the work environment is usually moderate to loud
Benefits
Full Time Benefits:
- Tuition Reimbursement Program- up to 100% paid college tuition
- 30% Employee Discount on Regular Menu items & Merchandise
- Free Shift Meal program
- 401 (k) with up to 4% Employer match
- Employee Referral Bonus Program
- Focused Leadership Development Program
- Medical, Dental, Vision, Life, Short- term and Long- term Disability
- 1 week Vacation pay/year - accrual starts and day 1
- 1 week Sick pay/year - accrual starts and day 1
- COMPANY HOLIDAYS CLOSED - Thanksgiving, Christmas, and Easter- Paid for Full Time Employees if normally scheduled
- Full time set Schedules
Plate Preparation
Posted 24 days ago
Job Viewed
Job Description
Job Location
Hutto Location - Hutto, TX
Position Type
Full Time
Job Category
Restaurant - Food Service
Description
As our business grows, we are interested in adding folks to our team that are as authentic as our food. We're cultivating an environment of servant leadership. Southside leaders add value by serving others. We're looking to offer the right opportunity to those interested in realizing their full potential with a focus on our top 3 - Consistent premium quality food, excellent customer service, and Texas friendly hospitality. If this sounds like you, we'd love your help writing the next chapter in our historic BBQ legacy.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Communicate well with the Line, respond quickly to orders called
- Prepare and package all sandwiches, potatoes and additional items to order
- Prepare plates to order
- Maintain cleanliness, stocking and organization of plate prep area
- Assists other stations when able
- Demonstrate proper rotation of product
Education and/or Experience
Food Handler Certificate (Required prior to day 1)
Previous restaurant experience required. For example fast food team member, restaurant kitchen or expo experience.
Ability to read and speak fluently in English for all job related circumstances.
Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.
While performing the duties of this job, he/she is frequently required to stand; walk; use hands to finger, handle, or feel; and talk or hear. He/she is regularly required to reach with hands and arms. He/she must occasionally lift and/or move up to 40 pounds.
The noise level in the work environment is usually moderate to loud
Benefits
Full Time Benefits:
- Tuition Reimbursement Program- up to 100% paid college tuition
- 30% Employee Discount on Regular Menu items & Merchandise
- Free Shift Meal program
- 401 (k) with up to 4% Employer match
- Employee Referral Bonus Program
- Focused Leadership Development Program
- Medical, Dental, Vision, Life, Short- term and Long- term Disability
- 1 week Vacation pay/year - accrual starts and day 1
- 1 week Sick pay/year - accrual starts and day 1
- COMPANY HOLIDAYS CLOSED - Thanksgiving, Christmas, and Easter- Paid for Full Time Employees if normally scheduled
- Full time set Schedules
Preparation Cook
Posted 2 days ago
Job Viewed
Job Description
**Job Description**
Join our dynamic culinary team as a Prep Cook, where you will focus on preparing sides, appetizers, and desserts to delight a diverse student body. This role is essential in supporting the daily meal preparation for approximately 3,000 students, contributing to their educational experience.
**Responsibilities**
+ Prepare food items such as sides, appetizers, and desserts.
+ Assist in maintaining cleanliness of the kitchen after preparation and serving.
+ Store or discard excess food in compliance with safe food handling procedures.
+ Support the ordering and receiving of food supplies.
+ Foster positive relationships with coworkers and the student body.
**Essential Skills**
+ Proficiency in food preparation, handling, and production.
+ Customer service skills with a focus on interacting positively with students and faculty.
+ Reliability in fulfilling job duties and maintaining a consistent work schedule.
**Additional Skills & Qualifications**
+ Experience in cooking is preferred but not required, with less than one year needed for prep cooks.
+ Flexibility for shifts and hours, including availability for nights and weekends.
+ Reliable transportation is preferred but not mandatory, as the location is accessible via public transport.
**Why Work Here?**
Enjoy free shift meals and comprehensive benefits once you become permanent, including medical, dental, vision, life insurance, a 401K plan, and additional perks such as pet and commuter benefits.
**Work Environment**
The position is located at a vibrant college campus featuring a main dining hall with buffet-style and made-to-order dishes, a retail area in the student center with various eateries, grab-and-go offerings, coffee shops, and an on-campus pub. The environment is lively and offers a great opportunity for those passionate about hospitality and food service.
**Pay and Benefits**
The pay range for this position is $17.00 - $18.50/hr.
Eligibility requirements apply to some benefits and may depend on your job
classification and length of employment. Benefits are subject to change and may be
subject to specific elections, plan, or program terms. If eligible, the benefits
available for this temporary role may include the following:
- Medical, dental & vision
- Critical Illness, Accident, and Hospital
- 401(k) Retirement Plan - Pre-tax and Roth post-tax contributions available
- Life Insurance (Voluntary Life & AD&D for the employee and dependents)
- Short and long-term disability
- Health Spending Account (HSA)
- Transportation benefits
- Employee Assistance Program
- Time Off/Leave (PTO, Vacation or Sick Leave)
**Workplace Type**
This is a fully onsite position in Needham,MA.
**Application Deadline**
This position is anticipated to close on Aug 29, 2025.
**About Aerotek:**
We know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meets their goals, skills and interests. Since 1983, we have provided a variety of career opportunities across North American industry - from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role solving for companies' construction, manufacturing and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are everything spirit to the test as your career continues to grow.
Aerotek offers weekly pay, employee benefits including medical, dental & vision, life insurance, health advocacy and employee assistance programs, a 401(k) plan, and employee discounts.
The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.
Preparation Chef
Posted today
Job Viewed
Job Description
At Whole Foods Market, we're passionate about creating a career that's as unique as you are.
Key Responsibilities- Food Preparation: Prepare food items for the cold case, fresh pack, salad, and hot bars according to production sheets and recipes.
- Food Presentation: Ensure that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated.
- Inventory Management: Monitor food levels and replenish in a timely manner.
- Customer Service: Provide excellent customer service, address customer needs in a timely and effective manner, and model suggestive selling techniques.
- Sales Potential: Maximize sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
- Compliance: Follow and comply with established procedures, including health and sanitation, and safe work practices.
- Product Knowledge: Thorough knowledge of products and ingredients.
- Cooking Techniques: Good understanding of food production and fundamental cooking techniques.
- Communication: Strong communication skills and willingness to work as part of a team.
- Time Management: Effective time management and organization skills.
- Purpose and Mission: Passion for natural foods and the mission of our company.
- Retail Experience: 6-12 months retail experience.
- Lifting: Must be able to lift 50 pounds.
- Standing/Walking: Standing/walking 6-8 hours in an 8-hour work day.
- Hand Use: Single grasping, fine manipulation, pushing and pulling.
- Motions: Bending, twisting, squatting and reaching.
- Clean Environment: Maintain a clean and sanitary working environment.
Note: The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list.
Preparation Specialist
Posted today
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Job Description
Foods Preparation Specialist
We are seeking a dedicated individual to join our team as a Foods Preparation Specialist.
About the Role:- Purchase and replenish food for preparation through proper procedures.
- Monitor and act upon open PO reports in an accurate and timely manner.
- Control spoilage and shrink, achieve turn goals, participate in inventory management.
- Complete spoilage, sampling, temperature, and sweep worksheets as required.
- Assist with counter service and cooks as scheduled or as necessary.
- Communicate with team members on ordering needs and issues.
- Maintain positive working relationships with vendors.
- Work with team leaders to cost recipes.
- Oversee customer special order procedure.
- Extensive product knowledge, including production, distribution, seasonal availability, trends.
- Ability to create and negotiate price bids.
- Familiarity with products, nutritional information, and other areas of study.
- Working knowledge and application of merchandising expectations.
- Understanding of margin program and profitability.
- Ability to educate team on product knowledge and convey enthusiasm.
- Strong basic math skills.
- Knowledge and ability to use computer programs such as Microsoft Word, Excel, Outlook, and ordering systems.
- Must be able to lift 50 pounds.
- In an 8-hour work day: standing/walking 6-8 hours.
- Hand use: single grasping, fine manipulation, pushing and pulling.
- Work requires the following motions: bending, twisting, squatting and reaching.
- Exposure to FDA approved cleaning chemicals.
- Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
- Ability to work in wet and dry conditions.
- Ability to work a flexible schedule including nights, weekends, and holidays as needed.
Preparation Specialist
Posted today
Job Viewed
Job Description
The Prep Cook is a crucial role in supporting the kitchen team. Key responsibilities include preparing ingredients and assisting with basic cooking tasks.
- Prepare and chop ingredients as directed by the head chef or kitchen manager.
- Assist in the cooking process as needed.
- Maintain a clean and organized prep area.
- Ensure proper storage of ingredients.
Key Qualifications:
- Ability to follow recipes and instructions accurately.
- Excellent communication skills for effective teamwork.
- Familiarity with food safety guidelines and regulations.
- Basic knowledge of cooking techniques and ingredient preparation.
Benefits:
- Competitive salary and benefits package.
- Ongoing training and development opportunities.
- A supportive and dynamic kitchen environment.
About the Role:
The Prep Cook plays a vital role in ensuring the smooth operation of the kitchen. We are seeking a skilled and enthusiastic individual to join our team.
Preparation Specialist
Posted today
Job Viewed
Job Description
Are you passionate about providing exceptional customer experiences and contributing to a dynamic team environment? We're looking for talented individuals to join our culinary team as Preparation Specialists!
Job DescriptionIn this role, you will be responsible for ensuring the highest quality of prepared foods while maintaining a clean and organized workspace. Your attention to detail and ability to multitask will enable you to effectively manage food preparation, presentation, and inventory levels.
You will work closely with our culinary team to develop menus, plan production, and execute food preparation according to established standards. Your commitment to excellence will drive customer satisfaction and contribute to our store's success.
Requirements and Qualifications- Bachelor's degree in Culinary Arts or related field (or equivalent experience)
- 1-2 years of experience in food preparation, cooking, or a related field
- Excellent communication and teamwork skills
- Able to lift 50 pounds and stand for long periods
- Strong knowledge of food safety, sanitation, and handling procedures
We offer a competitive salary, comprehensive benefits package, and opportunities for professional growth and development. Our team members enjoy a positive and supportive work environment, with a focus on work-life balance and employee well-being.
About UsWe are a dynamic and growing organization dedicated to providing high-quality products and services to our customers. Our mission is to deliver exceptional experiences and foster a culture of innovation, collaboration, and continuous improvement.
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Preparation Specialist
Posted today
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Job Description
**Become a Part of Our Food Preparation Team**
Nourishing people and the planet is at the core of our purpose. A career with us offers personal growth, meaningful change, and opportunities to make a positive impact.
Job Description:We are seeking motivated individuals who share our passion for food preparation and dedication to excellence. As a team member, you will be responsible for preparing and presenting high-quality food products that meet our standards.
Key Responsibilities:- Food Preparation: Prepare and cook food according to recipes and presentation guidelines.
- Quality Control: Ensure all food products meet quality standards and are presented attractively.
- Teamwork: Collaborate with colleagues to achieve team goals and objectives.
We offer a range of benefits to support your well-being and career development, including competitive pay, comprehensive training, and opportunities for advancement.
About Us:We are committed to creating a workplace culture that values diversity, equity, and inclusion. We believe in fostering a work environment where everyone feels valued, respected, and empowered to succeed.
Preparation Associate
Posted today
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Job Description
**Food Preparation Team Member Job Description**
A career at Whole Foods is about personal growth and making a difference. Our purpose is to nourish people and the planet.
Job Responsibilities- Cut, prepare, serve variety of hot cold foods, including meats cheeses sandwiches burritos wraps salad pizza.
- Sample products to customers.
- Stock hot cold cases displays with prepared foods from kitchen walk-in preparation refrigerators.
- Check in-stock product dates to ensure freshness rotate when necessary.
- Bail consolidate recyclables.
- Assist team leaders in organizing displaying volume seasonal items.
- Complete spoilage sampling temperature sweep worksheets as required.
- Assist with periodic inventory checks.
- Arrive work station on time appropriately groomed dressed ready to work; work all scheduled shifts attend required trainings meetings.
- Provide excellent customer service address needs customers timely effective manner model suggestive selling techniques; answer phones pages promptly courteously.
- Maximize sales potential through effective proper procedures for prepping storing rotating stocking merchandising product.
- Follow comply established procedures including Weights Measures health sanitation safe work practices.
- Maintain clean sanitary working shopping environment maintain equipment WFM cleanliness safety standards.
- Perform opening mid closing duties assigned ensure accuracy signs pricing.
- Immediately report safety hazards violations.
Preparation Specialist
Posted today
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Job Description
As a skilled kitchen team member, you will be instrumental in ensuring the smooth operation of our service. Whether you are new to the industry or looking to advance your skills, we welcome applications from enthusiastic and motivated individuals.
Your key responsibilities will include assisting with daily preparation tasks, learning and mastering essential techniques, and maintaining a clean and organized workspace. You will also play a vital role in supporting your colleagues with a positive attitude and strong work ethic.
To succeed in this role, you should possess a eagerness to learn and grow in a fast-paced professional kitchen environment. A team-first mindset, strong work ethic, and reliability for early shifts are essential qualities. While previous kitchen experience is not mandatory, it is desirable.