19 Smu jobs in the United States
Banquet Captain - SMU Hospitality Group - SMU Catering
Posted 16 days ago
Job Viewed
Job Description
The Wait Staff Lead position is vital to achieving excellent guest service and executing catering events. The Wait Staff Lead is responsible for pulling equipment for event set up, transporting materials and food to the event, setting up the event, serving guests, cleaning up the event, and returning equipment to the catering Department. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
**Job Responsibilities**
Leads catering team on all catering functions
Leads preparation banquet room for the function
Serve meals and beverages in accordance with catering protocol and banquet sheets
Accurately set tables for special functions
Load/unload event equipment into catering vehicles, following all safety procedures in compliance with DOT regulations.
Clean all functions areas upon completion
Perform opening and closing side work as needed
Must maintain a professional appearance
Maintain storage rooms and supplies in an orderly fashion
Maintain equipment and all other catering supplies
Perform all job duties safely and efficiently
Follows all company safety policies and procedures
Ability to understand and follow directions from the Manager/Director
Ability to lift up to 50 lb and frequently lift, push, pull, or carry up to 30 lb
Ability to walk or stand for extended time periods, up to 6 hours
Involves repetitive motion
Involves working with chemicals, heated equipment, steam and at other risk conditions
Ability to move in and out of catering vehicles and transport event equipment and food product in a safe manner
Cross-training and work in other dining locations as needed
May supervise the staff and sanitation of facilities of the locations
Responsible for openings and closing the building, addressing employee matters, and making sure the location is staffed appropriately
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
**Qualifications**
1-year supervisory experience
Desired Qualifications: - Ability to carry at least 4 meals on a tray at any given time
Excellent Guest Service Skills and ability to work in a team environment
Ideal candidate has a flexible schedule to work evenings, weekends, and holidays
Enjoys working in a lively environment
Well-groomed and professional attire (follow Aramark standards for uniform and grooming)
TIPS/TEAM Certified
**Education**
**About Aramark**
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark**
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Retail Supervisor - SMU Hospitality Group - SMU - Panera Bread
Posted 9 days ago
Job Viewed
Job Description
Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, collaborate with teammates, and help where needed. We can?t wait to see your growth, all while igniting your passion and pursuing what matters to you.
**Job Responsibilities**
Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
Direct daily activities.
Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
Ensure that food items are stored in a safe, organized, and hazard-free environment.
Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
Maintain a sanitary department following health and safety codes and regulations.
Maintain accurate inventory on a weekly basis.
May prepare orders as needed to ensure accurate production for location.
Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
Maintain a safe and hazard-free working environment.
Train/mentor other food service workers.
Maintain logs on all maintenance required on equipment within the department.
Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
Perform preventative maintenance checklist.
Recommend replacement of existing equipment to meet needs of facility.
Proficiency in multi-tasking.
Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Must fill in for absent employees at location, as necessary.
Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
Be able to work occasional night and weekend catered events.
Attend food service meetings with staff.
Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
May perform cashier duties as the need arises.
Promote good public relations.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
**Qualifications**
Must read, write, and understand verbal instructions
Must complete a sanitation course either before or during first year
Must be knowledgeable in operating an efficient cost-effective program.
Ability to perform basic arithmetic
Maintain emotional control under stress
Ability to resolve interpersonal situations
Strong organizational skills
**Education**
**About Aramark**
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark**
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Cook - SMU Hospitality Group - SMU - Arnold's Residential Commons
Posted 16 days ago
Job Viewed
Job Description
Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!
**Job Responsibilities**
+ Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
+ Cooks and prepare a variety of food according to production guidelines and standardized recipes
+ Sets up workstation with all needed ingredients and equipment
+ Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
+ Safely uses a variety of utensils including knives
+ Operates equipment such as ovens, stoves, slicers, mixers, etc.
+ Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
+ Arranges, garnishes, and portions food according to established guidelines
+ Properly stores food by adhering to food safety policies and procedures
+ Cleans and sanitizes work areas, equipment, and utensils
+ Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
+ Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
+ Ensures security of company assets
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
**Qualifications**
+ Experience as a cook or in a related role required
+ Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
+ Must be able to acquire food safety certification
+ Demonstrate basic math and counting skills
+ Demonstrates interpersonal communication skills, both written and verbal
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
**Education**
**About Aramark**
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark**
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Swim SMU Manager
Posted today
Job Viewed
Job Description
Company Background
With 80 years of industry expertise, The Levy Group remains one of the largest apparel manufacturers in the United States. Our commitment to outstanding quality, value, and customer service has enabled us to continually grow and innovate in a highly challenging marketplace. Our network has grown to over 300 retail partners, five international offices, a portfolio of iconic brand partners, and four proprietary brands.
The Levy Group designs, manufactures, imports, markets, and distributes outerwear, swimwear, dresses, activewear, men’s tailored clothing, and sportswear. Headquartered in New York City, The Levy Group manages, elevates, and builds the long-term value of consumer brands by partnering with best-in-class manufacturers and retailers.
Job Summary
We are seeking a skilled and detail-oriented Swimwear Designer with strong Product Development experience to join our swim department within the Action Sports division. As the Swimwear SMU Manager, you will play a key role in the seasonal design and development process for all SMU swim products, while also supporting in-line collections as needed. This role offers the opportunity to merge creative and technical expertise, supporting the full product lifecycle from concept through production, within a fast-paced, surf & skate-focused business.
Who You Will Work With
You will report jointly to the Director of Product Development and the Director of Design, collaborating daily with Product Development, Design, and Technical Design teams. You’ll also partner cross-functionally with Merchandising, Sales, and Production.
Responsibilities:
- Manage the product development process and seasonal calendar for assigned product lines.
- Lead the creative process for SMU swim programs with support from the Head of Design, partnering on color, print, fabric, and fit decisions.
- Communicate all lab dip, strike off, fabric approvals, and sample approvals.
- Create and manage CAD sketch line sheets for all SMU collections/styles.
- Order and track proto samples and salesman samples.
- Maintain daily communication with vendors; track development submits and sample progress.
- Collaborate with Sales, Production, & Merch to meet costing goals.
- Flag production issues and communicate updates to Merch and Sales.
- Build and maintain PLM tech packs, including style master, BOM, CAD sketches etc. in partnership with Technical Design
- Complete PLM pushes and validations to ensure data accuracy.
- Manage SMS order logs, keeping vendors and internal teams aligned on status.
- Attend fittings alongside Design and Technical Design teams.
Qualifications:
- 4-6 years of Product Development or Design experience, specifically in the swimwear industry.
- Degree in Product Development, Design, or related field.
- Proficient in Microsoft Word, Excel, Adobe Illustrator & Photoshop
- Strong communication skills.
- Good organizational, time management, and problem-solving skills.
- Detail-oriented and multi-tasking abilities.
- Able to work collaboratively as a team player within the department and cross-functional teams.
- Willingness to learn and take direction.
- Familiarity with PLM systems to create and maintain tech packs is a plus (training available)
Baker - SMU Catering
Posted 7 days ago
Job Viewed
Job Description
It?s time to bake new dreams! As an integral member of our amazing Food Services Team, you?ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you?ll follow mouth-watering recipes and work with top-of-the-line equipment to ?bake? your dreams come true.
Your health and safety are important to us, so we have production and safety guidelines in place to help you do what you love most. So, come on board, ignite your passion, and start your sweet career with Aramark.
Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
**Job Responsibilities**
+ Bakes and prepares a variety of food according to production guidelines and standardized recipes
+ Sets up workstation with all needed ingredients and equipment
+ Prepares ingredients by measuring, weighing, mixing, chopping, etc.
+ Operates equipment such as ovens, stoves, mixers, etc.
+ Safely uses a variety of utensils including knives
+ Properly stores food by adhering to food safety policies and procedures
+ Cleans and sanitizes work areas, equipment, and utensils
+ Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
+ Adheres to Aramark safety policies and procedures including proper food safety and sanitation
+ Ensures security of company assets
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
**Qualifications**
+ Previous experience as a baker or in a related role preferred
+ Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
+ Required to obtain food safety certification(s)
+ Demonstrates basic math and counting skills
+ Demonstrates interpersonal and communication skills, both written and verbal
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
**Education**
**About Aramark**
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark**
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
Swim SMU Manager
Posted today
Job Viewed
Job Description
Company Background
With 80 years of industry expertise, The Levy Group remains one of the largest apparel manufacturers in the United States. Our commitment to outstanding quality, value, and customer service has enabled us to continually grow and innovate in a highly challenging marketplace. Our network has grown to over 300 retail partners, five international offices, a portfolio of iconic brand partners, and four proprietary brands.
The Levy Group designs, manufactures, imports, markets, and distributes outerwear, swimwear, dresses, activewear, men’s tailored clothing, and sportswear. Headquartered in New York City, The Levy Group manages, elevates, and builds the long-term value of consumer brands by partnering with best-in-class manufacturers and retailers.
Job Summary
We are seeking a skilled and detail-oriented Swimwear Designer with strong Product Development experience to join our swim department within the Action Sports division. As the Swimwear SMU Manager, you will play a key role in the seasonal design and development process for all SMU swim products, while also supporting in-line collections as needed. This role offers the opportunity to merge creative and technical expertise, supporting the full product lifecycle from concept through production, within a fast-paced, surf & skate-focused business.
Who You Will Work With
You will report jointly to the Director of Product Development and the Director of Design, collaborating daily with Product Development, Design, and Technical Design teams. You’ll also partner cross-functionally with Merchandising, Sales, and Production.
Responsibilities:
- Manage the product development process and seasonal calendar for assigned product lines.
- Lead the creative process for SMU swim programs with support from the Head of Design, partnering on color, print, fabric, and fit decisions.
- Communicate all lab dip, strike off, fabric approvals, and sample approvals.
- Create and manage CAD sketch line sheets for all SMU collections/styles.
- Order and track proto samples and salesman samples.
- Maintain daily communication with vendors; track development submits and sample progress.
- Collaborate with Sales, Production, & Merch to meet costing goals.
- Flag production issues and communicate updates to Merch and Sales.
- Build and maintain PLM tech packs, including style master, BOM, CAD sketches etc. in partnership with Technical Design
- Complete PLM pushes and validations to ensure data accuracy.
- Manage SMS order logs, keeping vendors and internal teams aligned on status.
- Attend fittings alongside Design and Technical Design teams.
Qualifications:
- 4-6 years of Product Development or Design experience, specifically in the swimwear industry.
- Degree in Product Development, Design, or related field.
- Proficient in Microsoft Word, Excel, Adobe Illustrator & Photoshop
- Strong communication skills.
- Good organizational, time management, and problem-solving skills.
- Detail-oriented and multi-tasking abilities.
- Able to work collaboratively as a team player within the department and cross-functional teams.
- Willingness to learn and take direction.
- Familiarity with PLM systems to create and maintain tech packs is a plus (training available)
Warehouse Worker - SMU Athletics
Posted 16 days ago
Job Viewed
Job Description
The Warehouse Worker?s main responsibilities include receiving and processing incoming products, preparing orders for transport, and performing inventory and quality control duties. This person ensures the warehouse is clean and organized, maintained in accordance with the facility protocols and safety standards.
**Job Responsibilities**
+ Responsible for receiving and inspecting products, accurately labeling items and reporting any discrepancies in reconciliation of deliveries and invoices.
+ Responsible for organizing and storing all incoming products in assigned locations, applying FIFO (first in, first out) inventory controls for perishable products.
+ May require training and operation of a manual pallet jack, electric pallet jack, and/or forklifts.
+ Picks inventory to assemble orders of product, supplies and equipment for requisitions or established par levels.
+ Follow all Standard Operating Procedures to meet accuracy and production standards.
+ Load, unload and transport products and materials to different areas of the warehouse and/or other client locations. May require use of carts, powered industrial vehicles (PIV), or motor vehicles.
+ Responsible for conducting routine physical inventory counts based on established location schedules.
+ Accurately complete administrative duties including records such as inventory count documents, temperature and spoilage logs, equipment inspections, and any other relevant business records. This may be on paper or in a technology-based system (hand-held device or PC).
+ Clean work areas as assigned, including but not limited to restrooms, break areas, loading dock, freight elevator and freight platform delivery areas when applicable.
+ Implement all location safety policies, OSHA requirements, SDS standards, and emergency procedures. Use all required safety equipment and personal protective equipment.
+ Takes appropriate measures to ensure the security of client and company assets.
+ Interact with clients, employees, vendors, customers, and guests about business-related activities and attend meetings, as required.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
**Qualifications**
+ Must be over 18 years of age
+ High school education or equivalent is preferred
+ 2 years of previous warehouse experience is preferred
+ Strong written and verbal communication skills
+ Basic reading, writing, and arithmetic skills
+ Basic computer skills
+ Manual dexterity required for operating machinery
+ Able to lift up to 50 lb frequent lifting and/or carrying objects weighing up to 35 lb
+ Some client locations require a current valid driver?s license. If this is required, an MVR will be run as part of your pre-employment screening process.
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking & standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
**Education**
**About Aramark**
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark**
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook , Instagram and Twitter .
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Premium Hospitality Event Staff SMU
Posted 3 days ago
Job Viewed
Job Description
Rhino Sports & Entertainment Services, a division of REVELxp, is a premier event staffing company specializing in delivering exceptional guest experiences at collegiate and professional sporting events across the country. At Rhino, we believe that every guest matters, and our team plays a crucial role in creating a safe, enjoyable, and memorable atmosphere at every event.
These positions are Seasonal Part-time and event-based ,
Position Overview
As a Premium Hospitality Event Staff Member at Southern Methodist University (SMU), you will be an essential part of the game day experience, working directly in exclusive, high-end spaces during SMU Football and Men's Basketball home games. These spaces include premium clubs, suites, and donor lounges-areas that cater to VIP guests, high-level donors, alumni, and university partners.
This role is ideal for individuals who are passionate about customer service, enjoy working in fast-paced environments, and take pride in delivering exceptional, detail-oriented guest experiences. You will represent both Rhino Sports and SMU, ensuring that each guest feels valued and supported from the moment they arrive until the end of the event.
Team members in this position play a key role in:
- Upholding a professional and welcoming atmosphere in all premium areas
- Managing guest expectations with grace and efficiency, even under pressure
- Serving as the first point of contact for guests in luxury seating and hospitality areas
- Collaborating with SMU Athletics and venue partners to maintain a smooth event operation
This is a seasonal, part-time position, with the bulk of shifts scheduled between August and March, aligning with the NCAA football and basketball seasons. This is a great opportunity for students, young professionals, or anyone looking to gain experience in sports management, hospitality, and event operations in a collegiate athletics environment.
Requirements
- Must be 18 years or older
- Prior experience in hospitality, customer service, or event staffing preferred
- Strong communication and interpersonal skills
- Professional appearance and demeanor
- Ability to stand for extended periods and navigate event venues
- Availability to work nights, weekends, and holidays during the event season (August-March)
Rhino Sports and REVELxp are equal-opportunity employers that value diversity. All employment is decided based on qualifications, merit, and business needs.
All candidates must be authorized to work in the United States and successfully pass a criminal background check.
Hourly Rate Starting at $14.00/hr
TOPS# B
Salary Description
Starting at $14.00 HR
Customer Service Event Staff SMU
Posted 3 days ago
Job Viewed
Job Description
Job Type
Part-time
Description
Rhino Sports & Entertainment Services, a division of REVELxp, is a premier event staffing company specializing in delivering exceptional guest experiences at collegiate and professional sporting events across the country. At Rhino Sports, we believe that every guest matters, and our team plays a crucial role in creating a safe, enjoyable, and memorable atmosphere at every event.
These positions are Seasonal Part-time and event-based.
Position Overview
As a Customer Service Event Staff Member at Southern Methodist University (SMU), you will be responsible for providing outstanding service to all guests attending athletic events. This position includes roles such as ushers and ticket takers, ensuring that each guest has a positive experience from the moment they arrive at the venue until they leave.
You will play a key role in directing guests to their seats, assisting with ticket scanning, answering questions, and ensuring that the venue is operating smoothly. This is a customer-facing position, and you'll be expected to provide friendly and efficient service, creating a welcoming atmosphere for fans, families, and all attendees.
This is a seasonal, part-time position with shifts mainly scheduled between August and March. In addition to working SMU Athletics events, you may also have the opportunity to work external events across the Dallas area through Rhino's network of partners.
This position is ideal for individuals who enjoy working with people and want to gain experience in customer service, event operations, and sports management.
Requirements
- Must be 18 years or older.
- Prior experience in customer service, event staffing, or guest services preferred.
- Strong communication and interpersonal skills.
- Friendly, positive attitude and professional appearance.
- Ability to stand for extended periods and walk around the venue.
- Availability to work nights, weekends, and holidays during the event season (August-March).
- Must be comfortable working outdoors and in varying weather conditions.
Rhino Sports and REVELxp are equal-opportunity employers that value diversity. All employment is decided based on qualifications, merit, and business needs.
All candidates must be authorized to work in the United States and successfully pass a criminal background check.
Hourly Rate Starting at $14.00/hr
TOPS# B
Salary Description
Starting at $14.00 HR
Premium Hospitality Event Staff SMU
Posted 3 days ago
Job Viewed
Job Description
Rhino Sports & Entertainment Services, a division of REVELxp, is a premier event staffing company specializing in delivering exceptional guest experiences at collegiate and professional sporting events across the country. At Rhino, we believe that every guest matters, and our team plays a crucial role in creating a safe, enjoyable, and memorable atmosphere at every event.
These positions are Seasonal Part-time and event-based ,
Position Overview
As a Premium Hospitality Event Staff Member at Southern Methodist University (SMU), you will be an essential part of the game day experience, working directly in exclusive, high-end spaces during SMU Football and Men's Basketball home games. These spaces include premium clubs, suites, and donor lounges-areas that cater to VIP guests, high-level donors, alumni, and university partners.
This role is ideal for individuals who are passionate about customer service, enjoy working in fast-paced environments, and take pride in delivering exceptional, detail-oriented guest experiences. You will represent both Rhino Sports and SMU, ensuring that each guest feels valued and supported from the moment they arrive until the end of the event.
Team members in this position play a key role in:
- Upholding a professional and welcoming atmosphere in all premium areas
- Managing guest expectations with grace and efficiency, even under pressure
- Serving as the first point of contact for guests in luxury seating and hospitality areas
- Collaborating with SMU Athletics and venue partners to maintain a smooth event operation
This is a seasonal, part-time position, with the bulk of shifts scheduled between August and March, aligning with the NCAA football and basketball seasons. This is a great opportunity for students, young professionals, or anyone looking to gain experience in sports management, hospitality, and event operations in a collegiate athletics environment.