15 Tyson Foods jobs in the United States

IMMEDIATE HIRING!!!! 1ST SHIFT - $20-22/HR Food Industry Shipping Clerk

90703 Cerritos, California Aerotek

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**Job Title: Shipping Clerk - Flavor Library**
**Job Description**
The Shipping Clerk in the Flavor Library plays a pivotal role in ensuring that high-quality flavor samples and R&D shipments are efficiently and accurately dispatched to customers. This position requires meticulous attention to documentation, including dangerous goods paperwork, and consistent communication with Sales, Marketing, Research & Development, and customers.
**Responsibilities**
+ Assure proper documentation and communication for outbound R&D shipments and sample orders.
+ Prepare bill of ladings in accordance with Department of Transportation, International Maritime, and International Air Transportation regulations.
+ Maintain dangerous goods shipping certifications for ground, air, and ocean shipments.
+ Determine and assign shipping priorities such as same-day, overnight, 2nd day, and pre-paid, including third-party billing.
+ Communicate effectively with customers and internal departments such as Marketing and Sales.
+ Utilize judgment to include appropriate marketing materials with shipments.
+ Serve as a backup for Library Compounders.
+ Maintain GMP/GLP standards.
+ Perform other duties as required.
**Essential Skills**
+ Experience in packaging, labeling, and material handling.
+ Detail-oriented.
+ Ability to communicate effectively with customers and shipping partners like FedEx.
**Additional Skills & Qualifications**
+ Experience with inventory control and RF scanner usage.
+ Experience in a manufacturing environment and GMP standards is highly desired.
**Why Work Here?**
This role offers a contract-to-hire opportunity with the potential for permanent employment, which includes benefits and a 401k plan. Employees enjoy competitive pay within the market.
**Work Environment**
The work environment is fast-paced and may involve exposure to various fragrances as part of the flavor and fragrance industry. Candidates should be prepared for this sensory experience. All necessary Personal Protective Equipment (PPE) will be provided to ensure safety.
**Job Type & Location**
This is a Contract to Hire position based out of Cerritos, California.
**Pay and Benefits**
The pay range for this position is $20.00 - $22.00/hr.
Eligibility requirements apply to some benefits and may depend on your job
classification and length of employment. Benefits are subject to change and may be
subject to specific elections, plan, or program terms. If eligible, the benefits
available for this temporary role may include the following:
- Medical, dental & vision
- Critical Illness, Accident, and Hospital
- 401(k) Retirement Plan - Pre-tax and Roth post-tax contributions available
- Life Insurance (Voluntary Life & AD&D for the employee and dependents)
- Short and long-term disability
- Health Spending Account (HSA)
- Transportation benefits
- Employee Assistance Program
- Time Off/Leave (PTO, Vacation or Sick Leave)
**Workplace Type**
This is a fully onsite position in Cerritos,CA.
**Application Deadline**
This position is anticipated to close on Oct 26, 2025.
**About Aerotek:**
We know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meets their goals, skills and interests. Since 1983, we have provided a variety of career opportunities across North American industry - from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role solving for companies' construction, manufacturing and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are everything spirit to the test as your career continues to grow.
Aerotek offers weekly pay, employee benefits including medical, dental & vision, life insurance, health advocacy and employee assistance programs, a 401(k) plan, and employee discounts.
The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.
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Food Processing Operator

Galesburg, Illinois Industrial Trade Services

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Job Description

Job Description

Position Summary:

We are seeking a reliable and detail-oriented Food Processing Operator to join our production team. This role involves operating equipment and machinery used in the processing, packaging, and quality control of food products. The ideal candidate will follow strict food safety standards and ensure production goals are met efficiently and accurately.

Key Responsibilities:

  • Operate and monitor food processing equipment (e.g., mixers, blenders, ovens, packaging machines).
  • Load raw materials into machinery and oversee the production flow.
  • Conduct quality checks on products to ensure consistency and compliance with company standards.
  • Clean and sanitize equipment and work areas according to hygiene and safety protocols.
  • Record production data and report any equipment malfunctions or product issues.
  • Follow Good Manufacturing Practices (GMP) and food safety guidelines (e.g., HACCP, SQF).
  • Assist with routine maintenance and troubleshooting of machines.
  • Work collaboratively with team members to meet daily production targets.
  • Adhere to safety procedures and wear required personal protective equipment (PPE).

Qualifications:

  • High school diploma or GED required.
  • Previous experience in food processing, manufacturing, or a similar environment preferred.
  • Ability to stand for extended periods and lift up to 50 lbs.
  • Basic mechanical and troubleshooting skills.
  • Strong attention to detail and commitment to quality.
  • Able to work in cold/hot environments and follow strict cleanliness protocols.
  • Willingness to work flexible hours, including weekends or shifts, as needed.

Preferred Skills (not required):

  • Familiarity with HACCP, GMP, or other food safety certifications.
  • Forklift certification.
  • Bilingual (e.g., English/Spanish) is a plus.


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Sanitation Supervisor - Food Processing

92101 San Diego Country Estates, California $70000 Annually WhatJobs

Posted 19 days ago

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full-time
Our client is seeking a dedicated and experienced Sanitation Supervisor to oversee and manage all sanitation operations for their food processing facility. This is a fully remote position, providing comprehensive oversight and strategic planning capabilities from anywhere. You will be responsible for developing, implementing, and enforcing rigorous sanitation programs to ensure the highest standards of hygiene, food safety, and regulatory compliance. This role demands a strong understanding of food safety regulations (HACCP, GMPs), cleaning protocols, and chemical safety. You will lead a team of sanitation technicians, ensuring efficient execution of cleaning schedules and maintaining detailed records. The primary goal is to prevent contamination and ensure the safety and quality of the finished product.

Key responsibilities:
  • Develop, implement, and manage comprehensive sanitation programs and Standard Operating Procedures (SOPs).
  • Oversee daily cleaning and sanitization activities for all production areas, equipment, and facilities.
  • Ensure compliance with all relevant food safety regulations (FDA, USDA, HACCP, GMPs) and internal quality standards.
  • Train, supervise, and evaluate sanitation staff, ensuring adherence to safety protocols and procedures.
  • Conduct regular inspections and audits to verify cleaning effectiveness and identify potential risks.
  • Manage inventory of cleaning chemicals and supplies, ensuring proper storage, handling, and usage.
  • Develop and maintain detailed sanitation logs, records, and reports.
  • Lead and participate in root cause analysis for any sanitation-related deviations or non-compliance.
  • Collaborate with production, quality assurance, and maintenance teams to resolve issues and implement improvements.
  • Stay up-to-date with advancements in sanitation technologies and best practices.
  • Implement pest control programs in coordination with third-party vendors.
The ideal candidate will have a Bachelor's degree in Food Science, Microbiology, Industrial Hygiene, or a related field, or equivalent experience. A minimum of 4 years of experience in sanitation management, specifically within the food processing industry, is required. A strong understanding of HACCP, GMPs, and other food safety principles is essential. Experience with chemical handling and safety protocols is critical. Excellent leadership, organizational, and communication skills are paramount. Certification (e.g., SQF Practitioner, PCQI) is a significant plus. This remote role requires strong self-management and the ability to drive compliance across a distributed operation.
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Lead Sanitation Supervisor - Food Processing

85001 Whispering Pines, Arizona $65000 Annually WhatJobs

Posted 5 days ago

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full-time
Our client, a leading food processing company, is seeking a highly motivated and experienced Lead Sanitation Supervisor to oversee sanitation operations at their facility in Phoenix, Arizona . This critical on-site role is responsible for ensuring the highest standards of cleanliness and hygiene throughout the production environment, in strict accordance with regulatory requirements and company policies. The Lead Sanitation Supervisor will manage a team of sanitation technicians, developing and implementing effective cleaning and sanitization programs to maintain product safety and quality.

Key responsibilities include developing, implementing, and monitoring master sanitation schedules to ensure all production areas, equipment, and utensils are cleaned and sanitized appropriately. You will lead, train, and supervise a team of sanitation staff, ensuring adherence to procedures, safety protocols, and work schedules. This role involves conducting regular inspections of facilities and equipment to verify sanitation effectiveness, identifying and addressing any non-compliance issues promptly. You will be responsible for managing inventory of cleaning chemicals and supplies, ensuring proper storage, handling, and usage. The Lead Sanitation Supervisor will also play a key role in internal and external audits, providing necessary documentation and demonstrating compliance. Furthermore, you will collaborate with Quality Assurance and Production departments to address sanitation-related concerns and continuously improve sanitation processes.

The ideal candidate will possess a high school diploma or equivalent; further education or certifications in sanitation, food safety, or a related field are a plus. A minimum of 5 years of experience in sanitation within the food processing industry, with at least 2 years in a supervisory capacity, is required. Strong knowledge of cleaning chemicals, sanitation equipment, GMPs (Good Manufacturing Practices), HACCP principles, and relevant regulatory requirements (e.g., FDA, USDA) is essential. Excellent leadership, team management, and communication skills are paramount. The ability to troubleshoot sanitation issues, develop effective solutions, and maintain detailed records is critical. Proficiency in Microsoft Office Suite is expected. This demanding role requires a hands-on approach and a strong commitment to upholding the highest standards of food safety and hygiene. Join a company that prioritizes safety and quality in every aspect of its operations.
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Lead Sanitation Supervisor - Food Processing

85004 Whispering Pines, Arizona $70000 Annually WhatJobs

Posted 8 days ago

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Job Description

full-time
Our client, a prominent leader in the food processing industry, is seeking an experienced and detail-oriented Lead Sanitation Supervisor to oversee and manage all sanitation operations at their state-of-the-art facility. This crucial role, based in Phoenix, Arizona, US , is responsible for ensuring the highest standards of cleanliness and hygiene are maintained to meet stringent regulatory requirements and uphold product safety. The Lead Sanitation Supervisor will lead a team of sanitation technicians, providing training, guidance, and performance management to ensure efficient and effective execution of sanitation procedures. Key responsibilities include developing, implementing, and monitoring comprehensive sanitation schedules and programs for all production areas, equipment, and facilities. You will conduct regular inspections, perform audits, and implement corrective actions to address any non-compliance issues. This position requires a deep understanding of food safety regulations (e.g., HACCP, GMPs), cleaning chemicals, and sanitation equipment. The ideal candidate will have strong leadership skills, excellent organizational abilities, and a proven track record in managing sanitation programs within a food processing environment. You will collaborate closely with production, quality assurance, and maintenance teams to ensure seamless operations and prevent contamination risks. Experience in managing cleaning validation processes and ensuring the proper use and storage of cleaning agents is essential. The Lead Sanitation Supervisor will also be responsible for maintaining accurate records, managing inventory of cleaning supplies, and ensuring the safety of their team through proper training and adherence to safety protocols. This is an excellent opportunity to contribute to the safety and quality of food products in a dynamic and growing industry.

Qualifications:
  • High school diploma or equivalent required; Associate's or Bachelor's degree in a related field is a plus.
  • Minimum of 5 years of experience in sanitation or janitorial supervision, preferably in the food processing industry.
  • Thorough knowledge of food safety regulations (HACCP, GMPs, SQF).
  • Experience developing and implementing master sanitation schedules.
  • Proficiency in cleaning chemical handling, application, and safety protocols.
  • Strong leadership, team management, and training skills.
  • Excellent organizational, time management, and problem-solving abilities.
  • Detail-oriented with a strong commitment to quality and safety.
  • Proficiency in record-keeping and basic computer skills.
  • Ability to work flexible hours, including weekends and holidays as needed.
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Sanitation Supervisor - Food Processing Plant

98101 Seattle, Washington $60000 Annually WhatJobs

Posted 9 days ago

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Job Description

full-time
Our client, a leading food processing company, is seeking an experienced and detail-oriented Sanitation Supervisor to manage and oversee all sanitation operations at their facility in Seattle, Washington, US . This critical role ensures the highest standards of cleanliness and hygiene are maintained to meet regulatory requirements and uphold product safety. The Sanitation Supervisor will lead a team, develop and implement cleaning schedules, and ensure the effective use of cleaning chemicals and equipment. A strong understanding of HACCP, GMP, and food safety protocols is essential for success in this position.

Key Responsibilities:
  • Supervise and direct the daily activities of the sanitation team, ensuring all tasks are completed efficiently and according to established procedures.
  • Develop, implement, and monitor master sanitation schedules for all production and processing areas, including equipment, facilities, and restrooms.
  • Ensure compliance with all federal, state, and local regulations regarding food safety and sanitation (e.g., FDA, USDA, HACCP, GMP).
  • Manage the inventory and proper use of cleaning chemicals, sanitizers, and equipment.
  • Conduct regular inspections of sanitation procedures and equipment cleanliness, identifying and addressing any deficiencies.
  • Train sanitation personnel on proper cleaning techniques, chemical handling, safety procedures, and regulatory requirements.
  • Maintain accurate records of all sanitation activities, including cleaning logs, chemical usage, and inspection reports.
  • Investigate sanitation-related issues and implement corrective actions to prevent recurrence.
  • Collaborate with Production, Quality Assurance, and Maintenance departments to ensure a coordinated approach to food safety and operational efficiency.
  • Promote a culture of safety and adherence to best practices among the sanitation team.

Qualifications:
  • High school diploma or equivalent required; Associate's or Bachelor's degree in a related field is a plus.
  • Minimum of 3-5 years of experience in sanitation within the food processing or manufacturing industry.
  • At least 1-2 years of supervisory experience.
  • Strong knowledge of HACCP, GMP, SSOPs, and other food safety principles.
  • Familiarity with various cleaning chemicals, sanitizers, and cleaning equipment.
  • Excellent leadership, communication, and problem-solving skills.
  • Ability to work independently and as part of a team.
  • Proficiency in record-keeping and basic computer skills.
  • Flexibility to work various shifts, including nights and weekends, as needed.
  • Physical ability to perform tasks such as lifting, bending, and standing for extended periods.

Join a reputable organization committed to producing high-quality food products in Seattle, Washington, US . This is a vital role in ensuring the safety and integrity of our operations.
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Lead Sanitation Technician - Food Processing

32801 Orlando, Florida $55000 Annually WhatJobs

Posted 16 days ago

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full-time
Our client, a major food processing facility, is seeking an experienced Lead Sanitation Technician to ensure the highest standards of cleanliness and hygiene in their operations located in Orlando, Florida, US . This critical role will lead a team responsible for the comprehensive cleaning and sanitation of production equipment, facilities, and surrounding areas, adhering to strict food safety regulations. You will implement and oversee sanitation programs, manage a team of technicians, and ensure compliance with all relevant protocols.

Key responsibilities include:
  • Leading and directing a team of sanitation technicians in daily cleaning and sanitizing activities of production lines, equipment, and facility areas.
  • Developing, implementing, and maintaining effective sanitation standard operating procedures (SSOPs) in compliance with food safety regulations (e.g., HACCP, FDA, USDA).
  • Conducting regular inspections and audits of sanitation processes and outcomes to ensure adherence to standards.
  • Training and mentoring sanitation team members on proper cleaning techniques, chemical handling, safety procedures, and food safety protocols.
  • Managing the inventory and proper use of cleaning chemicals, equipment, and supplies.
  • Troubleshooting and resolving sanitation-related issues that may impact product quality or safety.
  • Maintaining accurate records of all cleaning and sanitization activities, including chemical usage and test results.
  • Ensuring the proper functioning and maintenance of all sanitation equipment.
  • Collaborating with production, quality assurance, and maintenance teams to address sanitation needs and improvements.
  • Promoting a culture of safety and continuous improvement within the sanitation department.

The ideal candidate will possess a High School Diploma or equivalent; further certifications in food safety or sanitation are a plus. A minimum of 3-5 years of experience in industrial sanitation, preferably within the food processing or manufacturing industry, is required. Proven experience in implementing and managing sanitation programs is essential. Strong knowledge of cleaning chemicals, sanitation equipment, and food safety principles (HACCP, GMP) is a must. Excellent leadership, organizational, and problem-solving skills are critical for managing a team and overseeing complex operations. The ability to work effectively in a fast-paced production environment, adhere to strict schedules, and maintain detailed records is necessary. Strong understanding of safety protocols, including chemical handling and lockout/tagout procedures, is paramount. This is a vital role in ensuring the integrity and safety of food products.
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Food Processing Technician – Dairy Production

98225 Bellingham, Washington destinationone Consulting

Posted 17 days ago

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Permanent

destinationone Consulting is proud to exclusively partner with PMF Brands (Nanak Foods) , who is hiring a Food Processing Technician – Dairy Production  for their Bellingham, WA facility.

About Nanak Foods :From modest beginnings, PMF Brands (Nanak Foods) is now North America’s largest processor of traditional dairy-based South Asian foods. Established in 1997, Nanak Foods specializes in the manufacturing of paneer cheese, ghee (clarified butter), yogurt and various dairy-based appetizers and desserts. Nanak Foods manufacturing facilities are CFIA, FDA and EU approved and have Safe Quality Food (SQF) level 3 certification ensuring continual monitoring for quality, safety and legality.

The Production Technician is an essential member of the Nanak’s food processing operation and is responsible for operating, monitoring, and adjusting dairy processing equipment with a focus on instrumentation, automation, and HMI systems. Ensures efficient and safe food processing in compliance with quality and regulatory standards.

Key Responsibilities

Operate and monitor equipment using HMI systems and automated controls.Perform operational adjustments and troubleshoot equipment and instrumentation issues.Calibrate and verify instrumentation (sensors, valves, temperature/flow devices).Monitor process parameters and product quality; make real-time adjustments.Ensure safety systems and interlocks are functioning correctly.Maintain accurate production and troubleshooting logs.Follow GMP, food safety, and OSHA standards.Maintain a clean, organized, and safe work area.RequirementsFluent in HMI systems and automated control interfaces.Strong understanding of instrumentation and process automation.Technical diploma or equivalent experience in industrial automation or food processing.1–2 years of experience in food manufacturing or similar environment.Excellent troubleshooting and decision-making skills.Physically capable of lifting 50 lbs and working in high-paced, hot/cold environments.Possesses an HTST license or is able to obtain one as required.

About  destinationone Consulting

destinationone Consulting is a North America–based strategic recruitment, executive search, and HR advisory firm serving purpose-led organizations across high-impact industries. Our sector expertise spans CleanTech, Education and EdTech, Health and Med Tech, Healthcare and Wellness, Government (Municipal, State, and Federal), Non Profit, Sustainability and other public sector domains.

How to Apply

If this opportunity aligns with your skills and career goals, please apply with an updated resume in MS Word format. While we may not be able to contact everyone, we will connect with candidates whose profiles match the requirements of the role.

Rest assured, your profile will remain in our network, and we’ll reach out when a suitable opportunity arises.

To learn more about us and stay updated on opportunities, follow destinationone Consulting on LinkedIn.

Thank you for considering destinationone Consulting—we’re excited to support you in your career journey.

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Customer Service - On-Site, 7:30a - 4p | Food & Delivery Industry

64150 Kansas City, Missouri Performance Food Group

Posted 17 days ago

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** BR**
**Job Title:**
Customer Service - On-Site, 7:30a - 4p | Food & Delivery Industry
**Location:**
Vistar-Kansas City (1094)
**Job Description:**
**We Deliver the Goods:**
+ Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
+ Growth opportunities performing essential work to support America's food distribution system
+ Safe and inclusive working environment, including culture of rewards, recognition, and respect
**Position Purpose:**
The Customer Service Rep is responsible for assisting all customers with order entries and any inquiries regarding the company. In addition, they are responsible for keeping all customers satisfied and happy with the company as their distributor and to accommodate them as best possible. The customer service rep solves customer problems and deals with a variety of concrete variables in situations where standardization exists. The customer service rep communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.
**Responsibilities may include, but not limited to:**
+ Input customer orders.
+ Input customer credits.
+ Input order and invoicing information accurately and in a timely manner.
+ Assist customers with orders and problems. Contact vendors and requests samples for customers.
+ Provide informative and professional assistance when working with the public, customers, vendors, and co-workers.
+ Perform administrative responsibilities such as checking faxes and mail on a daily basis, writing sample requests and special orders when necessary.
+ Attend training and Customer Service meetings.
+ Performs other related duties as assigned.
**Req Number:**
BR
**Address Line 1:**
4825 NW 41st St
**Job Location:**
Riverside, Missouri (MO)
**Shift:**
1st Shift
**Full Time / Part Time:**
Full Time
**EEO Statement:**
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy ( ; (2) the "EEO is the Law" poster ( and supplement ( ; and (3) the Pay Transparency Policy Statement ( .
**Required Qualifications:**
High School Diploma/GED or Equivalent
12 months customer service, call center and/or related area
**Division:**
VISTAR
**Job Category:**
Sales
**Preferred Qualifications:**
1+ years customer service, call center and/or related area within foodservice industry
Experience with high email and call volumes
**Address Line 2:**
Suite 100
**State:**
Missouri
**Company Description:**
Vistar customers are everywhere people work, play, and shop. Vistar is America's leading candy, snack, and beverage distributor with more than 25 distribution centers delivering everything from popcorn to healthy meal replacements anywhere in the U.S. The company has thrived by innovating, exceeding customer expectations, and fostering a collaborative culture built on teamwork, doing what's right, and giving back to the communities they serve.
**Benefits:**
Click Here for Benefits Information (
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