789 Farm jobs in the United States

**Description**
JBS is seeking a salaried Farm Manager to join our team! Position starts at **$54,000+, DOE, per year.**
**Purpose & Scope:** The Sow Farm Manager is responsible for ensuring the carrying out of daily responsibilities in the caring for the welfare of the animals, including feed, water, and management. The Sow Farm Manager directly manages the team of farm employees and ensures they are working effectively and efficiently. This position will coordinate employees into highly effective team members to produce high quality animals in the most productive manner.
**Principle Responsibilities:**
+ Ensures animals are being cared for daily, including water, feed and management
+ Builds, leads, and trains successful team members to carry out assigned tasks
+ Complies with company Standard Operating Procedures (SOPS)
+ Assists in controlling costs associated with feed, supplies, and labor
+ Sets long and short term targets and goals for breeding and farrowing success
+ Maintains accurate number integrity for record keeping
+ Coordinates and oversees completion of special projects
+ Makes recommendations for operational improvements
+ Conducts safety training meetings and ensures employees are working safely
+ Performs general maintenance and upkeep of buildings, grounds and equipment
+ Maintains open line of communication with all team members including upper management
+ Complies with the practices and principals of biosecurity to safeguard the life and health of the animals
+ Ensures welfare of animals
+ Assists with other duties as assigned
**Travel:** Local travel - often 30 mile radius
**Required Qualifications:**
- Strong communication and listening skills
- B.S degree in Animal Science or equivalent
AND
3-5 years related experience in swine production
AND
Minimum of 1 year people management experience
+ Demonstrated ability to solve problems and make decisions independently
+ Ability to effectively lead a team
+ Be a team oriented, self-motivated and positive individual with strong work ethics
+ Valid non-expired Driver's License
+ Ability to efficiently multi-task in a fast-paced environment
+ Familiarity with common swine diseases and medications is preferred.
**Preferred Qualifications:** Bilingual - Spanish
The applicant who fills this position will be eligible for the following **compensation and benefits** :
+ **Benefits** : Vision, Medical, and Dental coverage begin after 60 days of employment;
+ **Paid Time Off** : sick leave, vacation, and 6 company observed holidays;
+ **401(k):** company match begins after the first year of service and follows the company vesting schedule;
This position does not have an application deadline. We will continue to recruit until the position has been filled.
The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct a drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.
**About us:** JBS USA is a leading global provider of diversified, high-quality food products, including a portfolio of well-recognized brands and innovative, easy-to-use food solutions. We process, prepare, package and deliver fresh and value-added premium meat, poultry and retail-ready food products for customers in approximately 100 countries on six continents. We are also the majority shareholder of Pilgrim's, the largest poultry company in North America. JBS USA employs more than 100,000 team members, and our corporate office is located in beautiful Greeley, Colorado, where our 1,200 team members onsite enjoy more than 300 days of sunshine a year.
**Our mission:** To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.
**Our core values are:** Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity
**EOE, including disability/vets**

Join Chef Thomas Keller’s Yountville Culinary Garden team as a Farm Hand ! We’re seeking enthusiastic individuals to work under the guidance of our Garden and Estate Managers.Your responsibilities will include planting, irrigation, pest control, and harvesting, all to ensure our culinary gardens flourish. Embrace the opportunity to contribute to the magic of The French Laundry in Yountville, CA.

This position is primarily outdoors, exposing individuals to various weather elements. Candidates must be able to lift up to 50 lbs and perform physical work in diverse positions and heights, including bending, stooping, reaching, and twisting. The role also requires standing for up to 8 hours and operating light and heavy machinery, such as a tractor.

Responsabilities:

• Maintain and develop the pristine aesthetic of the garden plots, projecting an organized and positive image.
• Ensure all guests to the garden feel welcome, receiving responsive, professional, and gracious service at all times.
• Support the Manager by providing timely updates on available produce and forecasting future harvests.
• Maintain all equipment, tools, and storage areas with an emphasis on efficiency, organization, and cleanliness, in line with the Restaurant’s and Chef Thomas Keller’s philosophy, mission statement, and standards of excellence.
• Assist in the identification and maintenance of a seasonal rotation of culinary plantings to benefit the restaurants, understanding planting cycles to supply the restaurants appropriately throughout the season.
• Keep detailed records of soils, plantings, conditions, and harvesting, including the quantity and quality of produce, as directed.

Qualifications:

• 2 years of experience in manual labor and/or farming.
• High School Diploma required; Certified Master Gardener preferred.
• Strong interpersonal skills with the ability to communicate clearly and concisely.
• Ability to work in varying weather conditions (extreme heat, wet, cold, etc.).
• Capable of reaching, bending, stooping, and frequently lifting up to 50 lbs.
• Ability to work 50–60 hours per week.
• Proficient in operating light and heavy machinery, such as a tractor.
• Ability to work in a standing position for extended periods (up to 10 hours).

Chef Keller’s collection of restaurants is founded on a culture of mentorship and provides a solid foundation of skills to support our profession. We are proud to offer:

• 401K plan with matching contributions up to 4% of earnings and no waiting periods.
• Company-sponsored medical and dental plans*
• Voluntary plans such as vision, life and AD&D insurance, accident, hospitalization, critical illness plans, pet insurance and long-term disability insurance.
• Opportunities for growth and advancement
• Daily family meal
• Scholarship programs
• Peer mentorship program
• Employee discounts at Chef Thomas Keller’s casual properties
• Gym membership discount

Who we are:

With more than 10 properties and 800 employees, the Thomas Keller Restaurant Group (TKRG) has grown from one restaurant to a large family of businesses.

TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc, and RO Restaurant & Lounge. The properties and people Chef Keller inspires are known for setting new standards in cuisine, service and employment experiences. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the hospitality profession. As we have expanded over time, the expectations that set apart our restaurants have not changed: ensuring that every guest feels special, and every guest experience is exceptional. A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of our kitchens—symbols of a common striving for excellence. Outside the kitchens, every action we take must reflect the generosity, nurturing and finesse within. As members of the TKRG family, we have the responsibility to ensure this consistency. Beyond it all is a mission, perhaps summed up best by Chef Keller himself. “To make people happy, one guest at a time,” he says. “That is what cooking is all about.”

Looking for other opportunities with our group? Check out open positions on:  ThomasKeller.com/careers

We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.

* Company contribution depends on your plan selection. Benefit offerings are subject to change over time.   

More detail about The French Laundry part of Thomas Keller, please visit

**Farm Technician - Full-Time, Permanent Position (40-50 hrs/per week)**
**Taneytown, MD - $40K-$43K per year with benefits. Dayshift.**
**Are you a self-starter? Do you enjoy working around and caring for animals?**
**Benefits include: Medical, dental, vision, life insurance and employee assistance program benefits.**
**Key Responsibilities:**
+ Ensure adherence to the company's bio-security policies and Standard Operating Procedures (SOPs)
+ Facility maintenance, clean and disinfect all facilities per SOPs
+ Inspection and maintenance of all mechanical systems, feed, water, sewer, filtration systems, heat and air with support as needed
+ Performing building updates and structural modifications as needed
+ Flock husbandry including blood sampling and environmental swabbing
+ Assist with depopulation, manure removal, and the cleaning and re-assembling of equipment
+ Order and schedule deliveries of materials to meet project timelines and assist with feed delivery logistics
+ Monitor and help with automated egg collection and grading
**Qualifications:**
+ Ability to lift 50lbs and pass necessary physical tests.
+ Handyman maintenance, HVAC and auto repair experience is a plus.
+ Able to work independently and be self-sufficient
+ Physically able to pass Pulmonary Function Test, Respirator Fit Test and Physical Pre-Placement Test.
**_This is an immediate job opportunity. Apply Today!_**
ManpowerGroup is committed to providing equal employment opportunities in a professional, high quality work environment. It is the policy of ManpowerGroup and all of its subsidiaries to recruit, train, promote, transfer, pay and take all employment actions without regard to an employee's race, color, national origin, ancestry, sex, sexual orientation, gender identity, genetic information, religion, age, disability, protected veteran status, or any other basis protected by applicable law.

Perdue Foods is part of Perdue Farms, a family-owned company heading into it's second century of growth and innovation. With a goal of becoming the most trusted name in premium proteins, we create products for consumers and for retail and foodservice customers around the globe, while changing the way animals are raised for food.
**Summary**
+ Assist in maximizing the productivity of the breeding herd by making quality matings and meeting breeding targets
+ Assist in all aspects of farrowing to help meet weekly shipping targets of full-value pigs
+ Ensuring that ALL animals across the farm have received proper feed, water, ventilation, and bedding on a daily basis, and 100% of all NR protocol and guidelines are followed
+ Assisting with all other aspects of the farm to ensure farm goals are met and tasks are completed on a daily basis
**Principal and Essential Duties & Responsibilities**
+ Properly carry out the heat checking and breeding protocol
+ Assist in animal movement and placement to ensure proper animal handling goals are met and sows/gilts are penned appropriately
+ Make seasonally appropriate adjustments to ventilation, bedding, and sprinklers
+ Maintenance and cleaning of waters, feeders, and pens
+ Complete proper procedures for Day-One pig care, fostering
+ Assist with processing and vaccination of piglets in accordance with company procedures
+ Assist with the treatment/care of sows across the farms
+ Assist in cleaning/bedding of farrowing and gestation pens; and clean-out and disinfecting farrowing room after weaning
+ Keep, communicate, and report accurate records on a daily basis
+ Maintain correct temperature/ventilation settings, and that all associated equipment is in full working order
+ As requested, ensure maintenance of manure scraper chains, feeder lines, feeders, waterers, gates, curtains
+ Any other duties as assigned, requested, or directed by management/supervisor
**Minimum Education**
+ Minimum of High School diploma
+ Must possess a valid driver's license
**Experience Requirements**
+ Ability to lift a minimum of 50 lbs.
+ Ability to problem solve, be a critical thinker, goal oriented, and a team player
_Perdue Farms, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status._

**Niman Ranch supports a community of more than 720 independent farmers and ranchers who raise pork, beef and lamb traditionally, humanely and sustainably to deliver the finest tasting meat. Niman Ranch is part of Perdue Farms, a family-owned company heading into its second century of growth and innovation.**
**Overview**
+ Assist in all aspects of farrowing and lactation and meeting weekly shipping targets of full-value pigs
+ Ability to operate and manage GESTAL farrowing feeder system
+ Ensure that ALL animals across the farm have received proper feed, water, ventilation, and bedding on a daily basis
+ Assist with all other aspects of the farm to ensure farm goals are met and tasks are completed on a daily basis
**Principal and Essential Duties & Responsibilities**
+ Ensure proper procedures are followed for Day-One pig, fostering
+ Processing of piglets in accordance with company procedures
+ Proper treatment/care of sows in farrowing
+ Maintain cleaning/bedding of farrowing pens; and clean-out and disinfecting farrowing room after weaning
+ Keep, communicate, and report accurate records on a daily basis
+ Notify and discuss openly with management any problems, concerns or questions
+ Conserve farm resources such as supplies, equipment, and time
+ Promote cooperation within the unit and contributes to adequate staffing
+ Communicate openly and freely with others
+ Any other duties as assigned, requested, or directed by management/supervisor
**Education/Requirements**
+ Minimum of High School Diploma or equivalent
+ Experience working with and caring for livestock
+ Ability to lift a minimum of 50 lbs.
+ Ability to lead by example, and work with a team of 2-5 people
+ Ability to problem solve, be a critical thinker, goal oriented, and a team player
_Perdue Farms, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status._

Our client is seeking a dedicated and experienced Farm Manager to oversee operations at their agricultural site in Houston, Texas, US . This vital role involves managing all aspects of the farm, including crop cultivation, livestock care, staff supervision, and equipment maintenance, ensuring efficient and profitable production. The ideal candidate will possess a strong background in agricultural science, hands-on experience with farm operations, and excellent leadership skills. Responsibilities include developing and implementing farming plans, managing budgets, ensuring compliance with safety and environmental regulations, and optimizing resource allocation. You will be responsible for planting, cultivating, harvesting crops, and managing any associated livestock. The Farm Manager will also oversee the hiring, training, and scheduling of farm labor, ensuring productivity and adherence to company policies. A deep understanding of soil management, irrigation techniques, pest control, and modern farming machinery is essential. This position requires the ability to work effectively in a demanding environment, often outdoors in various weather conditions. The successful candidate will demonstrate a commitment to sustainable farming practices and continuous improvement. This is a challenging yet rewarding opportunity for an individual passionate about agriculture to lead a key operational facility and contribute to the success of our client's mission. We are looking for a results-oriented leader who can drive efficiency and maintain high standards of operation.

Key Responsibilities:

• Develop and execute comprehensive farm management plans, including crop rotation, planting schedules, and harvest strategies.
• Oversee daily farm operations, including cultivation, irrigation, pest control, and fertilization.
• Manage and maintain all farm equipment and machinery, ensuring optimal performance and safety.
• Supervise, train, and schedule farm staff, fostering a productive and safe work environment.
• Monitor soil health, water resources, and environmental conditions, implementing sustainable practices.
• Manage farm inventory, including seeds, fertilizers, feed, and supplies.
• Ensure compliance with all local, state, and federal regulations regarding agriculture, safety, and environmental protection.
• Track farm expenses, manage budgets, and implement cost-saving measures.
• Collaborate with agronomists and other agricultural experts to improve yields and operational efficiency.
• Maintain detailed records of farm activities, yields, expenses, and labor.

Qualifications:

• Proven experience as a Farm Manager or in a similar agricultural leadership role.
• Strong knowledge of crop production, soil science, and pest management.
• Experience with farm machinery operation and maintenance.
• Excellent leadership, communication, and problem-solving skills.
• Ability to manage budgets and control costs effectively.
• Familiarity with agricultural safety standards and environmental regulations.
• Bachelor's degree in Agriculture, Agronomy, or a related field is preferred.
• Must be able to work outdoors in various weather conditions and perform physical tasks as needed.

Our client is looking for an experienced and passionate Farm Manager to oversee operations at their agricultural facility in Austin, Texas, US . This hands-on role requires a comprehensive understanding of modern farming techniques, crop management, livestock care, and sustainable agricultural practices. The Farm Manager will be responsible for planning and executing planting and harvesting schedules, managing irrigation systems, overseeing pest and disease control, and ensuring the health and well-being of livestock. Duties also include managing farm staff, maintaining equipment, adhering to budgets, and ensuring compliance with all agricultural regulations and environmental standards. The ideal candidate will have a strong background in agriculture, a degree in Agronomy, Agricultural Science, or a related field, and proven experience in managing farm operations. Excellent leadership, organizational, and problem-solving skills are essential. Knowledge of specific crops or livestock relevant to the region is a plus. This is a full-time, on-site position requiring a dedicated individual who is committed to maximizing productivity and profitability while maintaining ethical and sustainable farming practices. We are seeking a leader who can inspire their team and drive operational excellence. This role offers a unique opportunity to manage a significant agricultural operation and contribute to the local food ecosystem. The company is committed to fostering a supportive work environment and providing resources for continuous improvement and innovation in agriculture.

Our client is seeking an experienced and dedicated Farm Manager to oversee operations at their agricultural facility in **Sacramento, California, US**. This critical role involves managing all aspects of crop production, livestock, and farm personnel to ensure optimal yield, efficiency, and profitability. The ideal candidate will possess a strong understanding of agricultural practices, modern farming techniques, and effective leadership skills.

Responsibilities:

• Develop and implement farm management plans, including crop rotation, pest control, and fertilization strategies.
• Oversee planting, cultivation, and harvesting operations to maximize crop yields and quality.
• Manage livestock health, feeding programs, and breeding cycles where applicable.
• Supervise and direct farm labor, ensuring tasks are completed efficiently and safely.
• Maintain and operate farm machinery and equipment, scheduling repairs and maintenance as needed.
• Manage farm budgets, control expenses, and track financial performance.
• Ensure compliance with all environmental regulations, safety standards, and agricultural best practices.
• Monitor market trends and identify opportunities to improve farm profitability.
• Implement and manage irrigation systems and water resources effectively.
• Keep detailed records of farm activities, production yields, and financial transactions.

Qualifications:

• Bachelor's degree in Agriculture, Agronomy, Horticulture, Animal Science, or a related field. Equivalent work experience will be considered.
• Minimum of 5 years of progressive experience in farm management or a related agricultural role.
• Proven knowledge of modern farming techniques, crop science, soil management, and pest control.
• Experience with operating and maintaining agricultural machinery and equipment.
• Strong leadership, team management, and communication skills.
• Proficiency in farm budgeting and financial management.
• Understanding of relevant environmental and safety regulations.
• Ability to make sound decisions under pressure and adapt to changing conditions.
• Knowledge of irrigation systems and water conservation techniques.
• Valid driver's license and a willingness to work flexible hours, including weekends and holidays as needed.

This is an on-site position requiring active participation in daily farm operations. If you are passionate about agriculture and possess the skills to lead a successful farm, we encourage you to apply.

Our client is seeking a dedicated and experienced Farm Manager to oversee operations at their agricultural facility in Minneapolis, Minnesota . This role is pivotal in ensuring the efficient and profitable management of crops and livestock. The Farm Manager will be responsible for all aspects of daily farm operations, including planning, planting, cultivation, harvesting, and livestock care. Key duties involve managing farm personnel, allocating resources effectively, and implementing best practices in sustainable agriculture. You will also oversee equipment maintenance and repair, manage inventory, and ensure compliance with all relevant safety and environmental regulations. The ideal candidate will possess a strong understanding of agronomy, soil science, and animal husbandry, depending on the farm's focus. Proven leadership and decision-making skills are essential for managing a team and making critical operational choices. Experience with budget management and financial reporting is required. This position offers a fantastic opportunity to contribute to the success of a vital industry in a hands-on, impactful role. The Farm Manager will work closely with stakeholders to develop long-term operational strategies and ensure productivity targets are met. A passion for agriculture and a commitment to innovation in farming practices are highly valued. If you are a motivated individual with a background in agricultural management and a desire to lead a thriving farm operation, we encourage you to apply.