423 Service Industry jobs in North Highlands

We are so glad you are interested in joining Sutter Health!
**Organization:**
SCP-Sutter Center for Psychiatry
**Position Overview:**
Performs food preparation and storage, serving of meals and snacks, cleaning and storing of dishes, utensils, pots, and general department sanitation. May be assigned to tray line, cafeteria, dish room, host/hostess, or catering or may be assigned to relieve in other areas. Recording of data is a part of this position. Food products require very simple preparation. Performs a wide variety of physical & manual tasks related to the preparation and serving of food as well as clean up of any and all tools and work areas.
**Job Description** :
**EDUCATION**
_Equivalent experience will be accepted in lieu of the required degree or diploma._
+ HS Diploma: Individual exceptions will be made if the applicant has had a work history demonstrating the ability to perform in a similar position. or equivalent education/experience
**PREFERRED EXPERIENCE AS TYPICALLY ACQUIRED IN:**
+ Entry-level position. Previous food service experience desired.
+ SLH: Experience in cashiering and sanitation is also desired, but not required.
**SKILLS AND KNOWLEDGE**
+ Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.
+ Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.
+ Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.
+ SLH: Strong customer service skills. Requires basic math skills.
**Job Shift:**
Days
**Schedule:**
Per Diem/Casual
**Shift Hours:**
8
**Days of the Week:**
Variable
**Weekend Requirements:**
As Needed
**Benefits:**
No
**Unions:**
Yes
**Position Status:**
Non-Exempt
**Weekly Hours:**
**Employee Status:**
Per Diem/Casual
Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.
Pay Range is $24.21 to $30.99 / hour
_The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate's experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package._ _?_

We are so glad you are interested in joining Sutter Health!
**Organization:**
SAFH-Sutter Auburn Faith Hospital
**Position Overview:**
Performs food preparation and storage, serving of meals and snacks, cleaning and storing of dishes, utensils, pots, and general department sanitation. May be assigned to tray line, cafeteria, dish room, host/hostess, or catering or may be assigned to relieve in other areas. Recording of data is a part of this position. Food products require very simple preparation. Performs a wide variety of physical & manual tasks related to the preparation and serving of food as well as clean up of any and all tools and work areas.
**Job Description** :
**EDUCATION**
_Equivalent experience will be accepted in lieu of the required degree or diploma._
+ HS Diploma or equivalent education/experience
**PREFERRED EXPERIENCE AS TYPICALLY ACQUIRED IN:**
+ Entry-level position.
+ Previous food service experience desired.
+ SLH: Experience in cashiering and sanitation is also desired, but not required.
**SKILLS AND KNOWLEDGE**
+ Individual exceptions will be made if the applicant has had a work history demonstrating the ability to perform in a similar position.
+ Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.
+ Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.
+ Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.
+ SLH: Strong customer service skills.
+ Requires basic math skills.
**Job Shift:**
Day/Evening
**Schedule:**
Per Diem/Casual
**Shift Hours:**
8
**Days of the Week:**
Variable
**Weekend Requirements:**
As Needed
**Benefits:**
No
**Unions:**
Yes
**Position Status:**
Non-Exempt
**Weekly Hours:**
**Employee Status:**
Per Diem/Casual
Employees of Sutter Health and its entities may handle hazardous drugs in the course of their work, including patient care, which requires them to manage, store, prepare, receive, unpack, transport, dispose of, or administer drugs identified as hazardous or potentially hazardous by the National Institute for Occupational Safety and Health (NIOSH) and in accordance with the USP 800 guidelines.
Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.
Pay Range is $24.00 to $26.89 / hour
_The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate's experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package._

We are so glad you are interested in joining Sutter Health!
**Organization:**
SRMC-Sutter Roseville Med Center
**Position Overview:**
Performs food preparation and storage, serving of meals and snacks, cleaning and storing of dishes, utensils, pots, and general department sanitation. May be assigned to tray line, cafeteria, dish room, host/hostess, or catering or may be assigned to relieve in other areas. Recording of data is a part of this position. Food products require very simple preparation. Performs a wide variety of physical & manual tasks related to the preparation and serving of food as well as clean up of any and all tools and work areas.
**Job Description** :
**EDUCATION**
_Equivalent experience will be accepted in lieu of the required degree or diploma._
+ HS Diploma: Individual exceptions will be made if the applicant has had a work history demonstrating the ability to perform in a similar position. or equivalent education/experience
**PREFERRED EXPERIENCE AS TYPICALLY ACQUIRED IN:**
+ Entry-level position. Previous food service experience desired.
+ SLH: Experience in cashiering and sanitation is also desired, but not required.
**SKILLS AND KNOWLEDGE**
+ Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.
+ Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.
+ Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.
+ SLH: Strong customer service skills. Requires basic math skills.
**Job Shift:**
Day/Evening
**Schedule:**
Per Diem/Casual
**Shift Hours:**
8
**Days of the Week:**
Variable
**Weekend Requirements:**
As Needed, Rotating Weekends
**Benefits:**
No
**Unions:**
No
**Position Status:**
Non-Exempt
**Weekly Hours:**
**Employee Status:**
Per Diem/Casual
Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.
Pay Range is $24.28 to $29.59 / hour
_The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate's experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package._ _?_

We are so glad you are interested in joining Sutter Health!
**Organization:**
SMCS-Sutter Med Center - Sacramento
**Position Overview:**
Performs general kitchen duties including food preparation and storage, cleaning and storing dishes, utensils, pots, and
performing general department sanitation. Follows clearly defined department policies and recipes to accurately prepare and
serve snacks and meals to patients and visitors. Supports the functionality of the department by assisting in a variety of areas
including tray line, cafeteria, dish room, host/hostess, or catering. Gains confidence and cooperation from peers and
supervisors through effective communication and competent job performance. Adheres to all local/state/federal regulations,
codes, policies and procedures to ensure privacy and safety while delivering optimal patient care.
**Job Description** :
**EDUCATION**
+ HS Diploma or equivalent education/experience
**SKILLS AND KNOWLEDGE**
+ Basic food production and food service knowledge with ability to use various food service supplies and equipment.
+ Knowledge of maintaining a safe food environment including proper cleaning procedures and usage ofequipment.
+ Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.
+ Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.
+ Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.
+ Strong customer service skills.
+ Ensure the privacy of each patient's protected health information (PHI).
**Job Shift:**
Varied
**Schedule:**
Per Diem/Casual
**Shift Hours:**
8
**Days of the Week:**
Variable
**Weekend Requirements:**
As Needed
**Benefits:**
No
**Unions:**
No
**Position Status:**
Non-Exempt
**Weekly Hours:**
**Employee Status:**
Per Diem/Casual
Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.
Pay Range is $26.70 to $32.04 / hour
_The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate's experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package._ _?_

We are so glad you are interested in joining Sutter Health!
**Organization:**
SMCS-Sutter Med Center - Sacramento
**Position Overview:**
Performs general kitchen duties including food preparation and storage, cleaning and storing dishes, utensils, pots, and
performing general department sanitation. Follows clearly defined department policies and recipes to accurately prepare and
serve snacks and meals to patients and visitors. Supports the functionality of the department by assisting in a variety of areas
including tray line, cafeteria, dish room, host/hostess, or catering. Gains confidence and cooperation from peers and
supervisors through effective communication and competent job performance. Adheres to all local/state/federal regulations,
codes, policies and procedures to ensure privacy and safety while delivering optimal patient care.
**Job Description** :
**EDUCATION**
+ HS Diploma or equivalent education/experience
**SKILLS AND KNOWLEDGE**
+ Basic food production and food service knowledge with ability to use various food service supplies and equipment.
+ Knowledge of maintaining a safe food environment including proper cleaning procedures and usage ofequipment.
+ Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.
+ Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.
+ Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.
+ Strong customer service skills.
+ Ensure the privacy of each patient's protected health information (PHI).
*Limited Term (26 Weeks)
**Job Shift:**
Varied
**Schedule:**
Full Time
**Shift Hours:**
8
**Days of the Week:**
Variable
**Weekend Requirements:**
As Needed
**Benefits:**
Yes
**Unions:**
No
**Position Status:**
Non-Exempt
**Weekly Hours:**
40
**Employee Status:**
Limited Term (Fixed Term)
Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.
Pay Range is $26.70 to $32.04 / hour
_The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate's experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package._ _?_

We are so glad you are interested in joining Sutter Health!
**Organization:**
SMCS-Sutter Med Center - Sacramento
**Position Overview:**
Performs general kitchen duties including food preparation and storage, cleaning and storing dishes, utensils, pots, and performing general department sanitation. Follows clearly defined department policies and recipes to accurately prepare and serve snacks and meals to patients and visitors. Supports the functionality of the department by assisting in a variety of areas including tray line, cafeteria, dish room, host/hostess, or catering. Gains confidence and cooperation from peers and supervisors through effective communication and competent job performance. Adheres to all local/state/federal regulations, codes, policies and procedures to ensure privacy and safety while delivering optimal patient care.
**Job Description** :
**EDUCATION:**
+ HS Diploma or General Education Diploma (GED)
**SKILLS AND KNOWLEDGE:**
+ Basic food production and food service knowledge with ability to use various food service supplies and equipment.
+ Knowledge of maintaining a safe food environment including proper cleaning procedures and usage of equipment.
+ Must be able to read, write and speak English as well as understand and follow written and oral instructions and directions.
+ Must have sufficient mathematical ability to perform basic measurement and portioning activities including increasing and decreasing recipes.
+ Ability to meet established deadlines and multi-task in an atmosphere of frequent interruptions.
+ Strong customer service skills.
+ Ensure the privacy of each patient's protected health information (PHI).
**Job Shift:**
Varied
**Schedule:**
Short Hour
**Shift Hours:**
8
**Days of the Week:**
Variable
**Weekend Requirements:**
As Needed
**Benefits:**
No
**Unions:**
No
**Position Status:**
Non-Exempt
**Weekly Hours:**
16
**Employee Status:**
Short Hour
Sutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.
Pay Range is $26.70 to $32.04 / hour
_The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate's experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package._ _?_

Our client in Sacramento, California, US is looking for dependable and customer-focused Delivery Drivers to join their growing food service team. This is a fantastic opportunity for individuals seeking flexible hours and a fast-paced work environment. You will be responsible for the timely and accurate delivery of prepared meals and beverages to residential and commercial customers. Ensuring the quality and temperature of food during transit is paramount. Your role will involve interacting directly with customers, providing excellent service, and handling payments accurately. Key responsibilities include planning efficient delivery routes, maintaining the cleanliness and condition of the delivery vehicle, and adhering to all food safety regulations and traffic laws.

The ideal candidate will possess a valid driver's license with a clean driving record and have access to a reliable vehicle. Previous delivery driver experience, particularly in food service or a similar industry, is preferred. You must be able to navigate using GPS or maps and have excellent knowledge of the Sacramento area. Strong communication and interpersonal skills are essential for positive customer interactions. The ability to work efficiently in a time-sensitive environment and manage multiple deliveries is crucial. This position requires a commitment to punctuality and professionalism. Our client offers competitive hourly wages, plus tips, and provides a supportive team atmosphere. This role is ideal for students, retirees, or anyone looking for supplementary income with flexible scheduling. If you are a motivated individual with a passion for customer service and a love for food, apply today!

Morrison Living
Morrison Living is hiring immediately for part time **FOOD SERVICE WORKER** positions.
+ **Location** : Oakwood Village - 3388 Bell Road, Auburn, CA 95603.
+ **Schedule** : Part Time or On Call schedule available. Days and hours may vary; PM shifts. More details upon interview.
+ **Requirement** : Previous food service experience is preferred but not required.
+ **Perks: Willing to train!**
+ **Pay Range** : $16.50 per hour to $18.00 per hour.
**WHAT'S IN IT FOR YOU** A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.
**YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team!
**Job Summary**
**Summary:** Prepares, presents and serves food as needed.
**Essential Duties and Responsibilities:**
+ Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
+ Weighs and measures designated ingredients.
+ Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
+ Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
+ Cleans work areas, equipment and utensils.
+ Distributes supplies, utensils and portable equipment.
+ Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
+ Serves customers in a friendly, efficient manner following outlined steps of service.
+ Resolves customer concerns and relays relevant information to supervisor.
+ Ensures compliance with company service standards and inventory and cash control procedures.
+ Assures compliance with all sanitation and safety requirements.
+ Performs other duties as assigned.
**BENEFITS FOR OUR TEAM MEMBERS**
+ **Full-time and part-time positions offer** the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
+ **Full-time positions also offer** the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
_Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed Remotely,_ click here ( _for paid time off benefits information._
Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Living maintains a drug-free workplace.
_We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act._