79,859 Waiter jobs in the United States

We are a fine dining Lebanese-Middle Eastern restaurant and seeking an experienced Server.  The Server is responsible to Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return. We deliver great food, warmth, happiness, smiles and exceptional customer service. We strive to provide exceptional guest service and hospitality. 

*Must have fine dining experience*

Job Title: Waiter/Waitress

Company: Mamajuana Cafe Restaurant and Lounge

Location:  1000 Frankford ave Philadelphia PA, 19125

Overview: Mamajuana Cafe Restaurant and Lounge, a bustling and vibrant establishment known for its delicious cuisine and lively atmosphere, is hiring enthusiastic and customer-focused Waiters/Waitresses to join our team. If you have a passion for hospitality and providing exceptional service, we want to hear from you!

Responsibilities:

1. Greet and seat guests in a friendly and welcoming manner.
2. Present menus, take orders, and answer questions about menu items.
3. Serve food and beverages promptly and accurately.
4. Monitor table cleanliness and ensure a neat and organized dining area.
5. Anticipate and fulfill guests' needs, providing recommendations and personalized service.
6. Collaborate with kitchen and bar staff to ensure smooth service and order accuracy.
7. Handle guest inquiries, feedback, and complaints professionally and promptly.
8. Upsell menu items and promote specials and promotions effectively.
9. Follow all health, safety, and sanitation guidelines.

Qualifications:

• Previous experience as a waiter/waitress required (3+ years minimum). 
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask effectively.
• Strong attention to detail and a positive attitude.
• Willingness to learn and take direction from supervisors.
• Availability to work evenings, weekends, and holidays as needed.

Benefits:

• Competitive hourly wage plus tips.
• Flexible scheduling options.
• Employee discounts on meals and beverages.
• Opportunities for advancement and growth within the company.
• Fun and supportive work environment.

How to Apply: If you are passionate about hospitality and delivering exceptional service, we invite you to join our team at Mamajuana Cafe Restaurant and Lounge! Please email your resume and a brief cover letter to with the subject line "Waiter/Waitress Application - Mamajuana Cafe." We look forward to hearing from enthusiastic candidates who share our commitment to providing an unforgettable dining experience for our guests.

Benefits include: access to Sentinel Health, PTO, Simple IRA (retirement account), & Aflac.

Seeking a waitress/waiter to take care of guests during the length of their visit, mainly by recording and fulfilling their food and drink orders.

We’re looking for candidates who are:

• Punctual.
• Team players.
• Experienced working in a customer-facing role.
• Passionate about hospitality, food, and helping people have a great dining experience.
• Able to easily converse with guests.
• Able to multitask without getting flustered.
• Able to respond well under pressure.
• Able to respond to change quickly.
• Comfortable memorizing orders and menus.
• Patient with guests.  
• Able to do basic, fast math.
• Able to handle some manual labor.  
• Willing and able to work nights and weekends.  
• Willing and able to be on their feet for 6+ hours.

Our private, members only, golf club is seeking waitstaff. We are willing to train candidates with little to no experience as long as they are reliable, outgoing, and committed to being "team players". 

We have work available Friday, Saturday, Sunday & Monday between 6:30 AM and 7 PM with shifts available through the end of November. 

Come Join one of the best new restaurants in the main line with a fun vibe! 

MORANDI RESTAURANT

211 Waverly Place

NY, NY 10014

Morandi, an Italian trattoria from restaurateur Keith McNally.

Nestled in the heart of the West Village, Morandi offers seasonal Italian dining in a lively setting. Fresh handmade pastas and comforting entrées adorn the menu along with an extensive wine list. Morandi is open for breakfast, lunch, dinner, and brunch and offers outdoor seating.

Areas of Responsibilities:

Making a positive first impression by welcoming guests and guiding them to their tables.

Accurately recording food and beverage orders, often using a POS system or order slips.

Being knowledgeable about menu items, ingredients, and potential allergens to answer customer questions and make recommendations.

Delivering orders to tables efficiently and professionally, ensuring correct preparation and presentation.

Providing excellent service by checking on guests, refilling drinks, addressing concerns, and ensuring satisfaction throughout their meal.

Processing payments accurately and efficiently, including cash and card transactions.

Clearing finished dishes, wiping tables, and maintaining a clean and organized dining area.

Communicating effectively with kitchen and bar staff to ensure smooth order fulfillment and addressing any issues.

Adhering to all relevant NYC health and safety regulations, including proper food handling and hygiene practices.

Skills and Qualities:

Customer Service: Excellent interpersonal skills, a positive attitude, and a genuine desire to provide a great dining experience.

Communication: Clear and effective communication with both customers and team members.

Multitasking: Ability to manage multiple tasks simultaneously in a fast-paced environment.

Teamwork: Willingness to collaborate and support colleagues to ensure efficient service.

Attention to Detail: Ensuring accuracy in orders, table settings, and overall service.

Physical Stamina: Ability to stand and walk for extended periods and handle trays of food and drinks.

Problem-Solving: Ability to handle customer complaints and resolve issues effectively.

Ideal Experience:

• Two years of fine dining room experience in a high volume, upscale Italian restaurant.
• Strong Italian Wine knowledge as well as cocktails and full knowledge of spirits.
• Proven track record of dependability and a passion for hospitality.
• Day, weekend, and night availability

Compensation Details

Compensation: Hourly ($11.00) plus tips ($16.50 per hour minus tip credit)

Benefits & Perks: Dining Discounts, Medical, Vision, and Dental Insurance for full time employees

Pay Range: $800 - $1500 / week

Are you looking for a job with competitive pay, flexible scheduling, a positive work environment, and opportunities for professional growth and training?

Clyde’s Restaurant Group which owns 14 concepts in the DMV area is proud to introduce Cordelia Fishbar, our latest culinary venture which is set to open in late fall 2024.

Cordelia Fishbar will offer a distinctive dining experience, specializing in a global seafood-centric menu highlighted by charcoal cooking techniques and be located in the Union Market Neighborhood of DC.

• Competitive Pay:   Earn compensation for your skills and dedication.
• Stable Company:   Join a respected, stable organization.
• Flexible Schedule:   Part-time, full-time, and on-call shifts available.
• Positive Culture:   Embrace courtesy, dignity, and respect.
• Excellent Training:   Classroom and on-premises training.
• Generous 401k:   Immediate participation with competitive match.
• Restaurant Discounts:   Enjoy 25% off at all Clyde’s Restaurants for you and a guest.
• Meal Discount:   Get 50% off your shift meal.
• Top Health Plan:   Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
• Support:   Benefit from an Employee Assistance Program with legal, emotional, and financial support.
• Wellness Resources:   Access digital Cognitive Behavioral Therapy and annual flu shots.
• Financial Assistance:   Assistance fund for employees in need.
• Career Growth:   Opportunities for rapid advancement.
• Merit Recognition:   Rewards for excellence and hard work.
• Exclusive Discounts:   Access a discount program with thousands of brands and services.

• Friendly, hardworking, and hospitality-driven with a desire to excel and maintain the highest level of service
• Problem solvers that can handle customer matters with courtesy, dignity, and respect
• Great verbal and written communication skills
• Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed

• Carry the order in hand or on a tray to the table and serve the plates for the customer at the table
• Assist chefs with expediting orders, including assembly, garnishing, and inspecting the delicious food dishes for quality and visual appeal of the plate
• Read the food ticket, pick up plates, and organize them in hand or on a tray for delivery to the tables
• Remove dirty plates, glasses, and utensils from other tables and deliver them to the dishwashing station
• Notify the expediter of other tables ready to be served
• Replenish the stations with product and supplies including hot water, brewed coffee beans, tea, milk, utensils, plates, bread, butter, jellies, other garnishes, and condiments
• Break down and clean work area, store perishable product, clean equipment and supplies, and restock to end of day par levels

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald’s, The Tombs, Rye Street Tavern, Cordelia Fishbar, and Hamilton Live.

Apply now and take the first step towards a rewarding career! Even if you don't meet every requirement, we encourage you to apply. We are committed to building an inclusive team and welcome applicants from all backgrounds.

Clyde’s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States.  Click here  to learn more about E-Verify and your Right to Work.

Contact us at    if you need any special accommodations to apply.

CATER WAITER POSITION AT MOSHULU
A PART OF FEARLESS RESTAURANTS

What makes Fearless Restaurants special and a great place to work!

Cuz’ we give a damn!

We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, our talent, teamwork, resources, opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.

The “legendary” Moshulu is indeed the world’s oldest and largest square rigged sailing vessel still afloat, offering unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations. From the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience.

For more info on the Moshulu, check out our website:

A Moshulu Cater Waiter will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe. This candidate will have a desire to continue to learn and grow within our organization. The ideal cater waiter candidate is positive, responsible, hands-on, and a team player that has strong communication skills and can handle multiple tasks in a friendly manner with grace and composure. This position is seasonal to start with the option of going full-time available for the right candidate.

Skills/Requirements

• Be happy and constantly smiling!
• Welcome our guests with a friendly demeanor into our home
• Demonstrate competency in all steps of service
• Assist with the setup, service, and breakdown of the banquet and catering area
• Have a desire to build knowledge of classic cookery, wine, beer, and cocktails
• Maintain accurate knowledge on all menu items and beverage program
• Derive pleasure from providing genuine hospitality
• Demonstrate proper professional decorum

Salary/Benefits

• $18-$21 per hour depending on experience
• Premium PPO health and dental insurance for all full-time employees through Independence Blue Cross (30+ hours per week)
• Employee Dining Benefit Program at all Fearless Restaurant locations (50% discount)
• 401k with Vanguard
• Opportunities for career growth with Fearless Restaurants

About Us:

Ponce Restaurant is renowned for its vibrant atmosphere and authentic Puerto Rican cuisine. We are dedicated to providing an exceptional dining experience through our passionate service and flavorful dishes.

Job Description:

We are looking for a proactive, friendly Bilingual Waiter to join our team. This individual will be essential in maintaining our standard of service and hospitality, ensuring all guests feel welcome and are served with efficiency and care.

Responsibilities:

• Greet and serve guests in a friendly and timely manner.

• Communicate menu items and answer any inquiries in Spanish and English.

• Take orders and manage multiple tables efficiently.

• Collaborate with the kitchen and other staff to ensure that guests’ dining needs are met promptly and satisfactorily.

• Maintain cleanliness and order in the dining area.

Requirements:

• Fluency in Spanish and English.

• Previous experience in a fast-paced dining environment preferred.

• Excellent customer service and communication skills.

• Ability to multitask effectively.

• Availability to work flexible hours, weekends are a must.